"부ᄎᆡ" meaning in Middle Korean

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    {
      "depth": 1,
      "templates": [
        {
          "args": {
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            "2": "부추"
          },
          "expansion": "Korean: 부추 (buchu)",
          "name": "desc"
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      ],
      "text": "Korean: 부추 (buchu)"
    }
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        "4": "",
        "5": "",
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        "g2": "",
        "g3": "",
        "id": "",
        "lit": "",
        "nocat": "",
        "pos": "",
        "sc": "",
        "sort": "",
        "tr": "*hwuchoy",
        "ts": ""
      },
      "expansion": "Old Korean 厚菜 (*hwuchoy)",
      "name": "der"
    },
    {
      "args": {
        "1": "okm",
        "2": "oko",
        "3": "厚菜",
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      "expansion": "derived from Old Korean 厚菜 (*hwuchoy)",
      "name": "der+"
    },
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        "2": "ltc",
        "3": "-"
      },
      "expansion": "Middle Chinese",
      "name": "der"
    },
    {
      "args": {
        "1": "韭菜",
        "lit": "garlic chive vegetable"
      },
      "expansion": "韭菜 (MC kjuwX tshojH, literally “garlic chive vegetable”)",
      "name": "ltc-l"
    },
    {
      "args": {
        "1": "*h < *k"
      },
      "expansion": "*h < *k",
      "name": "IPAfont"
    },
    {
      "args": {
        "1": "oko",
        "2": "-"
      },
      "expansion": "Old Korean",
      "name": "cog"
    },
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      "args": {
        "1": "p"
      },
      "expansion": "p",
      "name": "IPAfont"
    },
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        "1": "ph"
      },
      "expansion": "ph",
      "name": "IPAfont"
    },
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      "args": {
        "1": "ko",
        "2": "푸추"
      },
      "expansion": "Korean 푸추 (puchu)",
      "name": "cog"
    }
  ],
  "etymology_text": "Apparently derived from Old Korean 厚菜 (*hwuchoy), in turn possibly from Middle Chinese 韭菜 (MC kjuwX tshojH, literally “garlic chive vegetable”).\nThe initial consonant *h < *k in the Old Korean form is not seen in Middle Korean or any modern-day reflex, which universally contain p or ph (as in dialectal Korean 푸추 (puchu), 푼추 (punchu)). This cannot be explained by regular sound changes.",
  "forms": [
    {
      "form": "부〯ᄎᆡ",
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "pwǔchòy",
      "tags": [
        "romanization"
      ]
    }
  ],
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      "name": "head"
    }
  ],
  "lang": "Middle Korean",
  "lang_code": "okm",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Middle Korean entries with incorrect language header",
          "parents": [],
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        },
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          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "langcode": "okm",
          "name": "Alliums",
          "orig": "okm:Alliums",
          "parents": [],
          "source": "w"
        }
      ],
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        {
          "bold_english_offsets": [
            [
              6,
              18
            ]
          ],
          "bold_text_offsets": [
            [
              0,
              5
            ]
          ],
          "english": "Pound garlic chive leaves into liquid and pour into the nostrils",
          "ref": "1466, 구급방언해 [gugeupbang'eonhae], volume 上, page 24a:",
          "roman": "gugeupbang'eonhae",
          "text": "부〯ᄎᆡᆺ니〮플〮 디허〮 즈〮브로〮 곳〮굼긔〮 브ᅀᅳ라〮",
          "type": "quote"
        }
      ],
      "glosses": [
        "garlic chive (Allium tuberosum)"
      ],
      "id": "en-부ᄎᆡ-okm-noun-6MIwXg4n",
      "links": [
        [
          "garlic chive",
          "garlic chive"
        ],
        [
          "Allium tuberosum",
          "Allium tuberosum#Translingual"
        ]
      ]
    }
  ],
  "word": "부ᄎᆡ"
}

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ko",
            "2": "부추"
          },
          "expansion": "Korean: 부추 (buchu)",
          "name": "desc"
        }
      ],
      "text": "Korean: 부추 (buchu)"
    }
  ],
  "etymology_templates": [
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        "3": "厚菜",
        "4": "",
        "5": "",
        "g": "",
        "g2": "",
        "g3": "",
        "id": "",
        "lit": "",
        "nocat": "",
        "pos": "",
        "sc": "",
        "sort": "",
        "tr": "*hwuchoy",
        "ts": ""
      },
      "expansion": "Old Korean 厚菜 (*hwuchoy)",
      "name": "der"
    },
    {
      "args": {
        "1": "okm",
        "2": "oko",
        "3": "厚菜",
        "nocap": "1",
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      },
      "expansion": "derived from Old Korean 厚菜 (*hwuchoy)",
      "name": "der+"
    },
    {
      "args": {
        "1": "okm",
        "2": "ltc",
        "3": "-"
      },
      "expansion": "Middle Chinese",
      "name": "der"
    },
    {
      "args": {
        "1": "韭菜",
        "lit": "garlic chive vegetable"
      },
      "expansion": "韭菜 (MC kjuwX tshojH, literally “garlic chive vegetable”)",
      "name": "ltc-l"
    },
    {
      "args": {
        "1": "*h < *k"
      },
      "expansion": "*h < *k",
      "name": "IPAfont"
    },
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      "args": {
        "1": "oko",
        "2": "-"
      },
      "expansion": "Old Korean",
      "name": "cog"
    },
    {
      "args": {
        "1": "p"
      },
      "expansion": "p",
      "name": "IPAfont"
    },
    {
      "args": {
        "1": "ph"
      },
      "expansion": "ph",
      "name": "IPAfont"
    },
    {
      "args": {
        "1": "ko",
        "2": "푸추"
      },
      "expansion": "Korean 푸추 (puchu)",
      "name": "cog"
    }
  ],
  "etymology_text": "Apparently derived from Old Korean 厚菜 (*hwuchoy), in turn possibly from Middle Chinese 韭菜 (MC kjuwX tshojH, literally “garlic chive vegetable”).\nThe initial consonant *h < *k in the Old Korean form is not seen in Middle Korean or any modern-day reflex, which universally contain p or ph (as in dialectal Korean 푸추 (puchu), 푼추 (punchu)). This cannot be explained by regular sound changes.",
  "forms": [
    {
      "form": "부〯ᄎᆡ",
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "pwǔchòy",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
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      "name": "head"
    }
  ],
  "lang": "Middle Korean",
  "lang_code": "okm",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Middle Korean entries with incorrect language header",
        "Middle Korean lemmas",
        "Middle Korean nouns",
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        "Middle Korean terms with quotations",
        "Pages with 1 entry",
        "Pages with entries",
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          ],
          "english": "Pound garlic chive leaves into liquid and pour into the nostrils",
          "ref": "1466, 구급방언해 [gugeupbang'eonhae], volume 上, page 24a:",
          "roman": "gugeupbang'eonhae",
          "text": "부〯ᄎᆡᆺ니〮플〮 디허〮 즈〮브로〮 곳〮굼긔〮 브ᅀᅳ라〮",
          "type": "quote"
        }
      ],
      "glosses": [
        "garlic chive (Allium tuberosum)"
      ],
      "links": [
        [
          "garlic chive",
          "garlic chive"
        ],
        [
          "Allium tuberosum",
          "Allium tuberosum#Translingual"
        ]
      ]
    }
  ],
  "word": "부ᄎᆡ"
}