See leaf lard in All languages combined, or Wiktionary
Download JSON data for leaf lard meaning in English (2.9kB)
{
"etymology_text": "The standard of identity is from the Code of Federal Regulations, title 9, section 317.8(b)(18) and 319.702.",
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"pos": "noun",
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{
"glosses": [
"The internal fat of a pig, separated in leaves or masses from the kidneys, etc."
],
"id": "en-leaf_lard-en-noun-p-5IeCBu",
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"glosses": [
"White lard made from fresh, clean, sound leaf (abdominal) fat of swine, reasonably free of blood, free of foreign odors and tastes, and having not more than set maxima of potassium hydroxide, peroxide, moisture, volatile matter, and insoluble impurities."
],
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"(US standards of identity) White lard made from fresh, clean, sound leaf (abdominal) fat of swine, reasonably free of blood, free of foreign odors and tastes, and having not more than set maxima of potassium hydroxide, peroxide, moisture, volatile matter, and insoluble impurities."
],
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{
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"word": "leaf lard"
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"(US standards of identity) White lard made from fresh, clean, sound leaf (abdominal) fat of swine, reasonably free of blood, free of foreign odors and tastes, and having not more than set maxima of potassium hydroxide, peroxide, moisture, volatile matter, and insoluble impurities."
],
"tags": [
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}
],
"word": "leaf lard"
}
This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-20 from the enwiktionary dump dated 2024-05-02 using wiktextract (1d5a7d1 and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.