"生鮮米" meaning in Chinese

See 生鮮米 in All languages combined, or Wiktionary

Noun

IPA: /sã⁵⁵ ɕi³³ mi²¹/ Chinese transliterations: ¹san-shi-mi, ¹san-shi-mi [Wu], san^平 shi mi [Wu], ¹san-xi-mi [Wu], /sã⁵⁵ ɕi³³ mi²¹/ [Wu]
Etymology: From Japanese 刺身(さしみ) (sashimi). Etymology templates: {{bor|zh|ja|-}} Japanese, {{ja-r|刺身|さしみ}} 刺身(さしみ) (sashimi) Head templates: {{head|zh|noun}} 生鮮米
  1. (Wu) sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat) Tags: Wu Categories (topical): Foods
    Sense id: en-生鮮米-zh-noun-nU9v5kec Categories (other): Chinese entries with incorrect language header, Japanese terms with non-redundant manual transliterations, Wu Chinese Synonyms: 刺身 [formal, Standard-Chinese], 生魚片 [formal, Standard-Chinese], 沙西米 [formal, Standard-Chinese], 撒西米 [formal, Standard-Chinese], 生魚片 [Mandarin, Taiwan], 生魚片 [Mandarin, Singapore], 魚生 [Cantonese, Guangzhou], 魚生 [Cantonese, Hong-Kong], 刺身 [Cantonese, Hong-Kong], 魚生 [Cantonese, Guangfu, Singapore], 魚生 [Hakka, Meixian], 魚生 [Hakka, Sixian, Miaoli, Northern], 沙西米 [Hakka, Sixian, Miaoli, Northern], 魚生 [Hakka, Hsinchu-County], 沙西米 [Hakka, Hsinchu-County], 魚生 [Hakka, Taichung], 沙西米 [Hakka, Taichung], 魚生 [Hakka, Yunlin], 沙西米 [Hakka, Yunlin], 沙西米, 魚生 [Southern-Pinghua, Nanning, Tingzi], 生魚片 [Wu, Shanghai], 生鮮米 [Wu, Shanghai]

Download JSON data for 生鮮米 meaning in Chinese (2.9kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "zh",
        "2": "ja",
        "3": "-"
      },
      "expansion": "Japanese",
      "name": "bor"
    },
    {
      "args": {
        "1": "刺身",
        "2": "さしみ"
      },
      "expansion": "刺身(さしみ) (sashimi)",
      "name": "ja-r"
    }
  ],
  "etymology_text": "From Japanese 刺身(さしみ) (sashimi).",
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "生鮮米",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with non-redundant manual transliterations",
          "parents": [
            "Terms with non-redundant manual transliterations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Wu Chinese",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Foods",
          "orig": "zh:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)"
      ],
      "id": "en-生鮮米-zh-noun-nU9v5kec",
      "links": [
        [
          "sashimi",
          "sashimi"
        ]
      ],
      "raw_glosses": [
        "(Wu) sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)"
      ],
      "synonyms": [
        {
          "tags": [
            "formal",
            "Standard-Chinese"
          ],
          "word": "刺身"
        },
        {
          "tags": [
            "formal",
            "Standard-Chinese"
          ],
          "word": "生魚片"
        },
        {
          "tags": [
            "formal",
            "Standard-Chinese"
          ],
          "word": "沙西米"
        },
        {
          "tags": [
            "formal",
            "Standard-Chinese"
          ],
          "word": "撒西米"
        },
        {
          "tags": [
            "Mandarin",
            "Taiwan"
          ],
          "word": "生魚片"
        },
        {
          "tags": [
            "Mandarin",
            "Singapore"
          ],
          "word": "生魚片"
        },
        {
          "tags": [
            "Cantonese",
            "Guangzhou"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Cantonese",
            "Hong-Kong"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Cantonese",
            "Hong-Kong"
          ],
          "word": "刺身"
        },
        {
          "tags": [
            "Cantonese",
            "Guangfu",
            "Singapore"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Hakka",
            "Meixian"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Hakka",
            "Sixian",
            "Miaoli",
            "Northern"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Hakka",
            "Sixian",
            "Miaoli",
            "Northern"
          ],
          "word": "沙西米"
        },
        {
          "tags": [
            "Hakka",
            "Hsinchu-County"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Hakka",
            "Hsinchu-County"
          ],
          "word": "沙西米"
        },
        {
          "tags": [
            "Hakka",
            "Taichung"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Hakka",
            "Taichung"
          ],
          "word": "沙西米"
        },
        {
          "tags": [
            "Hakka",
            "Yunlin"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Hakka",
            "Yunlin"
          ],
          "word": "沙西米"
        },
        {
          "word": "沙西米"
        },
        {
          "tags": [
            "Southern-Pinghua",
            "Nanning",
            "Tingzi"
          ],
          "word": "魚生"
        },
        {
          "tags": [
            "Wu",
            "Shanghai"
          ],
          "word": "生魚片"
        },
        {
          "tags": [
            "Wu",
            "Shanghai"
          ],
          "word": "生鮮米"
        }
      ],
      "tags": [
        "Wu"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "¹san-shi-mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "¹san-shi-mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "san^平 shi mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "¹san-xi-mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "/sã⁵⁵ ɕi³³ mi²¹/"
    },
    {
      "ipa": "/sã⁵⁵ ɕi³³ mi²¹/"
    }
  ],
  "word": "生鮮米"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "zh",
        "2": "ja",
        "3": "-"
      },
      "expansion": "Japanese",
      "name": "bor"
    },
    {
      "args": {
        "1": "刺身",
        "2": "さしみ"
      },
      "expansion": "刺身(さしみ) (sashimi)",
      "name": "ja-r"
    }
  ],
  "etymology_text": "From Japanese 刺身(さしみ) (sashimi).",
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "生鮮米",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms borrowed from Japanese",
        "Chinese terms derived from Japanese",
        "Chinese terms with IPA pronunciation",
        "Japanese terms with non-redundant manual transliterations",
        "Wu Chinese",
        "Wu lemmas",
        "Wu nouns",
        "zh:Foods"
      ],
      "glosses": [
        "sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)"
      ],
      "links": [
        [
          "sashimi",
          "sashimi"
        ]
      ],
      "raw_glosses": [
        "(Wu) sashimi (a Japanese dish consisting of thin slices or pieces of raw fish or meat)"
      ],
      "tags": [
        "Wu"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "¹san-shi-mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "¹san-shi-mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "san^平 shi mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "¹san-xi-mi"
    },
    {
      "tags": [
        "Wu"
      ],
      "zh-pron": "/sã⁵⁵ ɕi³³ mi²¹/"
    },
    {
      "ipa": "/sã⁵⁵ ɕi³³ mi²¹/"
    }
  ],
  "synonyms": [
    {
      "tags": [
        "formal",
        "Standard-Chinese"
      ],
      "word": "刺身"
    },
    {
      "tags": [
        "formal",
        "Standard-Chinese"
      ],
      "word": "生魚片"
    },
    {
      "tags": [
        "formal",
        "Standard-Chinese"
      ],
      "word": "沙西米"
    },
    {
      "tags": [
        "formal",
        "Standard-Chinese"
      ],
      "word": "撒西米"
    },
    {
      "tags": [
        "Mandarin",
        "Taiwan"
      ],
      "word": "生魚片"
    },
    {
      "tags": [
        "Mandarin",
        "Singapore"
      ],
      "word": "生魚片"
    },
    {
      "tags": [
        "Cantonese",
        "Guangzhou"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Cantonese",
        "Hong-Kong"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Cantonese",
        "Hong-Kong"
      ],
      "word": "刺身"
    },
    {
      "tags": [
        "Cantonese",
        "Guangfu",
        "Singapore"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Meixian"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Sixian",
        "Miaoli",
        "Northern"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Sixian",
        "Miaoli",
        "Northern"
      ],
      "word": "沙西米"
    },
    {
      "tags": [
        "Hakka",
        "Hsinchu-County"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Hsinchu-County"
      ],
      "word": "沙西米"
    },
    {
      "tags": [
        "Hakka",
        "Taichung"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Taichung"
      ],
      "word": "沙西米"
    },
    {
      "tags": [
        "Hakka",
        "Hsinchu-County"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Hsinchu-County"
      ],
      "word": "沙西米"
    },
    {
      "tags": [
        "Hakka",
        "Yunlin"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Hakka",
        "Yunlin"
      ],
      "word": "沙西米"
    },
    {
      "word": "沙西米"
    },
    {
      "tags": [
        "Southern-Pinghua",
        "Nanning",
        "Tingzi"
      ],
      "word": "魚生"
    },
    {
      "tags": [
        "Wu",
        "Shanghai"
      ],
      "word": "生魚片"
    },
    {
      "tags": [
        "Wu",
        "Shanghai"
      ],
      "word": "生鮮米"
    }
  ],
  "word": "生鮮米"
}

This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-05-05 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.