See aktiv ingrediens in All languages combined, or Wiktionary
{ "head_templates": [ { "args": { "1": "da", "10": "aktiv ingrediens", "11": "", "12": "{{{pl-indef-2}}}", "13": "", "14": "{{{pl-indef-3}}}", "15": "", "16": "{{{com}}}", "2": "noun", "3": "", "4": "{{{1}}}", "5": "", "6": "{{{sg-def-2}}}", "7": "", "8": "", "9": "", "f1accel-form": "def|s", "f4accel-form": "indef|p", "g": "", "g2": "", "head": "" }, "expansion": "aktiv ingrediens", "name": "head" }, { "args": {}, "expansion": "aktiv ingrediens", "name": "da-noun" } ], "lang": "Danish", "lang_code": "da", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Danish entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" } ], "examples": [ { "ref": "2017, Mette Helbæk, Valeria Lima, Supersunde superfoods, Politikens Forlag, →ISBN:", "text": "Sinigrins nedbrydningsprodukt (alkylammonium isothiocyanat) er en aktiv ingrediens i rosenkål og er ansvarlig for den karakteristiske lugt og smag.", "type": "quote" }, { "ref": "2016, Jo Marchant, Helbredelsens psykologi: Om hjernens evne til at helbrede kroppen, Gyldendal A/S, →ISBN:", "text": "„Før den tid vidste lægerne, at omsorg var vigtig for deres patienter, og at de var en aktiv ingrediens,“ siger han.", "type": "quote" }, { "ref": "1974, Tidsskrift för planteavl:", "text": "Den enkelte figur har øverst pile, der angiver koncentrationen i mg aktiv ingrediens pr. liter samt behandlingstidspunkt.", "type": "quote" } ], "glosses": [ "active ingredient" ], "id": "en-aktiv_ingrediens-da-noun-Q~0e8V78", "links": [ [ "active ingredient", "active ingredient" ] ], "synonyms": [ { "word": "virksomt stof" } ] } ], "word": "aktiv ingrediens" }
{ "head_templates": [ { "args": { "1": "da", "10": "aktiv ingrediens", "11": "", "12": "{{{pl-indef-2}}}", "13": "", "14": "{{{pl-indef-3}}}", "15": "", "16": "{{{com}}}", "2": "noun", "3": "", "4": "{{{1}}}", "5": "", "6": "{{{sg-def-2}}}", "7": "", "8": "", "9": "", "f1accel-form": "def|s", "f4accel-form": "indef|p", "g": "", "g2": "", "head": "" }, "expansion": "aktiv ingrediens", "name": "head" }, { "args": {}, "expansion": "aktiv ingrediens", "name": "da-noun" } ], "lang": "Danish", "lang_code": "da", "pos": "noun", "senses": [ { "categories": [ "Danish entries with incorrect language header", "Danish lemmas", "Danish multiword terms", "Danish nouns", "Danish terms with quotations", "Pages with 1 entry", "Pages with entries", "Quotation templates to be cleaned", "Requests for translations of Danish quotations" ], "examples": [ { "ref": "2017, Mette Helbæk, Valeria Lima, Supersunde superfoods, Politikens Forlag, →ISBN:", "text": "Sinigrins nedbrydningsprodukt (alkylammonium isothiocyanat) er en aktiv ingrediens i rosenkål og er ansvarlig for den karakteristiske lugt og smag.", "type": "quote" }, { "ref": "2016, Jo Marchant, Helbredelsens psykologi: Om hjernens evne til at helbrede kroppen, Gyldendal A/S, →ISBN:", "text": "„Før den tid vidste lægerne, at omsorg var vigtig for deres patienter, og at de var en aktiv ingrediens,“ siger han.", "type": "quote" }, { "ref": "1974, Tidsskrift för planteavl:", "text": "Den enkelte figur har øverst pile, der angiver koncentrationen i mg aktiv ingrediens pr. liter samt behandlingstidspunkt.", "type": "quote" } ], "glosses": [ "active ingredient" ], "links": [ [ "active ingredient", "active ingredient" ] ] } ], "synonyms": [ { "word": "virksomt stof" } ], "word": "aktiv ingrediens" }
Download raw JSONL data for aktiv ingrediens meaning in Danish (1.7kB)
This page is a part of the kaikki.org machine-readable Danish dictionary. This dictionary is based on structured data extracted on 2025-01-25 from the enwiktionary dump dated 2025-01-20 using wiktextract (c15a5ce and 5c11237). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.