"berele" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "am",
        "3": "ብርሌ"
      },
      "expansion": "Borrowed from Amharic ብርሌ (bərle)",
      "name": "bor+"
    }
  ],
  "etymology_text": "Borrowed from Amharic ብርሌ (bərle).",
  "forms": [
    {
      "form": "berele",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "bereles",
      "tags": [
        "plural"
      ]
    }
  ],
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      "args": {
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      "expansion": "berele (plural berele or bereles)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 2 entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "langcode": "en",
          "name": "Food and drink containers",
          "orig": "en:Food and drink containers",
          "parents": [],
          "source": "w"
        }
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          "ref": "2019 February 15, Yohanis Gebreyesus, Ethiopia: Recipes and Traditions from the Horn of Africa, Interlink Books, →ISBN, page 345:",
          "text": "Filtered into bottles and served in small berele, bulbous, narrow-necked flasks, the cloudy-gold brew tastes simultaneously sweet and pungent.[…]¶ Thus 1 or 2 cups can easily get you dizzy, especially if using berele to drink it.[…]Thus, if tasting tej in berele for the first time, make sure to stand up every once in a while to check if you're feeling too dizzy to walk.",
          "type": "quotation"
        },
        {
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          ],
          "ref": "2024 January 10, Lenore Adkins, “Ethiopian Honey Wine Gets the Royal Treatment at Negus Winery and Meadery in Alexandria”, in Eater DC, archived from the original on 03 Mar 2024:",
          "text": "Opened in October, the tasting room features semi-sweet and semi-dry honey wine in [sic] served in either wine glasses or a large Ethiopian glass drinking vessel called a berele.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A flask-like glass vessel with a bulbous body and a narrow neck typically used for serving tej."
      ],
      "id": "en-berele-en-noun-GcS5YvVF",
      "links": [
        [
          "glass",
          "glass"
        ],
        [
          "vessel",
          "vessel"
        ],
        [
          "bulbous",
          "bulbous"
        ],
        [
          "narrow",
          "narrow"
        ],
        [
          "tej",
          "tej"
        ]
      ]
    }
  ],
  "word": "berele"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "am",
        "3": "ብርሌ"
      },
      "expansion": "Borrowed from Amharic ብርሌ (bərle)",
      "name": "bor+"
    }
  ],
  "etymology_text": "Borrowed from Amharic ብርሌ (bərle).",
  "forms": [
    {
      "form": "berele",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "bereles",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
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      "expansion": "berele (plural berele or bereles)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English indeclinable nouns",
        "English lemmas",
        "English nouns",
        "English nouns with irregular plurals",
        "English terms borrowed from Amharic",
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        "Pages with entries",
        "en:Food and drink containers"
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            [
              42,
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            ],
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            ],
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            ]
          ],
          "ref": "2019 February 15, Yohanis Gebreyesus, Ethiopia: Recipes and Traditions from the Horn of Africa, Interlink Books, →ISBN, page 345:",
          "text": "Filtered into bottles and served in small berele, bulbous, narrow-necked flasks, the cloudy-gold brew tastes simultaneously sweet and pungent.[…]¶ Thus 1 or 2 cups can easily get you dizzy, especially if using berele to drink it.[…]Thus, if tasting tej in berele for the first time, make sure to stand up every once in a while to check if you're feeling too dizzy to walk.",
          "type": "quotation"
        },
        {
          "bold_text_offsets": [
            [
              171,
              177
            ]
          ],
          "ref": "2024 January 10, Lenore Adkins, “Ethiopian Honey Wine Gets the Royal Treatment at Negus Winery and Meadery in Alexandria”, in Eater DC, archived from the original on 03 Mar 2024:",
          "text": "Opened in October, the tasting room features semi-sweet and semi-dry honey wine in [sic] served in either wine glasses or a large Ethiopian glass drinking vessel called a berele.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A flask-like glass vessel with a bulbous body and a narrow neck typically used for serving tej."
      ],
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        ],
        [
          "vessel",
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        ],
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        ],
        [
          "narrow",
          "narrow"
        ],
        [
          "tej",
          "tej"
        ]
      ]
    }
  ],
  "word": "berele"
}