"achar" meaning in Macanese

See achar in All languages combined, or Wiktionary

Noun

Etymology: From Malay acar, from Classical Malay اچر (acar), from Classical Persian آچار (āčār, “pickle, marinade”). Compare Indonesian acar. Etymologically unrelated to Portuguese achar or its Macanese descendant achâ. Etymology templates: {{der|mzs|ms|acar}} Malay acar, {{der|mzs|ms-cla|اچر|tr=acar}} Classical Malay اچر (acar), {{der|mzs|fa-cls|آچار||pickle, marinade|tr=āčār}} Classical Persian آچار (āčār, “pickle, marinade”), {{cog|id|acar}} Indonesian acar, {{ncog|pt|achar}} Portuguese achar Head templates: {{head|mzs|noun}} achar
  1. preserve or pickle, made of spring onions, cabbage, coconut, apple, pear, etc. in vinegar and salt, (formerly) eaten as an appetizer or a street food using toothpicks Categories (topical): Foods
    Sense id: en-achar-mzs-noun-8mt6NHO8 Categories (other): Macanese entries with incorrect language header, Macanese terms with collocations

Download JSONL data for achar meaning in Macanese (1.8kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "mzs",
        "2": "ms",
        "3": "acar"
      },
      "expansion": "Malay acar",
      "name": "der"
    },
    {
      "args": {
        "1": "mzs",
        "2": "ms-cla",
        "3": "اچر",
        "tr": "acar"
      },
      "expansion": "Classical Malay اچر (acar)",
      "name": "der"
    },
    {
      "args": {
        "1": "mzs",
        "2": "fa-cls",
        "3": "آچار",
        "4": "",
        "5": "pickle, marinade",
        "tr": "āčār"
      },
      "expansion": "Classical Persian آچار (āčār, “pickle, marinade”)",
      "name": "der"
    },
    {
      "args": {
        "1": "id",
        "2": "acar"
      },
      "expansion": "Indonesian acar",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "achar"
      },
      "expansion": "Portuguese achar",
      "name": "ncog"
    }
  ],
  "etymology_text": "From Malay acar, from Classical Malay اچر (acar), from Classical Persian آچار (āčār, “pickle, marinade”). Compare Indonesian acar. Etymologically unrelated to Portuguese achar or its Macanese descendant achâ.",
  "head_templates": [
    {
      "args": {
        "1": "mzs",
        "2": "noun"
      },
      "expansion": "achar",
      "name": "head"
    }
  ],
  "lang": "Macanese",
  "lang_code": "mzs",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Macanese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Macanese terms with collocations",
          "parents": [
            "Terms with collocations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "mzs",
          "name": "Foods",
          "orig": "mzs:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "text": "comê achar ― to eat achar",
          "type": "example"
        }
      ],
      "glosses": [
        "preserve or pickle, made of spring onions, cabbage, coconut, apple, pear, etc. in vinegar and salt, (formerly) eaten as an appetizer or a street food using toothpicks"
      ],
      "id": "en-achar-mzs-noun-8mt6NHO8"
    }
  ],
  "word": "achar"
}
{
  "categories": [
    "pt:Foods",
    "pt:Thinking"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "mzs",
        "2": "ms",
        "3": "acar"
      },
      "expansion": "Malay acar",
      "name": "der"
    },
    {
      "args": {
        "1": "mzs",
        "2": "ms-cla",
        "3": "اچر",
        "tr": "acar"
      },
      "expansion": "Classical Malay اچر (acar)",
      "name": "der"
    },
    {
      "args": {
        "1": "mzs",
        "2": "fa-cls",
        "3": "آچار",
        "4": "",
        "5": "pickle, marinade",
        "tr": "āčār"
      },
      "expansion": "Classical Persian آچار (āčār, “pickle, marinade”)",
      "name": "der"
    },
    {
      "args": {
        "1": "id",
        "2": "acar"
      },
      "expansion": "Indonesian acar",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "achar"
      },
      "expansion": "Portuguese achar",
      "name": "ncog"
    }
  ],
  "etymology_text": "From Malay acar, from Classical Malay اچر (acar), from Classical Persian آچار (āčār, “pickle, marinade”). Compare Indonesian acar. Etymologically unrelated to Portuguese achar or its Macanese descendant achâ.",
  "head_templates": [
    {
      "args": {
        "1": "mzs",
        "2": "noun"
      },
      "expansion": "achar",
      "name": "head"
    }
  ],
  "lang": "Macanese",
  "lang_code": "mzs",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Macanese entries with incorrect language header",
        "Macanese lemmas",
        "Macanese nouns",
        "Macanese terms derived from Classical Malay",
        "Macanese terms derived from Classical Persian",
        "Macanese terms derived from Malay",
        "Macanese terms with collocations",
        "mzs:Foods"
      ],
      "examples": [
        {
          "text": "comê achar ― to eat achar",
          "type": "example"
        }
      ],
      "glosses": [
        "preserve or pickle, made of spring onions, cabbage, coconut, apple, pear, etc. in vinegar and salt, (formerly) eaten as an appetizer or a street food using toothpicks"
      ]
    }
  ],
  "word": "achar"
}

This page is a part of the kaikki.org machine-readable Macanese dictionary. This dictionary is based on structured data extracted on 2024-06-29 from the enwiktionary dump dated 2024-06-20 using wiktextract (d4b8e84 and b863ecc). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.