"Szechuan pepper" meaning in English

See Szechuan pepper in All languages combined, or Wiktionary

Noun

Forms: Szechuan peppers [plural]
Head templates: {{en-noun|~}} Szechuan pepper (countable and uncountable, plural Szechuan peppers)
  1. Alternative form of Sichuan pepper Tags: alt-of, alternative, countable, uncountable Alternative form of: Sichuan pepper Categories (topical): Spices and herbs

Inflected forms

Download JSON data for Szechuan pepper meaning in English (1.8kB)

{
  "forms": [
    {
      "form": "Szechuan peppers",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "Szechuan pepper (countable and uncountable, plural Szechuan peppers)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "Sichuan pepper"
        }
      ],
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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          "source": "w"
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        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Spices and herbs",
          "orig": "en:Spices and herbs",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
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            "Human",
            "Fundamental"
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        }
      ],
      "examples": [
        {
          "ref": "2015, David J. Linden, Touch: The Science of the Sense that Makes us Human, Penguin Random House, →OCLC, pages 232–233",
          "text": "Some people in Asia during pre-Columbian times also made use of the seeds of the plants Zanthoxylum simulans and Eanthoxylum bungeanum, now known as Szechuan pepper. Szechuan peppercorns evoke a tingling, numbing sensation produced by its active ingredient, alpha-sanshool. Like black pepper, Szechuan pepper is chemically and experientially distinct from chili pepper.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Alternative form of Sichuan pepper"
      ],
      "id": "en-Szechuan_pepper-en-noun-StHT3AS3",
      "links": [
        [
          "Sichuan pepper",
          "Sichuan pepper#English"
        ]
      ],
      "tags": [
        "alt-of",
        "alternative",
        "countable",
        "uncountable"
      ]
    }
  ],
  "word": "Szechuan pepper"
}
{
  "forms": [
    {
      "form": "Szechuan peppers",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "Szechuan pepper (countable and uncountable, plural Szechuan peppers)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "Sichuan pepper"
        }
      ],
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English entries with topic categories using raw markup",
        "English lemmas",
        "English multiword terms",
        "English nouns",
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        "English terms with quotations",
        "English uncountable nouns",
        "en:Spices and herbs"
      ],
      "examples": [
        {
          "ref": "2015, David J. Linden, Touch: The Science of the Sense that Makes us Human, Penguin Random House, →OCLC, pages 232–233",
          "text": "Some people in Asia during pre-Columbian times also made use of the seeds of the plants Zanthoxylum simulans and Eanthoxylum bungeanum, now known as Szechuan pepper. Szechuan peppercorns evoke a tingling, numbing sensation produced by its active ingredient, alpha-sanshool. Like black pepper, Szechuan pepper is chemically and experientially distinct from chili pepper.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Alternative form of Sichuan pepper"
      ],
      "links": [
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          "Sichuan pepper",
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  ],
  "word": "Szechuan pepper"
}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-04-30 from the enwiktionary dump dated 2024-04-21 using wiktextract (210104c and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.