"batter bread" meaning in English

{
  "forms": [
    {
      "form": "batter breads",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "batter bread (countable and uncountable, plural batter breads)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A type of bread made with a substantial liquid-to-flour ratio, so that the dough produces a batter."
      ],
      "id": "en-batter_bread-en-noun-w3Wg7DTu",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "bread",
          "bread"
        ],
        [
          "substantial",
          "substantial"
        ],
        [
          "liquid",
          "liquid"
        ],
        [
          "flour",
          "flour"
        ],
        [
          "ratio",
          "ratio"
        ],
        [
          "dough",
          "dough"
        ],
        [
          "batter",
          "batter"
        ]
      ],
      "raw_glosses": [
        "(cooking) A type of bread made with a substantial liquid-to-flour ratio, so that the dough produces a batter."
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "batter bread"
}

{
  "forms": [
    {
      "form": "batter breads",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "batter bread (countable and uncountable, plural batter breads)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Cooking"
      ],
      "glosses": [
        "A type of bread made with a substantial liquid-to-flour ratio, so that the dough produces a batter."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "bread",
          "bread"
        ],
        [
          "substantial",
          "substantial"
        ],
        [
          "liquid",
          "liquid"
        ],
        [
          "flour",
          "flour"
        ],
        [
          "ratio",
          "ratio"
        ],
        [
          "dough",
          "dough"
        ],
        [
          "batter",
          "batter"
        ]
      ],
      "raw_glosses": [
        "(cooking) A type of bread made with a substantial liquid-to-flour ratio, so that the dough produces a batter."
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "batter bread"
}