"鹹滷" meaning in Chinese

{
  "forms": [
    {
      "form": "咸卤",
      "raw_tags": [
        "Simplified Chinese"
      ]
    },
    {
      "form": "鹹鹵"
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "鹹滷",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Taiwanese Hokkien",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "bittern; juice from salting meat or fish"
      ],
      "id": "en-鹹滷-zh-noun-Q71qC~bY",
      "links": [
        [
          "bittern",
          "bittern"
        ],
        [
          "juice",
          "juice"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "fish",
          "fish"
        ]
      ],
      "raw_glosses": [
        "(Taiwanese Hokkien) bittern; juice from salting meat or fish"
      ],
      "related": [
        {
          "word": "肉滷"
        },
        {
          "word": "肉卤"
        }
      ],
      "synonyms": [
        {
          "word": "鹽滷"
        },
        {
          "word": "盐卤"
        }
      ],
      "tags": [
        "Taiwanese-Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "kiâm-lō͘"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "kiâm-lō͘"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "kiâm-lōo"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "kiamlo"
    },
    {
      "ipa": "/kiam²⁴⁻¹¹ lɔ³³/",
      "tags": [
        "Hokkien",
        "Taipei"
      ]
    },
    {
      "ipa": "/kiam²³⁻³³ lɔ³³/",
      "tags": [
        "Hokkien",
        "Kaohsiung"
      ]
    },
    {
      "ipa": "/kiam²⁴⁻¹¹ lɔ³³/"
    },
    {
      "ipa": "/kiam²³⁻³³ lɔ³³/"
    }
  ],
  "word": "鹹滷"
}

{
  "forms": [
    {
      "form": "咸卤",
      "raw_tags": [
        "Simplified Chinese"
      ]
    },
    {
      "form": "鹹鹵"
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "鹹滷",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "related": [
    {
      "word": "肉滷"
    },
    {
      "word": "肉卤"
    }
  ],
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms spelled with 滷",
        "Chinese terms spelled with 鹹",
        "Chinese terms with IPA pronunciation",
        "Hokkien lemmas",
        "Hokkien nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "Taiwanese Hokkien"
      ],
      "glosses": [
        "bittern; juice from salting meat or fish"
      ],
      "links": [
        [
          "bittern",
          "bittern"
        ],
        [
          "juice",
          "juice"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "fish",
          "fish"
        ]
      ],
      "raw_glosses": [
        "(Taiwanese Hokkien) bittern; juice from salting meat or fish"
      ],
      "tags": [
        "Taiwanese-Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "kiâm-lō͘"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "kiâm-lō͘"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "kiâm-lōo"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "kiamlo"
    },
    {
      "ipa": "/kiam²⁴⁻¹¹ lɔ³³/",
      "tags": [
        "Hokkien",
        "Taipei"
      ]
    },
    {
      "ipa": "/kiam²³⁻³³ lɔ³³/",
      "tags": [
        "Hokkien",
        "Kaohsiung"
      ]
    },
    {
      "ipa": "/kiam²⁴⁻¹¹ lɔ³³/"
    },
    {
      "ipa": "/kiam²³⁻³³ lɔ³³/"
    }
  ],
  "synonyms": [
    {
      "word": "鹽滷"
    },
    {
      "word": "盐卤"
    }
  ],
  "word": "鹹滷"
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: 'Southern Min (Hokkien, POJ)'",
  "path": [
    "鹹滷"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "鹹滷",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: 'Southern Min'",
  "path": [
    "鹹滷"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "鹹滷",
  "trace": ""
}