"basiled" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "basil",
        "3": "ed"
      },
      "expansion": "basil + -ed",
      "name": "suffix"
    }
  ],
  "etymology_text": "From basil + -ed.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "basiled (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English terms suffixed with -ed",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1952, Ladies’ Home Journal, volume 69, page 76, column 2:",
          "text": "Take perfect fried or poached eggs and set each one on a good thick slice of “basiled” tomatoes placed on fitted rounds of buttered toast spread with anchovy paste or little Portuguese sardines.",
          "type": "quote"
        },
        {
          "ref": "1985 January 28, Gael Greene, “That’s Italian”, in New York, volume 18, number 4, →ISSN, page 37, column 2:",
          "text": "Neither tortelloni—overgrown tortellini—in a basiled tomato sauce with cream drizzled over at the last minute nor an aristocracy of sea creatures in nests of thin capellini pasta is especially moving.",
          "type": "quote"
        },
        {
          "ref": "1986, Phyllis Shaudys, The Pleasure of Herbs: A Month-by-Month Guide to Growing, Using, and Enjoying Herbs, Storey Communications, →ISBN, page 138:",
          "text": "Basiled Noodles",
          "type": "quote"
        },
        {
          "ref": "1999, New Age: The Journal for Holistic Living, volume 16, number 7, page 62, column 3:",
          "text": "And with help from Sharon Kebschull Barrett’s Desserts From An Herb Garden (St. Martin’s), gardeners can add natural flavor to after-dinner treats (try the basiled peaches bruschetta with pineapple mint custard sauce).",
          "type": "quote"
        },
        {
          "ref": "2002, Northwest Review, volume 40, University of Oregon, page 16:",
          "text": "Minted meat balls, basiled goat cheese, mango and cilantro salsa, sushi.",
          "type": "quote"
        },
        {
          "ref": "2012, Shazzie, Detox Your World: Quick and Lasting Results for a Beautiful Mind, Body, and Spirit, Berkeley, Calif.: North Atlantic Books, →ISBN, page 407:",
          "text": "Basiled Tomatoes",
          "type": "quote"
        },
        {
          "ref": "2012, John S. Craig, Mile High Cold and Other Stories, Lulu Books, →ISBN, pages 194–195:",
          "text": "It didn’t take long before I nodded off at my desk dreaming of eating buttered scampi atop basiled pasta in a breezy Portofino cafe with Doc Holliday.",
          "type": "quote"
        }
      ],
      "glosses": [
        "With basil."
      ],
      "id": "en-basiled-en-adj-QQK9-zyt",
      "links": [
        [
          "basil",
          "basil"
        ]
      ],
      "raw_glosses": [
        "(rare) With basil."
      ],
      "tags": [
        "not-comparable",
        "rare"
      ]
    }
  ],
  "word": "basiled"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "basil",
        "3": "ed"
      },
      "expansion": "basil + -ed",
      "name": "suffix"
    }
  ],
  "etymology_text": "From basil + -ed.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "basiled (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        "English adjectives",
        "English entries with incorrect language header",
        "English lemmas",
        "English terms suffixed with -ed",
        "English terms with quotations",
        "English terms with rare senses",
        "English uncomparable adjectives",
        "Pages with 1 entry",
        "Pages with entries"
      ],
      "examples": [
        {
          "ref": "1952, Ladies’ Home Journal, volume 69, page 76, column 2:",
          "text": "Take perfect fried or poached eggs and set each one on a good thick slice of “basiled” tomatoes placed on fitted rounds of buttered toast spread with anchovy paste or little Portuguese sardines.",
          "type": "quote"
        },
        {
          "ref": "1985 January 28, Gael Greene, “That’s Italian”, in New York, volume 18, number 4, →ISSN, page 37, column 2:",
          "text": "Neither tortelloni—overgrown tortellini—in a basiled tomato sauce with cream drizzled over at the last minute nor an aristocracy of sea creatures in nests of thin capellini pasta is especially moving.",
          "type": "quote"
        },
        {
          "ref": "1986, Phyllis Shaudys, The Pleasure of Herbs: A Month-by-Month Guide to Growing, Using, and Enjoying Herbs, Storey Communications, →ISBN, page 138:",
          "text": "Basiled Noodles",
          "type": "quote"
        },
        {
          "ref": "1999, New Age: The Journal for Holistic Living, volume 16, number 7, page 62, column 3:",
          "text": "And with help from Sharon Kebschull Barrett’s Desserts From An Herb Garden (St. Martin’s), gardeners can add natural flavor to after-dinner treats (try the basiled peaches bruschetta with pineapple mint custard sauce).",
          "type": "quote"
        },
        {
          "ref": "2002, Northwest Review, volume 40, University of Oregon, page 16:",
          "text": "Minted meat balls, basiled goat cheese, mango and cilantro salsa, sushi.",
          "type": "quote"
        },
        {
          "ref": "2012, Shazzie, Detox Your World: Quick and Lasting Results for a Beautiful Mind, Body, and Spirit, Berkeley, Calif.: North Atlantic Books, →ISBN, page 407:",
          "text": "Basiled Tomatoes",
          "type": "quote"
        },
        {
          "ref": "2012, John S. Craig, Mile High Cold and Other Stories, Lulu Books, →ISBN, pages 194–195:",
          "text": "It didn’t take long before I nodded off at my desk dreaming of eating buttered scampi atop basiled pasta in a breezy Portofino cafe with Doc Holliday.",
          "type": "quote"
        }
      ],
      "glosses": [
        "With basil."
      ],
      "links": [
        [
          "basil",
          "basil"
        ]
      ],
      "raw_glosses": [
        "(rare) With basil."
      ],
      "tags": [
        "not-comparable",
        "rare"
      ]
    }
  ],
  "word": "basiled"
}