"botelo" meaning in Galician

See botelo in All languages combined, or Wiktionary

Noun

IPA: /boˈtɛlo̝/, /bʊˈtɛlo̝/ Forms: botelos [plural]
Etymology: From Old Galician-Portuguese, from Latin botellus. Cognate with Portuguese butelo, Asturian botiellu and Spanish botillo. Etymology templates: {{inh|gl|roa-opt|-}} Old Galician-Portuguese, {{inh|gl|la|botellus}} Latin botellus, {{cog|pt|butelo}} Portuguese butelo, {{cog|ast|botiellu}} Asturian botiellu, {{cog|es|botillo}} Spanish botillo Head templates: {{gl-noun|m}} botelo m (plural botelos)
  1. (cooking) kind of cured sausage usually made or pork ribs, paprika, garlic, bay leaves and salt, stuffed inside a pork large bowel or stomach Tags: masculine Categories (topical): Cooking Synonyms: butelo
    Sense id: en-botelo-gl-noun-qcGKfnz5 Categories (other): Galician entries with incorrect language header, Pages with 3 entries, Pages with entries Topics: cooking, food, lifestyle
{
  "etymology_templates": [
    {
      "args": {
        "1": "gl",
        "2": "roa-opt",
        "3": "-"
      },
      "expansion": "Old Galician-Portuguese",
      "name": "inh"
    },
    {
      "args": {
        "1": "gl",
        "2": "la",
        "3": "botellus"
      },
      "expansion": "Latin botellus",
      "name": "inh"
    },
    {
      "args": {
        "1": "pt",
        "2": "butelo"
      },
      "expansion": "Portuguese butelo",
      "name": "cog"
    },
    {
      "args": {
        "1": "ast",
        "2": "botiellu"
      },
      "expansion": "Asturian botiellu",
      "name": "cog"
    },
    {
      "args": {
        "1": "es",
        "2": "botillo"
      },
      "expansion": "Spanish botillo",
      "name": "cog"
    }
  ],
  "etymology_text": "From Old Galician-Portuguese, from Latin botellus. Cognate with Portuguese butelo, Asturian botiellu and Spanish botillo.",
  "forms": [
    {
      "form": "botelos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m"
      },
      "expansion": "botelo m (plural botelos)",
      "name": "gl-noun"
    }
  ],
  "lang": "Galician",
  "lang_code": "gl",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Galician entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 3 entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "gl",
          "name": "Cooking",
          "orig": "gl:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "kind of cured sausage usually made or pork ribs, paprika, garlic, bay leaves and salt, stuffed inside a pork large bowel or stomach"
      ],
      "id": "en-botelo-gl-noun-qcGKfnz5",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "sausage",
          "sausage"
        ],
        [
          "pork",
          "pork"
        ],
        [
          "large bowel",
          "large bowel"
        ],
        [
          "stomach",
          "stomach"
        ]
      ],
      "raw_glosses": [
        "(cooking) kind of cured sausage usually made or pork ribs, paprika, garlic, bay leaves and salt, stuffed inside a pork large bowel or stomach"
      ],
      "synonyms": [
        {
          "word": "butelo"
        }
      ],
      "tags": [
        "masculine"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/boˈtɛlo̝/"
    },
    {
      "ipa": "/bʊˈtɛlo̝/"
    }
  ],
  "word": "botelo"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "gl",
        "2": "roa-opt",
        "3": "-"
      },
      "expansion": "Old Galician-Portuguese",
      "name": "inh"
    },
    {
      "args": {
        "1": "gl",
        "2": "la",
        "3": "botellus"
      },
      "expansion": "Latin botellus",
      "name": "inh"
    },
    {
      "args": {
        "1": "pt",
        "2": "butelo"
      },
      "expansion": "Portuguese butelo",
      "name": "cog"
    },
    {
      "args": {
        "1": "ast",
        "2": "botiellu"
      },
      "expansion": "Asturian botiellu",
      "name": "cog"
    },
    {
      "args": {
        "1": "es",
        "2": "botillo"
      },
      "expansion": "Spanish botillo",
      "name": "cog"
    }
  ],
  "etymology_text": "From Old Galician-Portuguese, from Latin botellus. Cognate with Portuguese butelo, Asturian botiellu and Spanish botillo.",
  "forms": [
    {
      "form": "botelos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m"
      },
      "expansion": "botelo m (plural botelos)",
      "name": "gl-noun"
    }
  ],
  "lang": "Galician",
  "lang_code": "gl",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Galician countable nouns",
        "Galician entries with incorrect language header",
        "Galician lemmas",
        "Galician masculine nouns",
        "Galician nouns",
        "Galician nouns with red links in their headword lines",
        "Galician terms derived from Latin",
        "Galician terms derived from Old Galician-Portuguese",
        "Galician terms inherited from Latin",
        "Galician terms inherited from Old Galician-Portuguese",
        "Pages with 3 entries",
        "Pages with entries",
        "gl:Cooking"
      ],
      "glosses": [
        "kind of cured sausage usually made or pork ribs, paprika, garlic, bay leaves and salt, stuffed inside a pork large bowel or stomach"
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "sausage",
          "sausage"
        ],
        [
          "pork",
          "pork"
        ],
        [
          "large bowel",
          "large bowel"
        ],
        [
          "stomach",
          "stomach"
        ]
      ],
      "raw_glosses": [
        "(cooking) kind of cured sausage usually made or pork ribs, paprika, garlic, bay leaves and salt, stuffed inside a pork large bowel or stomach"
      ],
      "tags": [
        "masculine"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/boˈtɛlo̝/"
    },
    {
      "ipa": "/bʊˈtɛlo̝/"
    }
  ],
  "synonyms": [
    {
      "word": "butelo"
    }
  ],
  "word": "botelo"
}

Download raw JSONL data for botelo meaning in Galician (1.9kB)


This page is a part of the kaikki.org machine-readable Galician dictionary. This dictionary is based on structured data extracted on 2025-01-20 from the enwiktionary dump dated 2025-01-01 using wiktextract (ee63ee9 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.