See jaiphul in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "hi", "3": "जायफल" }, "expansion": "Hindi जायफल (jāyphal)", "name": "bor" } ], "etymology_text": "From Hindi जायफल (jāyphal).", "head_templates": [ { "args": { "1": "-" }, "expansion": "jaiphul (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [], "source": "w" }, { "kind": "other", "name": "Indian English", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "langcode": "en", "name": "Cooking", "orig": "en:Cooking", "parents": [], "source": "w" } ], "examples": [ { "bold_text_offsets": [ [ 20, 27 ] ], "ref": "2011, Michael Swamy, East Indian Kitchen:", "text": "2 tsp nutmeg powder/jaiphul", "type": "quote" } ], "glosses": [ "nutmeg" ], "id": "en-jaiphul-en-noun-dJsEVLiS", "links": [ [ "cooking", "cooking#Noun" ], [ "nutmeg", "nutmeg" ] ], "raw_glosses": [ "(India, cooking) nutmeg" ], "tags": [ "India", "uncountable" ], "topics": [ "cooking", "food", "lifestyle" ] } ], "sounds": [ { "ipa": "/ˈdʒaɪpʰəl/", "tags": [ "India" ] } ], "word": "jaiphul" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "hi", "3": "जायफल" }, "expansion": "Hindi जायफल (jāyphal)", "name": "bor" } ], "etymology_text": "From Hindi जायफल (jāyphal).", "head_templates": [ { "args": { "1": "-" }, "expansion": "jaiphul (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English entries with incorrect language header", "English lemmas", "English nouns", "English terms borrowed from Hindi", "English terms derived from Hindi", "English terms with quotations", "English uncountable nouns", "Indian English", "Pages with 1 entry", "Pages with entries", "Quotation templates to be cleaned", "en:Cooking" ], "examples": [ { "bold_text_offsets": [ [ 20, 27 ] ], "ref": "2011, Michael Swamy, East Indian Kitchen:", "text": "2 tsp nutmeg powder/jaiphul", "type": "quote" } ], "glosses": [ "nutmeg" ], "links": [ [ "cooking", "cooking#Noun" ], [ "nutmeg", "nutmeg" ] ], "raw_glosses": [ "(India, cooking) nutmeg" ], "tags": [ "India", "uncountable" ], "topics": [ "cooking", "food", "lifestyle" ] } ], "sounds": [ { "ipa": "/ˈdʒaɪpʰəl/", "tags": [ "India" ] } ], "word": "jaiphul" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2025-06-10 from the enwiktionary dump dated 2025-06-01 using wiktextract (58c391d and f1c2b61). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.