"deglycosylated" meaning in English

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    {
      "args": {
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        "2": "de",
        "3": "glycosylated"
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      "expansion": "de- + glycosylated",
      "name": "prefix"
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  ],
  "etymology_text": "de- + glycosylated",
  "head_templates": [
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      "expansion": "deglycosylated (not comparable)",
      "name": "en-adj"
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  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
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        {
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          "name": "English terms prefixed with de-",
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      ],
      "glosses": [
        "Describing a glycoside (but especially a glycoprotein) from which the sugar entity has been removed"
      ],
      "id": "en-deglycosylated-en-adj-XVvrWJik",
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "glycoside",
          "glycoside"
        ],
        [
          "glycoprotein",
          "glycoprotein"
        ],
        [
          "sugar",
          "sugar"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) Describing a glycoside (but especially a glycoprotein) from which the sugar entity has been removed"
      ],
      "related": [
        {
          "word": "deglycosylation"
        },
        {
          "word": "glycosylated"
        }
      ],
      "tags": [
        "not-comparable"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ]
    }
  ],
  "word": "deglycosylated"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "de",
        "3": "glycosylated"
      },
      "expansion": "de- + glycosylated",
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    }
  ],
  "etymology_text": "de- + glycosylated",
  "head_templates": [
    {
      "args": {
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      "expansion": "deglycosylated (not comparable)",
      "name": "en-adj"
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  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "related": [
    {
      "word": "deglycosylation"
    },
    {
      "word": "glycosylated"
    }
  ],
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      "glosses": [
        "Describing a glycoside (but especially a glycoprotein) from which the sugar entity has been removed"
      ],
      "links": [
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          "biochemistry",
          "biochemistry"
        ],
        [
          "glycoside",
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          "glycoprotein",
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        ],
        [
          "sugar",
          "sugar"
        ]
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      "raw_glosses": [
        "(biochemistry) Describing a glycoside (but especially a glycoprotein) from which the sugar entity has been removed"
      ],
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        "not-comparable"
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        "biochemistry",
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  ],
  "word": "deglycosylated"
}