"Pasteur effect" meaning in English

{
  "etymology_text": "Named after Louis Pasteur who first described the effect in 1857.",
  "forms": [
    {
      "form": "Pasteur effects",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "Pasteur effect (plural Pasteur effects)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Biochemistry",
          "orig": "en:Biochemistry",
          "parents": [
            "Biology",
            "Chemistry",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Metabolism",
          "orig": "en:Metabolism",
          "parents": [
            "Body",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "The phenomenon in which the cellular presence of oxygen causes in cells a decrease in the rate of glycolysis and also a suppression of lactate accumulation."
      ],
      "id": "en-Pasteur_effect-en-noun-1DLudBw~",
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "cellular",
          "cellular"
        ],
        [
          "oxygen",
          "oxygen"
        ],
        [
          "cell",
          "cell"
        ],
        [
          "glycolysis",
          "glycolysis"
        ],
        [
          "suppression",
          "suppression"
        ],
        [
          "lactate",
          "lactate"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) The phenomenon in which the cellular presence of oxygen causes in cells a decrease in the rate of glycolysis and also a suppression of lactate accumulation."
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ],
      "wikipedia": [
        "Louis Pasteur"
      ]
    }
  ],
  "word": "Pasteur effect"
}

{
  "etymology_text": "Named after Louis Pasteur who first described the effect in 1857.",
  "forms": [
    {
      "form": "Pasteur effects",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "Pasteur effect (plural Pasteur effects)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English eponyms",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Biochemistry",
        "en:Metabolism"
      ],
      "glosses": [
        "The phenomenon in which the cellular presence of oxygen causes in cells a decrease in the rate of glycolysis and also a suppression of lactate accumulation."
      ],
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "cellular",
          "cellular"
        ],
        [
          "oxygen",
          "oxygen"
        ],
        [
          "cell",
          "cell"
        ],
        [
          "glycolysis",
          "glycolysis"
        ],
        [
          "suppression",
          "suppression"
        ],
        [
          "lactate",
          "lactate"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) The phenomenon in which the cellular presence of oxygen causes in cells a decrease in the rate of glycolysis and also a suppression of lactate accumulation."
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ],
      "wikipedia": [
        "Louis Pasteur"
      ]
    }
  ],
  "word": "Pasteur effect"
}