"bangamary" meaning in English

{
  "forms": [
    {
      "form": "bangamary",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "bangamary"
      },
      "expansion": "bangamary (plural bangamary)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Croakers",
          "orig": "en:Croakers",
          "parents": [
            "Percoid fish",
            "Fish",
            "Vertebrates",
            "Chordates",
            "Animals",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2008, Godfrey Wray, Beyond Revenge, page 95",
          "text": "She liked bangamary, tilapia, lukanani, and snapper, but the river fish with the dark curved scales—hassar or cascadoo, as the Trinidadians called it—was a delicacy for special occasions.",
          "type": "quotation"
        },
        {
          "ref": "2020 August 18, Richard Morgan, “In This Dinner Series, Chinese Food Is at Home Worldwide”, in The New York Times",
          "text": "Andrew Doro, a Chinese-American food blogger intent on eating dishes from every nation in the world, without leaving New York City, favors Guyanese Chinese dishes like fried bangamary (a fish) and crispy cha chi gai.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "The fish Macrodon ancylodon."
      ],
      "id": "en-bangamary-en-noun-1EnZaHr9",
      "links": [
        [
          "fish",
          "fish"
        ]
      ]
    }
  ],
  "word": "bangamary"
}

{
  "forms": [
    {
      "form": "bangamary",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "bangamary"
      },
      "expansion": "bangamary (plural bangamary)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English indeclinable nouns",
        "English lemmas",
        "English nouns",
        "English nouns with irregular plurals",
        "English terms with quotations",
        "Entries using missing taxonomic name (species)",
        "en:Croakers"
      ],
      "examples": [
        {
          "ref": "2008, Godfrey Wray, Beyond Revenge, page 95",
          "text": "She liked bangamary, tilapia, lukanani, and snapper, but the river fish with the dark curved scales—hassar or cascadoo, as the Trinidadians called it—was a delicacy for special occasions.",
          "type": "quotation"
        },
        {
          "ref": "2020 August 18, Richard Morgan, “In This Dinner Series, Chinese Food Is at Home Worldwide”, in The New York Times",
          "text": "Andrew Doro, a Chinese-American food blogger intent on eating dishes from every nation in the world, without leaving New York City, favors Guyanese Chinese dishes like fried bangamary (a fish) and crispy cha chi gai.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "The fish Macrodon ancylodon."
      ],
      "links": [
        [
          "fish",
          "fish"
        ]
      ]
    }
  ],
  "word": "bangamary"
}