See malic in All languages combined, or Wiktionary
Download JSON data for malic meaning in English (2.6kB)
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "fr",
"3": "malique"
},
"expansion": "French malique",
"name": "der"
},
{
"args": {
"1": "en",
"2": "la",
"3": "mālum"
},
"expansion": "Latin mālum",
"name": "uder"
}
],
"etymology_text": "From French malique, from Latin mālum.",
"head_templates": [
{
"args": {
"1": "-"
},
"expansion": "malic (not comparable)",
"name": "en-adj"
}
],
"lang": "English",
"lang_code": "en",
"pos": "adj",
"senses": [
{
"categories": [],
"examples": [
{
"ref": "1999, James Austin Kennedy, Proanthocyanidins in Vitis Vinifera L., Cv. Cabernet Sauvignon Berries, University of California, page 40",
"text": "The fruit tastes very tart and has a green apple/malic flavor that is more pronounced than any berry type flavors.",
"type": "quotation"
}
],
"glosses": [
"Pertaining to apples."
],
"id": "en-malic-en-adj-aqlcNc1u",
"links": [
[
"apple",
"apple"
]
],
"tags": [
"not-comparable"
]
},
{
"categories": [
{
"kind": "topical",
"langcode": "en",
"name": "Organic chemistry",
"orig": "en:Organic chemistry",
"parents": [
"Chemistry",
"Sciences",
"All topics",
"Fundamental"
],
"source": "w"
},
{
"_dis": "6 94",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "7 93",
"kind": "other",
"name": "English entries with language name categories using raw markup",
"parents": [
"Entries with language name categories using raw markup",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "8 92",
"kind": "other",
"name": "English entries with topic categories using raw markup",
"parents": [
"Entries with topic categories using raw markup",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "16 84",
"kind": "other",
"name": "English undefined derivations",
"parents": [
"Undefined derivations",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "26 74",
"kind": "lifeform",
"langcode": "en",
"name": "Fruits",
"orig": "en:Fruits",
"parents": [
"Foods",
"Plants",
"Eating",
"Food and drink",
"Lifeforms",
"Human behaviour",
"All topics",
"Life",
"Human",
"Fundamental",
"Nature"
],
"source": "w+disamb"
}
],
"glosses": [
"Of or pertaining to malic acid or its derivatives."
],
"id": "en-malic-en-adj-9u1MfQxu",
"links": [
[
"organic chemistry",
"organic chemistry"
],
[
"malic acid",
"malic acid"
]
],
"raw_glosses": [
"(organic chemistry) Of or pertaining to malic acid or its derivatives."
],
"tags": [
"not-comparable"
],
"topics": [
"chemistry",
"natural-sciences",
"organic-chemistry",
"physical-sciences"
]
}
],
"sounds": [
{
"ipa": "/ˈmælɪk/"
},
{
"rhymes": "-ælɪk"
},
{
"homophone": "Malick"
}
],
"word": "malic"
}
{
"categories": [
"English 2-syllable words",
"English adjectives",
"English collateral adjectives",
"English entries with incorrect language header",
"English entries with language name categories using raw markup",
"English entries with topic categories using raw markup",
"English lemmas",
"English terms derived from French",
"English terms derived from Latin",
"English terms with IPA pronunciation",
"English terms with homophones",
"English uncomparable adjectives",
"English undefined derivations",
"Rhymes:English/ælɪk",
"Rhymes:English/ælɪk/2 syllables",
"en:Fruits"
],
"etymology_templates": [
{
"args": {
"1": "en",
"2": "fr",
"3": "malique"
},
"expansion": "French malique",
"name": "der"
},
{
"args": {
"1": "en",
"2": "la",
"3": "mālum"
},
"expansion": "Latin mālum",
"name": "uder"
}
],
"etymology_text": "From French malique, from Latin mālum.",
"head_templates": [
{
"args": {
"1": "-"
},
"expansion": "malic (not comparable)",
"name": "en-adj"
}
],
"lang": "English",
"lang_code": "en",
"pos": "adj",
"senses": [
{
"categories": [
"English terms with quotations"
],
"examples": [
{
"ref": "1999, James Austin Kennedy, Proanthocyanidins in Vitis Vinifera L., Cv. Cabernet Sauvignon Berries, University of California, page 40",
"text": "The fruit tastes very tart and has a green apple/malic flavor that is more pronounced than any berry type flavors.",
"type": "quotation"
}
],
"glosses": [
"Pertaining to apples."
],
"links": [
[
"apple",
"apple"
]
],
"tags": [
"not-comparable"
]
},
{
"categories": [
"en:Organic chemistry"
],
"glosses": [
"Of or pertaining to malic acid or its derivatives."
],
"links": [
[
"organic chemistry",
"organic chemistry"
],
[
"malic acid",
"malic acid"
]
],
"raw_glosses": [
"(organic chemistry) Of or pertaining to malic acid or its derivatives."
],
"tags": [
"not-comparable"
],
"topics": [
"chemistry",
"natural-sciences",
"organic-chemistry",
"physical-sciences"
]
}
],
"sounds": [
{
"ipa": "/ˈmælɪk/"
},
{
"rhymes": "-ælɪk"
},
{
"homophone": "Malick"
}
],
"word": "malic"
}
This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-04-30 from the enwiktionary dump dated 2024-04-21 using wiktextract (210104c and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.