See paloypoy in All languages combined, or Wiktionary
{
"head_templates": [
{
"args": {
"1": "ceb",
"2": "noun"
},
"expansion": "paloypoy",
"name": "head"
}
],
"hyphenation": [
"pa‧loy‧poy"
],
"lang": "Cebuano",
"lang_code": "ceb",
"pos": "noun",
"senses": [
{
"categories": [
{
"_dis": "97 3",
"kind": "other",
"name": "Cebuano entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "98 2",
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "99 1",
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "92 8",
"kind": "lifeform",
"langcode": "ceb",
"name": "Ginger family plants",
"orig": "ceb:Ginger family plants",
"parents": [
"Spices and herbs",
"Zingiberales order plants",
"Foods",
"Commelinids",
"Eating",
"Food and drink",
"Plants",
"Human behaviour",
"All topics",
"Lifeforms",
"Human",
"Fundamental",
"Life",
"Nature"
],
"source": "w+disamb"
},
{
"_dis": "98 2",
"kind": "topical",
"langcode": "ceb",
"name": "Spices",
"orig": "ceb:Spices",
"parents": [
"Spices and herbs",
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w+disamb"
},
{
"_dis": "98 2",
"kind": "topical",
"langcode": "ceb",
"name": "Spices and herbs",
"orig": "ceb:Spices and herbs",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w+disamb"
}
],
"glosses": [
"the white turmeric (Curcuma zedoaria)"
],
"id": "en-paloypoy-ceb-noun-mOBbdE16",
"links": [
[
"white turmeric",
"white turmeric"
],
[
"Curcuma zedoaria",
"Curcuma zedoaria#Translingual"
]
]
},
{
"glosses": [
"the rhizome of this plant"
],
"id": "en-paloypoy-ceb-noun-mcHuAWqj",
"links": [
[
"rhizome",
"rhizome"
]
]
}
],
"word": "paloypoy"
}
{
"categories": [
"Cebuano entries with incorrect language header",
"Cebuano lemmas",
"Cebuano nouns",
"Pages with 1 entry",
"Pages with entries",
"ceb:Ginger family plants",
"ceb:Spices",
"ceb:Spices and herbs"
],
"head_templates": [
{
"args": {
"1": "ceb",
"2": "noun"
},
"expansion": "paloypoy",
"name": "head"
}
],
"hyphenation": [
"pa‧loy‧poy"
],
"lang": "Cebuano",
"lang_code": "ceb",
"pos": "noun",
"senses": [
{
"glosses": [
"the white turmeric (Curcuma zedoaria)"
],
"links": [
[
"white turmeric",
"white turmeric"
],
[
"Curcuma zedoaria",
"Curcuma zedoaria#Translingual"
]
]
},
{
"glosses": [
"the rhizome of this plant"
],
"links": [
[
"rhizome",
"rhizome"
]
]
}
],
"word": "paloypoy"
}
Download raw JSONL data for paloypoy meaning in Cebuano (0.7kB)
This page is a part of the kaikki.org machine-readable Cebuano dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.