"penser" meaning in Norman

{
  "etymology_templates": [
    {
      "args": {
        "1": "nrf",
        "2": "fro",
        "3": "penser"
      },
      "expansion": "Old French penser",
      "name": "inh"
    },
    {
      "args": {
        "1": "nrf",
        "2": "la",
        "3": "penso",
        "4": "pensāre",
        "t": "ponder, consider"
      },
      "expansion": "Latin pensāre (“ponder, consider”)",
      "name": "inh"
    },
    {
      "args": {
        "1": "nrf",
        "2": "p'ser",
        "notext": "1"
      },
      "expansion": "p'ser",
      "name": "doublet"
    }
  ],
  "etymology_text": "From Old French penser, from Latin pensāre (“ponder, consider”). Compare also p'ser.",
  "head_templates": [
    {
      "args": {
        "1": "nrf",
        "2": "verb",
        "3": "",
        "4": "",
        "5": "",
        "6": "",
        "7": "",
        "head": ""
      },
      "expansion": "penser",
      "name": "head"
    },
    {
      "args": {},
      "expansion": "penser",
      "name": "nrf-verb"
    }
  ],
  "lang": "Norman",
  "lang_code": "nrm",
  "pos": "verb",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Jersey Norman",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Norman entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "english": "Too many cooks no doubt spoil the broth, and it'd be better to think about how to make the pie bigger or thicken the soup instead of always arguing over how to carry out the cutting or what type of knife or ladle to use.",
          "ref": "2013 March 11, Geraint Jennings, “Mar martello”, in The Town Crier, archived from the original on 2016-03-13, page 20",
          "text": "Trop d'couques gâtent la soupe sans doute, et ché s'sait mus d'penser coumme tchi agrandi la pâte ou affêtchi la soupe au run d'hèrtchîngni tréjous pouor la manniéthe d'la cop'thie, ou la manniéthe dé couté ou d'dréch'rêsse.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "to think"
      ],
      "id": "en-penser-nrm-verb-ci5lfH8k",
      "links": [
        [
          "think",
          "think"
        ]
      ],
      "raw_glosses": [
        "(Jersey) to think"
      ],
      "synonyms": [
        {
          "tags": [
            "Guernsey"
          ],
          "word": "pensaïr"
        }
      ],
      "tags": [
        "Jersey"
      ]
    }
  ],
  "word": "penser"
}

{
  "categories": [
    "Old French entries with incorrect language header",
    "Old French first group verbs",
    "Old French lemmas",
    "Old French masculine nouns",
    "Old French nouns",
    "Old French terms derived from Latin",
    "Old French terms inherited from Latin",
    "Old French verbs",
    "Old French verbs ending in -er",
    "Old French verbs with weak-a preterite"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "nrf",
        "2": "fro",
        "3": "penser"
      },
      "expansion": "Old French penser",
      "name": "inh"
    },
    {
      "args": {
        "1": "nrf",
        "2": "la",
        "3": "penso",
        "4": "pensāre",
        "t": "ponder, consider"
      },
      "expansion": "Latin pensāre (“ponder, consider”)",
      "name": "inh"
    },
    {
      "args": {
        "1": "nrf",
        "2": "p'ser",
        "notext": "1"
      },
      "expansion": "p'ser",
      "name": "doublet"
    }
  ],
  "etymology_text": "From Old French penser, from Latin pensāre (“ponder, consider”). Compare also p'ser.",
  "head_templates": [
    {
      "args": {
        "1": "nrf",
        "2": "verb",
        "3": "",
        "4": "",
        "5": "",
        "6": "",
        "7": "",
        "head": ""
      },
      "expansion": "penser",
      "name": "head"
    },
    {
      "args": {},
      "expansion": "penser",
      "name": "nrf-verb"
    }
  ],
  "lang": "Norman",
  "lang_code": "nrm",
  "pos": "verb",
  "senses": [
    {
      "categories": [
        "Jersey Norman",
        "Norman doublets",
        "Norman entries with incorrect language header",
        "Norman lemmas",
        "Norman terms derived from Latin",
        "Norman terms derived from Old French",
        "Norman terms inherited from Latin",
        "Norman terms inherited from Old French",
        "Norman terms with quotations",
        "Norman verbs"
      ],
      "examples": [
        {
          "english": "Too many cooks no doubt spoil the broth, and it'd be better to think about how to make the pie bigger or thicken the soup instead of always arguing over how to carry out the cutting or what type of knife or ladle to use.",
          "ref": "2013 March 11, Geraint Jennings, “Mar martello”, in The Town Crier, archived from the original on 2016-03-13, page 20",
          "text": "Trop d'couques gâtent la soupe sans doute, et ché s'sait mus d'penser coumme tchi agrandi la pâte ou affêtchi la soupe au run d'hèrtchîngni tréjous pouor la manniéthe d'la cop'thie, ou la manniéthe dé couté ou d'dréch'rêsse.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "to think"
      ],
      "links": [
        [
          "think",
          "think"
        ]
      ],
      "raw_glosses": [
        "(Jersey) to think"
      ],
      "tags": [
        "Jersey"
      ]
    }
  ],
  "synonyms": [
    {
      "tags": [
        "Guernsey"
      ],
      "word": "pensaïr"
    }
  ],
  "word": "penser"
}