See 醃篤鮮 in All languages combined, or Wiktionary
{
"etymology_templates": [
{
"args": {
"1": "腌",
"tr": "-"
},
"expansion": "腌",
"name": "zh-m"
},
{
"args": {
"1": "篤",
"tr": "-"
},
"expansion": "篤／笃",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
}
],
"etymology_text": "The soup usually makes use of cured pork (腌) as base, simmered (篤／笃) along with fresh pork (鮮／鲜) and bamboo shoots over a stove for a long time.\nAlternatively the last character 鮮／鲜 might be referring to the exceptional umami which the cured pork exudes during the simmering period.",
"forms": [
{
"form": "腌笃鲜",
"tags": [
"Simplified-Chinese"
]
},
{
"form": "腌篤鮮",
"tags": [
"alternative",
"Traditional-Chinese"
]
},
{
"form": "腌笃鲜",
"tags": [
"alternative",
"Simplified-Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "醃篤鮮",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Northern Wu",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
}
],
"glosses": [
"yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
],
"id": "en-醃篤鮮-zh-noun-dAi4Fy4i",
"links": [
[
"百葉結",
"百葉結#Chinese"
],
[
"百叶结",
"百叶结#Chinese"
]
],
"raw_glosses": [
"(originally Northern Wu) yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh_pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"Bopomofo"
],
"zh_pron": "ㄧㄢ ㄉㄨˇ ㄒㄧㄢ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh_pron": "jim¹ duk¹ sin¹"
},
{
"raw_tags": [
"Wugniu"
],
"tags": [
"Wu",
"Shanghai"
],
"zh_pron": "¹i-toq₇-shi₁"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Pinyin"
],
"zh_pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Bopomofo"
],
"zh_pron": "ㄧㄢ ㄉㄨˇ ㄒㄧㄢ"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Tongyong-Pinyin"
],
"zh_pron": "yandǔsian"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Wade-Giles"
],
"zh_pron": "yen¹-tu³-hsien¹"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Yale"
],
"zh_pron": "yān-dǔ-syān"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Gwoyeu-Romatsyh"
],
"zh_pron": "ianduushian"
},
{
"roman": "janʹdusjanʹ",
"tags": [
"Mandarin",
"Standard-Chinese",
"Palladius"
],
"zh_pron": "яньдусянь"
},
{
"ipa": "/jɛn⁵⁵ tu²¹⁴⁻²¹ ɕi̯ɛn⁵⁵/",
"tags": [
"Mandarin",
"Standard-Chinese",
"Sinological-IPA"
]
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Jyutping"
],
"zh_pron": "jim¹ duk¹ sin¹"
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Yale"
],
"zh_pron": "yīm dūk sīn"
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Cantonese",
"Pinyin"
],
"zh_pron": "jim¹ duk⁷ sin¹"
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Guangdong-Romanization"
],
"zh_pron": "yim¹ dug¹ xin¹"
},
{
"ipa": "/jiːm⁵⁵ tʊk̚⁵ siːn⁵⁵/",
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Sinological-IPA"
]
},
{
"raw_tags": [
"Wugniu"
],
"tags": [
"Wu",
"Northern",
"Shanghai"
],
"zh_pron": "¹i-toq₇-shi₁"
},
{
"raw_tags": [
"MiniDict"
],
"tags": [
"Wu",
"Northern",
"Shanghai"
],
"zh_pron": "i^平 toh^入 shi^平"
},
{
"tags": [
"Wu",
"Northern",
"Shanghai",
"Wiktionary-specific",
"romanization"
],
"zh_pron": "¹i-toq₄-xi₁"
},
{
"ipa": "/i⁵⁵ toʔ³³ ɕi²¹/",
"tags": [
"Wu",
"Northern",
"Shanghai",
"Sinological-IPA"
]
}
],
"word": "醃篤鮮"
}
{
"etymology_templates": [
{
"args": {
"1": "腌",
"tr": "-"
},
"expansion": "腌",
"name": "zh-m"
},
{
"args": {
"1": "篤",
"tr": "-"
},
"expansion": "篤／笃",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
}
],
"etymology_text": "The soup usually makes use of cured pork (腌) as base, simmered (篤／笃) along with fresh pork (鮮／鲜) and bamboo shoots over a stove for a long time.\nAlternatively the last character 鮮／鲜 might be referring to the exceptional umami which the cured pork exudes during the simmering period.",
"forms": [
{
"form": "腌笃鲜",
"tags": [
"Simplified-Chinese"
]
},
{
"form": "腌篤鮮",
"tags": [
"alternative",
"Traditional-Chinese"
]
},
{
"form": "腌笃鲜",
"tags": [
"alternative",
"Simplified-Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "醃篤鮮",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms spelled with 篤",
"Chinese terms spelled with 醃",
"Chinese terms spelled with 鮮",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"Northern Wu",
"Pages with 1 entry",
"Pages with entries",
"Wu lemmas",
"Wu nouns"
],
"glosses": [
"yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
],
"links": [
[
"百葉結",
"百葉結#Chinese"
],
[
"百叶结",
"百叶结#Chinese"
]
],
"raw_glosses": [
"(originally Northern Wu) yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh_pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"Bopomofo"
],
"zh_pron": "ㄧㄢ ㄉㄨˇ ㄒㄧㄢ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh_pron": "jim¹ duk¹ sin¹"
},
{
"raw_tags": [
"Wugniu"
],
"tags": [
"Wu",
"Shanghai"
],
"zh_pron": "¹i-toq₇-shi₁"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Pinyin"
],
"zh_pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Bopomofo"
],
"zh_pron": "ㄧㄢ ㄉㄨˇ ㄒㄧㄢ"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Tongyong-Pinyin"
],
"zh_pron": "yandǔsian"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Wade-Giles"
],
"zh_pron": "yen¹-tu³-hsien¹"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Yale"
],
"zh_pron": "yān-dǔ-syān"
},
{
"tags": [
"Mandarin",
"Standard-Chinese",
"Gwoyeu-Romatsyh"
],
"zh_pron": "ianduushian"
},
{
"roman": "janʹdusjanʹ",
"tags": [
"Mandarin",
"Standard-Chinese",
"Palladius"
],
"zh_pron": "яньдусянь"
},
{
"ipa": "/jɛn⁵⁵ tu²¹⁴⁻²¹ ɕi̯ɛn⁵⁵/",
"tags": [
"Mandarin",
"Standard-Chinese",
"Sinological-IPA"
]
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Jyutping"
],
"zh_pron": "jim¹ duk¹ sin¹"
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Yale"
],
"zh_pron": "yīm dūk sīn"
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Cantonese",
"Pinyin"
],
"zh_pron": "jim¹ duk⁷ sin¹"
},
{
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Guangdong-Romanization"
],
"zh_pron": "yim¹ dug¹ xin¹"
},
{
"ipa": "/jiːm⁵⁵ tʊk̚⁵ siːn⁵⁵/",
"raw_tags": [
"Standard-Cantonese",
"Hong Kong"
],
"tags": [
"Cantonese",
"Guangzhou",
"Sinological-IPA"
]
},
{
"raw_tags": [
"Wugniu"
],
"tags": [
"Wu",
"Northern",
"Shanghai"
],
"zh_pron": "¹i-toq₇-shi₁"
},
{
"raw_tags": [
"MiniDict"
],
"tags": [
"Wu",
"Northern",
"Shanghai"
],
"zh_pron": "i^平 toh^入 shi^平"
},
{
"tags": [
"Wu",
"Northern",
"Shanghai",
"Wiktionary-specific",
"romanization"
],
"zh_pron": "¹i-toq₄-xi₁"
},
{
"ipa": "/i⁵⁵ toʔ³³ ɕi²¹/",
"tags": [
"Wu",
"Northern",
"Shanghai",
"Sinological-IPA"
]
}
],
"word": "醃篤鮮"
}
Download raw JSONL data for 醃篤鮮 meaning in Chinese (4.0kB)
This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2025-09-03 from the enwiktionary dump dated 2025-08-23 using wiktextract (20da82b and a97feda). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.