See perilla in All languages combined, or Wiktionary
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"etymology_text": "From translingual Perilla (genus name).",
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"kind": "lifeform",
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"examples": [
{
"ref": "2015, Han Kang, translated by Deborah Smith, The Vegetarian, Granta, published 2018, page 42:",
"text": "The smell of burnt flesh, which the perilla seeds couldn't wholly mask, pricked my nose.",
"type": "quote"
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],
"glosses": [
"An East Asian herb with flavorful leaves used in cooking and as a garnish, Perilla frutescens. Also grown for the seeds, which contain an edible and industrially-useful oil."
],
"id": "en-perilla-en-noun-ujqWrmY1",
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"english": "purple-leaved variety",
"word": "beefsteak plant"
},
{
"word": "shiso"
}
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"translations": [
{
"code": "ca",
"lang": "Catalan",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "alfàbrega japonesa"
},
{
"code": "yue",
"lang": "Chinese Cantonese",
"sense": "East Asian herb",
"word": "紫蘇"
},
{
"code": "yue",
"lang": "Chinese Cantonese",
"roman": "ji² sou¹",
"sense": "East Asian herb",
"word": "紫苏"
},
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"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "East Asian herb",
"word": "紫蘇"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "zǐsū",
"sense": "East Asian herb",
"word": "紫苏"
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"code": "dta",
"lang": "Daur",
"sense": "East Asian herb",
"word": "bal"
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{
"code": "fi",
"lang": "Finnish",
"sense": "East Asian herb",
"word": "veripeippi"
},
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"code": "fr",
"lang": "French",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "perilla"
},
{
"code": "fr",
"lang": "French",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "pérille"
},
{
"code": "fr",
"lang": "French",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "pérille de Nankin"
},
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"code": "ja",
"lang": "Japanese",
"roman": "shiso",
"sense": "East Asian herb",
"word": "紫蘇"
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{
"code": "ja",
"lang": "Japanese",
"roman": "shiso",
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"word": "シソ"
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"roman": "deulkkae",
"sense": "East Asian herb",
"word": "들깨"
},
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"code": "ko",
"english": "leaves",
"lang": "Korean",
"roman": "kkaennip",
"sense": "East Asian herb",
"word": "깻잎"
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{
"code": "ne",
"lang": "Nepali",
"roman": "silām",
"sense": "East Asian herb",
"word": "सिलाम"
},
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"code": "ru",
"lang": "Russian",
"roman": "perílla",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "пери́лла"
},
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"lang": "Russian",
"roman": "sudzá",
"sense": "East Asian herb",
"tags": [
"feminine"
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"word": "судза́"
},
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"code": "vi",
"lang": "Vietnamese",
"sense": "East Asian herb",
"word": "tía tô"
}
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"sounds": [
{
"ipa": "/pəˈɹɪl.ə/"
},
{
"rhymes": "-ɪlə"
}
],
"word": "perilla"
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],
"etymology_text": "From translingual Perilla (genus name).",
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"form": "perillas",
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"ref": "2015, Han Kang, translated by Deborah Smith, The Vegetarian, Granta, published 2018, page 42:",
"text": "The smell of burnt flesh, which the perilla seeds couldn't wholly mask, pricked my nose.",
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"An East Asian herb with flavorful leaves used in cooking and as a garnish, Perilla frutescens. Also grown for the seeds, which contain an edible and industrially-useful oil."
],
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{
"english": "purple-leaved variety",
"word": "beefsteak plant"
},
{
"word": "shiso"
}
],
"translations": [
{
"code": "ca",
"lang": "Catalan",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "alfàbrega japonesa"
},
{
"code": "yue",
"lang": "Chinese Cantonese",
"sense": "East Asian herb",
"word": "紫蘇"
},
{
"code": "yue",
"lang": "Chinese Cantonese",
"roman": "ji² sou¹",
"sense": "East Asian herb",
"word": "紫苏"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "East Asian herb",
"word": "紫蘇"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "zǐsū",
"sense": "East Asian herb",
"word": "紫苏"
},
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"code": "dta",
"lang": "Daur",
"sense": "East Asian herb",
"word": "bal"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "East Asian herb",
"word": "veripeippi"
},
{
"code": "fr",
"lang": "French",
"sense": "East Asian herb",
"tags": [
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"word": "perilla"
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{
"code": "fr",
"lang": "French",
"sense": "East Asian herb",
"tags": [
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"word": "pérille"
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"code": "fr",
"lang": "French",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "pérille de Nankin"
},
{
"code": "ja",
"lang": "Japanese",
"roman": "shiso",
"sense": "East Asian herb",
"word": "紫蘇"
},
{
"code": "ja",
"lang": "Japanese",
"roman": "shiso",
"sense": "East Asian herb",
"word": "シソ"
},
{
"code": "ko",
"lang": "Korean",
"roman": "deulkkae",
"sense": "East Asian herb",
"word": "들깨"
},
{
"code": "ko",
"english": "leaves",
"lang": "Korean",
"roman": "kkaennip",
"sense": "East Asian herb",
"word": "깻잎"
},
{
"code": "ne",
"lang": "Nepali",
"roman": "silām",
"sense": "East Asian herb",
"word": "सिलाम"
},
{
"code": "ru",
"lang": "Russian",
"roman": "perílla",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "пери́лла"
},
{
"code": "ru",
"lang": "Russian",
"roman": "sudzá",
"sense": "East Asian herb",
"tags": [
"feminine"
],
"word": "судза́"
},
{
"code": "vi",
"lang": "Vietnamese",
"sense": "East Asian herb",
"word": "tía tô"
}
],
"word": "perilla"
}
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.