"egg foo young" meaning in English

{
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        "2": "zh",
        "3": "芙蓉蛋",
        "t": "lotus egg"
      },
      "expansion": "Partial calque of Chinese 芙蓉蛋 (fúróngdàn, “lotus egg”)",
      "name": "partial calque"
    }
  ],
  "etymology_text": "Partial calque of Chinese 芙蓉蛋 (fúróngdàn, “lotus egg”).",
  "head_templates": [
    {
      "args": {
        "1": "-",
        "head": "egg foo young"
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      "name": "en-noun"
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
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        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
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          "source": "w"
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        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
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      ],
      "glosses": [
        "An egg-based dish containing vegetables and often bits of meat, originating in Guangdong and common in Chinese-American cuisine."
      ],
      "id": "en-egg_foo_young-en-noun-~qyMqZ1I",
      "links": [
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          "cooking",
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          "egg",
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          "Guangdong"
        ],
        [
          "Chinese",
          "Chinese"
        ],
        [
          "American",
          "American"
        ]
      ],
      "raw_glosses": [
        "(cooking) An egg-based dish containing vegetables and often bits of meat, originating in Guangdong and common in Chinese-American cuisine."
      ],
      "related": [
        {
          "word": "foo yung"
        }
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ],
      "translations": [
        {
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "fúróngdàn",
          "sense": "dish",
          "word": "芙蓉蛋"
        }
      ],
      "wikipedia": [
        "egg foo young"
      ]
    }
  ],
  "word": "egg foo young"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "zh",
        "3": "芙蓉蛋",
        "t": "lotus egg"
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      "expansion": "Partial calque of Chinese 芙蓉蛋 (fúróngdàn, “lotus egg”)",
      "name": "partial calque"
    }
  ],
  "etymology_text": "Partial calque of Chinese 芙蓉蛋 (fúróngdàn, “lotus egg”).",
  "head_templates": [
    {
      "args": {
        "1": "-",
        "head": "egg foo young"
      },
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  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "foo yung"
    }
  ],
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        "en:Cooking"
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      "glosses": [
        "An egg-based dish containing vegetables and often bits of meat, originating in Guangdong and common in Chinese-American cuisine."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
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        [
          "Chinese",
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        [
          "American",
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        "(cooking) An egg-based dish containing vegetables and often bits of meat, originating in Guangdong and common in Chinese-American cuisine."
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ],
      "wikipedia": [
        "egg foo young"
      ]
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  ],
  "translations": [
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "fúróngdàn",
      "sense": "dish",
      "word": "芙蓉蛋"
    }
  ],
  "word": "egg foo young"
}