See 醃篤鮮 on Wiktionary
Download JSON data for 醃篤鮮 meaning in All languages combined (3.1kB)
{
"etymology_templates": [
{
"args": {
"1": "腌",
"tr": "-"
},
"expansion": "腌",
"name": "zh-m"
},
{
"args": {
"1": "篤",
"tr": "-"
},
"expansion": "篤／笃",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
}
],
"etymology_text": "The soup usually makes use of cured pork (腌) as base, simmered (篤／笃) along with fresh pork (鮮／鲜) and bamboo shoots over a stove for a long time.\nAlternatively the last character 鮮／鲜 might be referring to the exceptional umami which the cured pork exudes during the simmering period.",
"forms": [
{
"form": "腌笃鲜",
"raw_tags": [
"Simplified Chinese"
]
},
{
"form": "醃燂鮮"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "醃篤鮮",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Northern Wu",
"parents": [],
"source": "w"
}
],
"glosses": [
"yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
],
"id": "en-醃篤鮮-zh-noun-dAi4Fy4i",
"links": [
[
"百葉結",
"百葉結#Chinese"
],
[
"百叶结",
"百叶结#Chinese"
]
],
"raw_glosses": [
"(originally Northern Wu) yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄧㄢ ㄉㄨˇ ㄒㄧㄢ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "jim¹ duk¹ sin¹"
},
{
"zh-pron": "¹i-toq-shi"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "yandǔsian"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "yen¹-tu³-hsien¹"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "yān-dǔ-syān"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "ianduushian"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "яньдусянь"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "janʹdusjanʹ"
},
{
"ipa": "/jɛn⁵⁵ tu²¹⁴⁻²¹ ɕi̯ɛn⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "yīm dūk sīn"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "jim¹ duk⁷ sin¹"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "yim¹ dug¹ xin¹"
},
{
"ipa": "/jiːm⁵⁵ tʊk̚⁵ siːn⁵⁵/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "¹i-toq-shi"
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "i^平 toh shi"
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "¹i-toq-xi"
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "/i⁵⁵ toʔ³³ ɕi²¹/"
},
{
"ipa": "/jɛn⁵⁵ tu²¹⁴⁻²¹ ɕi̯ɛn⁵⁵/"
},
{
"ipa": "/jiːm⁵⁵ tʊk̚⁵ siːn⁵⁵/"
},
{
"ipa": "/i⁵⁵ toʔ³³ ɕi²¹/"
}
],
"word": "醃篤鮮"
}
{
"etymology_templates": [
{
"args": {
"1": "腌",
"tr": "-"
},
"expansion": "腌",
"name": "zh-m"
},
{
"args": {
"1": "篤",
"tr": "-"
},
"expansion": "篤／笃",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
},
{
"args": {
"1": "鮮",
"tr": "-"
},
"expansion": "鮮／鲜",
"name": "zh-m"
}
],
"etymology_text": "The soup usually makes use of cured pork (腌) as base, simmered (篤／笃) along with fresh pork (鮮／鲜) and bamboo shoots over a stove for a long time.\nAlternatively the last character 鮮／鲜 might be referring to the exceptional umami which the cured pork exudes during the simmering period.",
"forms": [
{
"form": "腌笃鲜",
"raw_tags": [
"Simplified Chinese"
]
},
{
"form": "醃燂鮮"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "醃篤鮮",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"Northern Wu",
"Wu lemmas",
"Wu nouns"
],
"glosses": [
"yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
],
"links": [
[
"百葉結",
"百葉結#Chinese"
],
[
"百叶结",
"百叶结#Chinese"
]
],
"raw_glosses": [
"(originally Northern Wu) yanduxian, a type of soup typically made with pork meat (both cured and fresh), bamboo shoots, sometimes knotted soy bean sheets (百葉結／百叶结)"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄧㄢ ㄉㄨˇ ㄒㄧㄢ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "jim¹ duk¹ sin¹"
},
{
"zh-pron": "¹i-toq-shi"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "yāndǔxiān"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "yandǔsian"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "yen¹-tu³-hsien¹"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "yān-dǔ-syān"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "ianduushian"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "яньдусянь"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "janʹdusjanʹ"
},
{
"ipa": "/jɛn⁵⁵ tu²¹⁴⁻²¹ ɕi̯ɛn⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "yīm dūk sīn"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "jim¹ duk⁷ sin¹"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "yim¹ dug¹ xin¹"
},
{
"ipa": "/jiːm⁵⁵ tʊk̚⁵ siːn⁵⁵/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "¹i-toq-shi"
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "i^平 toh shi"
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "¹i-toq-xi"
},
{
"tags": [
"Northern",
"Wu"
],
"zh-pron": "/i⁵⁵ toʔ³³ ɕi²¹/"
},
{
"ipa": "/jɛn⁵⁵ tu²¹⁴⁻²¹ ɕi̯ɛn⁵⁵/"
},
{
"ipa": "/jiːm⁵⁵ tʊk̚⁵ siːn⁵⁵/"
},
{
"ipa": "/i⁵⁵ toʔ³³ ɕi²¹/"
}
],
"word": "醃篤鮮"
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Northern)'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: 'Sinological IPA (Shanghai)'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: 'MiniDict'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: 'Wiktionary Romanisation (Shanghai)'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: 'Wu (Wugniu)'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: 'Wugniu'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
"path": [
"醃篤鮮"
],
"section": "Chinese",
"subsection": "",
"title": "醃篤鮮",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-19 from the enwiktionary dump dated 2024-06-06 using wiktextract (372f256 and 664a3bc). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.