See 生鮮米 in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "zh", "2": "ja", "3": "-" }, "expansion": "Japanese", "name": "bor" }, { "args": { "1": "刺身", "2": "さしみ" }, "expansion": "刺身(さしみ) (sashimi)", "name": "ja-r" } ], "etymology_text": "From Japanese 刺身(さしみ) (sashimi).", "forms": [ { "form": "生鲜米", "raw_tags": [ "Simplified Chinese" ] } ], "head_templates": [ { "args": { "1": "zh", "2": "noun" }, "expansion": "生鮮米", "name": "head" } ], "lang": "Chinese", "lang_code": "zh", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Chinese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Wu Chinese", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "zh", "name": "Foods", "orig": "zh:Foods", "parents": [ "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)" ], "id": "en-生鮮米-zh-noun-nU9v5kec", "links": [ [ "sashimi", "sashimi" ] ], "raw_glosses": [ "(Wu) sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)" ], "synonyms": [ { "tags": [ "formal", "Standard-Chinese" ], "word": "刺身" }, { "tags": [ "formal", "Standard-Chinese" ], "word": "生魚片" }, { "tags": [ "formal", "Standard-Chinese" ], "word": "沙西米" }, { "tags": [ "formal", "Standard-Chinese" ], "word": "撒西米" }, { "tags": [ "Taiwan" ], "word": "生魚片" }, { "tags": [ "Singapore" ], "word": "生魚片" }, { "tags": [ "Cantonese", "Guangzhou" ], "word": "魚生" }, { "tags": [ "Cantonese", "Hong-Kong" ], "word": "魚生" }, { "tags": [ "Cantonese", "Hong-Kong" ], "word": "刺身" }, { "tags": [ "Cantonese", "Guangfu", "Singapore" ], "word": "魚生" }, { "tags": [ "Hakka", "Meixian" ], "word": "魚生" }, { "tags": [ "Hakka", "Sixian", "Miaoli", "Northern" ], "word": "魚生" }, { "tags": [ "Hakka", "Sixian", "Miaoli", "Northern" ], "word": "沙西米" }, { "tags": [ "Hakka", "Hsinchu-County" ], "word": "魚生" }, { "tags": [ "Hakka", "Hsinchu-County" ], "word": "沙西米" }, { "tags": [ "Hakka", "Taichung" ], "word": "魚生" }, { "tags": [ "Hakka", "Taichung" ], "word": "沙西米" }, { "tags": [ "Hakka", "Yunlin" ], "word": "魚生" }, { "tags": [ "Hakka", "Yunlin" ], "word": "沙西米" }, { "word": "沙西米" }, { "tags": [ "Southern-Pinghua", "Nanning", "Tingzi" ], "word": "魚生" }, { "tags": [ "Wu", "Shanghai" ], "word": "生魚片" }, { "tags": [ "Wu", "Shanghai" ], "word": "生鮮米" }, { "word": "刺身" }, { "word": "生魚片" }, { "word": "撒西米" }, { "word": "Taiwan" }, { "word": "Singapore" }, { "word": "Guangzhou" }, { "word": "魚生" }, { "word": "Hong Kong" }, { "tags": [ "Guangfu" ], "word": "Singapore" }, { "word": "Meixian" }, { "alt": "N. Sixian", "word": "Miaoli" }, { "tags": [ "Hailu", "Zhudong" ], "word": "Hsinchu County" }, { "tags": [ "Dabu", "Dongshi" ], "word": "Taichung" }, { "tags": [ "Qionglin", "Raoping" ], "word": "Hsinchu County" }, { "tags": [ "Lunbei", "Zhao'an" ], "word": "Yunlin" }, { "alt": "Pingxi", "word": "New Taipei" }, { "tags": [ "Tingzi" ], "word": "Nanning" }, { "word": "Shanghai" } ], "tags": [ "Wu" ] } ], "sounds": [ { "zh-pron": "¹san-shi-mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "¹san-shi-mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "san^平 shi mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "¹san-xi-mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "/sã⁵⁵ ɕi³³ mi²¹/" }, { "ipa": "/sã⁵⁵ ɕi³³ mi²¹/" } ], "word": "生鮮米" }
{ "etymology_templates": [ { "args": { "1": "zh", "2": "ja", "3": "-" }, "expansion": "Japanese", "name": "bor" }, { "args": { "1": "刺身", "2": "さしみ" }, "expansion": "刺身(さしみ) (sashimi)", "name": "ja-r" } ], "etymology_text": "From Japanese 刺身(さしみ) (sashimi).", "forms": [ { "form": "生鲜米", "raw_tags": [ "Simplified Chinese" ] } ], "head_templates": [ { "args": { "1": "zh", "2": "noun" }, "expansion": "生鮮米", "name": "head" } ], "lang": "Chinese", "lang_code": "zh", "pos": "noun", "senses": [ { "categories": [ "Chinese entries with incorrect language header", "Chinese lemmas", "Chinese nouns", "Chinese terms borrowed from Japanese", "Chinese terms derived from Japanese", "Chinese terms spelled with 生", "Chinese terms spelled with 米", "Chinese terms spelled with 鮮", "Chinese terms with IPA pronunciation", "Pages with 1 entry", "Pages with entries", "Wu Chinese", "Wu lemmas", "Wu nouns", "zh:Foods" ], "glosses": [ "sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)" ], "links": [ [ "sashimi", "sashimi" ] ], "raw_glosses": [ "(Wu) sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)" ], "tags": [ "Wu" ] } ], "sounds": [ { "zh-pron": "¹san-shi-mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "¹san-shi-mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "san^平 shi mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "¹san-xi-mi" }, { "tags": [ "Northern", "Wu" ], "zh-pron": "/sã⁵⁵ ɕi³³ mi²¹/" }, { "ipa": "/sã⁵⁵ ɕi³³ mi²¹/" } ], "synonyms": [ { "tags": [ "formal", "Standard-Chinese" ], "word": "刺身" }, { "tags": [ "formal", "Standard-Chinese" ], "word": "生魚片" }, { "tags": [ "formal", "Standard-Chinese" ], "word": "沙西米" }, { "tags": [ "formal", "Standard-Chinese" ], "word": "撒西米" }, { "tags": [ "Taiwan" ], "word": "生魚片" }, { "tags": [ "Singapore" ], "word": "生魚片" }, { "tags": [ "Cantonese", "Guangzhou" ], "word": "魚生" }, { "tags": [ "Cantonese", "Hong-Kong" ], "word": "魚生" }, { "tags": [ "Cantonese", "Hong-Kong" ], "word": "刺身" }, { "tags": [ "Cantonese", "Guangfu", "Singapore" ], "word": "魚生" }, { "tags": [ "Hakka", "Meixian" ], "word": "魚生" }, { "tags": [ "Hakka", "Sixian", "Miaoli", "Northern" ], "word": "魚生" }, { "tags": [ "Hakka", "Sixian", "Miaoli", "Northern" ], "word": "沙西米" }, { "tags": [ "Hakka", "Hsinchu-County" ], "word": "魚生" }, { "tags": [ "Hakka", "Hsinchu-County" ], "word": "沙西米" }, { "tags": [ "Hakka", "Taichung" ], "word": "魚生" }, { "tags": [ "Hakka", "Taichung" ], "word": "沙西米" }, { "tags": [ "Hakka", "Hsinchu-County" ], "word": "魚生" }, { "tags": [ "Hakka", "Hsinchu-County" ], "word": "沙西米" }, { "tags": [ "Hakka", "Yunlin" ], "word": "魚生" }, { "tags": [ "Hakka", "Yunlin" ], "word": "沙西米" }, { "word": "沙西米" }, { "tags": [ "Southern-Pinghua", "Nanning", "Tingzi" ], "word": "魚生" }, { "tags": [ "Wu", "Shanghai" ], "word": "生魚片" }, { "tags": [ "Wu", "Shanghai" ], "word": "生鮮米" }, { "word": "刺身" }, { "word": "生魚片" }, { "word": "沙西米" }, { "word": "撒西米" }, { "word": "Taiwan" }, { "word": "Singapore" }, { "word": "Guangzhou" }, { "word": "魚生" }, { "word": "Hong Kong" }, { "tags": [ "Guangfu" ], "word": "Singapore" }, { "word": "Meixian" }, { "alt": "N. Sixian", "word": "Miaoli" }, { "tags": [ "Hailu", "Zhudong" ], "word": "Hsinchu County" }, { "tags": [ "Dabu", "Dongshi" ], "word": "Taichung" }, { "tags": [ "Qionglin", "Raoping" ], "word": "Hsinchu County" }, { "tags": [ "Lunbei", "Zhao'an" ], "word": "Yunlin" }, { "alt": "Pingxi", "word": "New Taipei" }, { "tags": [ "Tingzi" ], "word": "Nanning" }, { "word": "Shanghai" } ], "word": "生鮮米" }
Download raw JSONL data for 生鮮米 meaning in Chinese (3.5kB)
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This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-12-15 from the enwiktionary dump dated 2024-12-04 using wiktextract (8a39820 and 4401a4c). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.