"醋酸" meaning in Japanese

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  "etymology_text": "醋 (su, “vinegar”) + 酸 (san, “acid”). Calque of Dutch azijnzuur. Coined by Japanese scientist Udagawa Yōan in 1847 in his book 舎密開宗.",
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      "form": "醋酸",
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          "醋",
          "さく"
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          "酸",
          "さん"
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  "pos": "noun",
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        {
          "word": "酢酸"
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          "word": "acetic acid"
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          "english": "glacial acetic acid",
          "roman": "hyōsakusan",
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              "氷醋酸",
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          ],
          "word": "氷醋酸"
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        {
          "english": "acetate",
          "roman": "sakusan'en",
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              "醋酸塩",
              "さくさんえん"
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          ],
          "word": "醋酸塩"
        },
        {
          "english": "acetate fibre",
          "roman": "sakusan kenshi",
          "ruby": [
            [
              "醋酸絹糸",
              "さくさんけんし"
            ]
          ],
          "word": "醋酸絹糸"
        },
        {
          "english": "acetobacter",
          "roman": "sakusankin",
          "ruby": [
            [
              "醋酸菌",
              "さくさんきん"
            ]
          ],
          "word": "醋酸菌"
        },
        {
          "english": "lead acetate",
          "roman": "sakusan namari",
          "ruby": [
            [
              "醋酸",
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            ],
            [
              "鉛",
              "なまり"
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          ],
          "word": "醋酸鉛"
        }
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        "(organic chemistry) Alternative spelling of 酢酸, acetic acid"
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          "english": "ethanoic acid",
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    },
    {
      "english": "acetate",
      "roman": "sakusan'en",
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          "醋酸塩",
          "さくさんえん"
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      "word": "醋酸塩"
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    {
      "english": "acetate fibre",
      "roman": "sakusan kenshi",
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        [
          "醋酸",
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          "鉛",
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      ],
      "word": "醋酸鉛"
    }
  ],
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          "word": "酢酸"
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      "word": "エタン酸"
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  "title": "醋酸",
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