"chamoy" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "es",
        "3": "chamoy"
      },
      "expansion": "Spanish chamoy",
      "name": "bor"
    }
  ],
  "etymology_text": "From Spanish chamoy.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "chamoy (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "text": "She drizzled some chamoy over her mango cubes.",
          "type": "example"
        }
      ],
      "glosses": [
        "A type of sauce from Mexico made from pickled fruit, chili and other ingredients"
      ],
      "id": "en-chamoy-en-noun-5VZZR4Gg",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "sauce",
          "sauce"
        ],
        [
          "pickle",
          "pickle"
        ],
        [
          "chili",
          "chili"
        ]
      ],
      "raw_glosses": [
        "(cooking) A type of sauce from Mexico made from pickled fruit, chili and other ingredients"
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/t͡ʃəˈmɔɪ/"
    }
  ],
  "word": "chamoy"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "es",
        "3": "chamoy"
      },
      "expansion": "Spanish chamoy",
      "name": "bor"
    }
  ],
  "etymology_text": "From Spanish chamoy.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "chamoy (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English 2-syllable words",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms borrowed from Spanish",
        "English terms derived from Spanish",
        "English terms with IPA pronunciation",
        "English terms with usage examples",
        "English uncountable nouns",
        "en:Cooking"
      ],
      "examples": [
        {
          "text": "She drizzled some chamoy over her mango cubes.",
          "type": "example"
        }
      ],
      "glosses": [
        "A type of sauce from Mexico made from pickled fruit, chili and other ingredients"
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "sauce",
          "sauce"
        ],
        [
          "pickle",
          "pickle"
        ],
        [
          "chili",
          "chili"
        ]
      ],
      "raw_glosses": [
        "(cooking) A type of sauce from Mexico made from pickled fruit, chili and other ingredients"
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/t͡ʃəˈmɔɪ/"
    }
  ],
  "word": "chamoy"
}