"atsara" meaning in Cebuano

{
  "etymology_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "es-PH",
        "3": "achara"
      },
      "expansion": "Borrowed from Philippine Spanish achara",
      "name": "bor+"
    },
    {
      "args": {
        "1": "ceb",
        "2": "ms",
        "3": "acar"
      },
      "expansion": "Malay acar",
      "name": "der"
    },
    {
      "args": {
        "1": "ceb",
        "2": "fa-cls",
        "3": "آچار",
        "4": "",
        "5": "pickle, marinade",
        "tr": "āčār"
      },
      "expansion": "Classical Persian آچار (āčār, “pickle, marinade”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "atchara"
      },
      "expansion": "English atchara",
      "name": "cog"
    },
    {
      "args": {
        "1": "id",
        "2": "acar"
      },
      "expansion": "Indonesian acar",
      "name": "cog"
    },
    {
      "args": {
        "1": "hi",
        "2": "अचार"
      },
      "expansion": "Hindi अचार (acār)",
      "name": "cog"
    }
  ],
  "etymology_text": "Borrowed from Philippine Spanish achara, possibly from Malay acar, ultimately from Classical Persian آچار (āčār, “pickle, marinade”). Compare English atchara, Indonesian acar and Hindi अचार (acār).",
  "head_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "noun"
      },
      "expansion": "atsara",
      "name": "head"
    }
  ],
  "hyphenation": [
    "at‧sa‧ra"
  ],
  "lang": "Cebuano",
  "lang_code": "ceb",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Cebuano entries with incorrect language header",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 4 entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "a dish of pickled shredded green papaya, carrots and bell peppers with ginger and sometimes pepper flakes added for flavor"
      ],
      "id": "en-atsara-ceb-noun-KLSwj-0K",
      "links": [
        [
          "dish",
          "dish"
        ],
        [
          "pickled",
          "pickled"
        ],
        [
          "shredded",
          "shredded"
        ],
        [
          "green",
          "green"
        ],
        [
          "papaya",
          "papaya"
        ],
        [
          "carrots",
          "carrots"
        ],
        [
          "bell peppers",
          "bell pepper"
        ],
        [
          "ginger",
          "ginger"
        ],
        [
          "pepper",
          "pepper"
        ],
        [
          "flakes",
          "flake"
        ]
      ]
    }
  ],
  "word": "atsara"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "es-PH",
        "3": "achara"
      },
      "expansion": "Borrowed from Philippine Spanish achara",
      "name": "bor+"
    },
    {
      "args": {
        "1": "ceb",
        "2": "ms",
        "3": "acar"
      },
      "expansion": "Malay acar",
      "name": "der"
    },
    {
      "args": {
        "1": "ceb",
        "2": "fa-cls",
        "3": "آچار",
        "4": "",
        "5": "pickle, marinade",
        "tr": "āčār"
      },
      "expansion": "Classical Persian آچار (āčār, “pickle, marinade”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "atchara"
      },
      "expansion": "English atchara",
      "name": "cog"
    },
    {
      "args": {
        "1": "id",
        "2": "acar"
      },
      "expansion": "Indonesian acar",
      "name": "cog"
    },
    {
      "args": {
        "1": "hi",
        "2": "अचार"
      },
      "expansion": "Hindi अचार (acār)",
      "name": "cog"
    }
  ],
  "etymology_text": "Borrowed from Philippine Spanish achara, possibly from Malay acar, ultimately from Classical Persian آچار (āčār, “pickle, marinade”). Compare English atchara, Indonesian acar and Hindi अचार (acār).",
  "head_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "noun"
      },
      "expansion": "atsara",
      "name": "head"
    }
  ],
  "hyphenation": [
    "at‧sa‧ra"
  ],
  "lang": "Cebuano",
  "lang_code": "ceb",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Cebuano entries with incorrect language header",
        "Cebuano lemmas",
        "Cebuano nouns",
        "Cebuano terms borrowed from Philippine Spanish",
        "Cebuano terms derived from Classical Persian",
        "Cebuano terms derived from Malay",
        "Cebuano terms derived from Philippine Spanish",
        "Pages with 4 entries",
        "Pages with entries"
      ],
      "glosses": [
        "a dish of pickled shredded green papaya, carrots and bell peppers with ginger and sometimes pepper flakes added for flavor"
      ],
      "links": [
        [
          "dish",
          "dish"
        ],
        [
          "pickled",
          "pickled"
        ],
        [
          "shredded",
          "shredded"
        ],
        [
          "green",
          "green"
        ],
        [
          "papaya",
          "papaya"
        ],
        [
          "carrots",
          "carrots"
        ],
        [
          "bell peppers",
          "bell pepper"
        ],
        [
          "ginger",
          "ginger"
        ],
        [
          "pepper",
          "pepper"
        ],
        [
          "flakes",
          "flake"
        ]
      ]
    }
  ],
  "word": "atsara"
}