"柚餅子" meaning in Japanese

See 柚餅子 in All languages combined, or Wiktionary

Noun

IPA: [jɯ̟be̞ɕi] Forms: 柚餅子 [canonical] (ruby: (), (), ()), yubeshi [romanization]
Etymology: 柚(ゆ) (yu, “short for 柚子: yuzu, a Japanese citrus”) + 餅子(へし) (heshi, “variant of 餅菓子: mochi-based wagashi”), with rendaku Etymology templates: {{ja-r|柚|ゆ|gloss=short for <i class="Jpan mention" lang="ja">柚子</i>: yuzu, a Japanese citrus}} 柚(ゆ) (yu, “short for 柚子: yuzu, a Japanese citrus”), {{ja-r|餅子|へし|gloss=variant of <i class="Jpan mention" lang="ja">餅菓子</i>: mochi-based wagashi}} 餅子(へし) (heshi, “variant of 餅菓子: mochi-based wagashi”) Head templates: {{ja-noun|ゆべし}} 柚(ゆ)餅(べ)子(し) • (yubeshi)
  1. yubeshi (Japanese confection made from miso, sugar, yuzu or more commonly walnuts, steamed until gelatinised and served in various ways) Wikipedia link: ja:柚餅子
{
  "etymology_templates": [
    {
      "args": {
        "1": "柚",
        "2": "ゆ",
        "gloss": "short for <i class=\"Jpan mention\" lang=\"ja\">柚子</i>: yuzu, a Japanese citrus"
      },
      "expansion": "柚(ゆ) (yu, “short for 柚子: yuzu, a Japanese citrus”)",
      "name": "ja-r"
    },
    {
      "args": {
        "1": "餅子",
        "2": "へし",
        "gloss": "variant of <i class=\"Jpan mention\" lang=\"ja\">餅菓子</i>: mochi-based wagashi"
      },
      "expansion": "餅子(へし) (heshi, “variant of 餅菓子: mochi-based wagashi”)",
      "name": "ja-r"
    }
  ],
  "etymology_text": "柚(ゆ) (yu, “short for 柚子: yuzu, a Japanese citrus”)\n+\n餅子(へし) (heshi, “variant of 餅菓子: mochi-based wagashi”), with rendaku",
  "forms": [
    {
      "form": "柚餅子",
      "ruby": [
        [
          "柚",
          "ゆ"
        ],
        [
          "餅",
          "べ"
        ],
        [
          "子",
          "し"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "yubeshi",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "ゆべし"
      },
      "expansion": "柚(ゆ)餅(べ)子(し) • (yubeshi)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Japanese entries with incorrect language header",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese links with redundant alt parameters",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese links with redundant wikilinks",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with 3 kanji",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with Atamadaka pitch accent (Tōkyō)",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with redundant sortkeys",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "langcode": "ja",
          "name": "Sweets",
          "orig": "ja:Sweets",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "yubeshi (Japanese confection made from miso, sugar, yuzu or more commonly walnuts, steamed until gelatinised and served in various ways)"
      ],
      "id": "en-柚餅子-ja-noun-sn6hDv-9",
      "links": [
        [
          "miso",
          "miso#English"
        ],
        [
          "walnut",
          "walnut#English"
        ],
        [
          "gelatinise",
          "gelatinise#English"
        ]
      ],
      "wikipedia": [
        "ja:柚餅子"
      ]
    }
  ],
  "sounds": [
    {
      "other": "ゆべし"
    },
    {
      "ipa": "[jɯ̟be̞ɕi]"
    }
  ],
  "word": "柚餅子"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "柚",
        "2": "ゆ",
        "gloss": "short for <i class=\"Jpan mention\" lang=\"ja\">柚子</i>: yuzu, a Japanese citrus"
      },
      "expansion": "柚(ゆ) (yu, “short for 柚子: yuzu, a Japanese citrus”)",
      "name": "ja-r"
    },
    {
      "args": {
        "1": "餅子",
        "2": "へし",
        "gloss": "variant of <i class=\"Jpan mention\" lang=\"ja\">餅菓子</i>: mochi-based wagashi"
      },
      "expansion": "餅子(へし) (heshi, “variant of 餅菓子: mochi-based wagashi”)",
      "name": "ja-r"
    }
  ],
  "etymology_text": "柚(ゆ) (yu, “short for 柚子: yuzu, a Japanese citrus”)\n+\n餅子(へし) (heshi, “variant of 餅菓子: mochi-based wagashi”), with rendaku",
  "forms": [
    {
      "form": "柚餅子",
      "ruby": [
        [
          "柚",
          "ゆ"
        ],
        [
          "餅",
          "べ"
        ],
        [
          "子",
          "し"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "yubeshi",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "ゆべし"
      },
      "expansion": "柚(ゆ)餅(べ)子(し) • (yubeshi)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Japanese entries with incorrect language header",
        "Japanese lemmas",
        "Japanese links with redundant alt parameters",
        "Japanese links with redundant wikilinks",
        "Japanese nouns",
        "Japanese terms spelled with first grade kanji",
        "Japanese terms spelled with jinmeiyō kanji",
        "Japanese terms spelled with secondary school kanji",
        "Japanese terms with 3 kanji",
        "Japanese terms with Atamadaka pitch accent (Tōkyō)",
        "Japanese terms with IPA pronunciation",
        "Japanese terms with redundant sortkeys",
        "Pages with 1 entry",
        "Pages with entries",
        "ja:Sweets"
      ],
      "glosses": [
        "yubeshi (Japanese confection made from miso, sugar, yuzu or more commonly walnuts, steamed until gelatinised and served in various ways)"
      ],
      "links": [
        [
          "miso",
          "miso#English"
        ],
        [
          "walnut",
          "walnut#English"
        ],
        [
          "gelatinise",
          "gelatinise#English"
        ]
      ],
      "wikipedia": [
        "ja:柚餅子"
      ]
    }
  ],
  "sounds": [
    {
      "other": "ゆべし"
    },
    {
      "ipa": "[jɯ̟be̞ɕi]"
    }
  ],
  "word": "柚餅子"
}

Download raw JSONL data for 柚餅子 meaning in Japanese (1.9kB)


This page is a part of the kaikki.org machine-readable Japanese dictionary. This dictionary is based on structured data extracted on 2025-08-07 from the enwiktionary dump dated 2025-08-02 using wiktextract (8b3c49c and 3c020d2). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.