"amahong" meaning in Cebuano

See amahong in All languages combined, or Wiktionary

Noun

Etymology: Compare tahong. Etymology templates: {{m|ceb|tahong}} tahong Head templates: {{head|ceb|noun}} amahong
  1. the brown mussel (Perna perna) Categories (topical): Condiments, Seafood Categories (lifeform): Bivalves
    Sense id: en-amahong-ceb-noun-5oEEWGua Disambiguation of Condiments: 43 25 32 Disambiguation of Seafood: 42 25 33 Disambiguation of Bivalves: 49 19 31 Categories (other): Cebuano entries with incorrect language header Disambiguation of Cebuano entries with incorrect language header: 87 10 2
  2. a preparation of fermented mussel meat
    Sense id: en-amahong-ceb-noun-nQ~Ctb2B
  3. the box mussel (Septifer bilocularis)
    Sense id: en-amahong-ceb-noun-0RFtvunT

Download JSON data for amahong meaning in Cebuano (1.6kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "tahong"
      },
      "expansion": "tahong",
      "name": "m"
    }
  ],
  "etymology_text": "Compare tahong.",
  "head_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "noun"
      },
      "expansion": "amahong",
      "name": "head"
    }
  ],
  "hyphenation": [
    "a‧ma‧hong"
  ],
  "lang": "Cebuano",
  "lang_code": "ceb",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "87 10 2",
          "kind": "other",
          "name": "Cebuano entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "49 19 31",
          "kind": "lifeform",
          "langcode": "ceb",
          "name": "Bivalves",
          "orig": "ceb:Bivalves",
          "parents": [
            "Mollusks",
            "Animals",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "43 25 32",
          "kind": "topical",
          "langcode": "ceb",
          "name": "Condiments",
          "orig": "ceb:Condiments",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "42 25 33",
          "kind": "topical",
          "langcode": "ceb",
          "name": "Seafood",
          "orig": "ceb:Seafood",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "the brown mussel (Perna perna)"
      ],
      "id": "en-amahong-ceb-noun-5oEEWGua"
    },
    {
      "glosses": [
        "a preparation of fermented mussel meat"
      ],
      "id": "en-amahong-ceb-noun-nQ~Ctb2B",
      "links": [
        [
          "preparation",
          "preparation"
        ],
        [
          "fermented",
          "fermented"
        ],
        [
          "mussel",
          "mussel"
        ],
        [
          "meat",
          "meat"
        ]
      ]
    },
    {
      "categories": [],
      "glosses": [
        "the box mussel (Septifer bilocularis)"
      ],
      "id": "en-amahong-ceb-noun-0RFtvunT"
    }
  ],
  "word": "amahong"
}
{
  "categories": [
    "Cebuano entries with incorrect language header",
    "Cebuano lemmas",
    "Cebuano nouns",
    "ceb:Bivalves",
    "ceb:Condiments",
    "ceb:Seafood"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "tahong"
      },
      "expansion": "tahong",
      "name": "m"
    }
  ],
  "etymology_text": "Compare tahong.",
  "head_templates": [
    {
      "args": {
        "1": "ceb",
        "2": "noun"
      },
      "expansion": "amahong",
      "name": "head"
    }
  ],
  "hyphenation": [
    "a‧ma‧hong"
  ],
  "lang": "Cebuano",
  "lang_code": "ceb",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Entries missing English vernacular names of taxa",
        "Entries using missing taxonomic name (species)"
      ],
      "glosses": [
        "the brown mussel (Perna perna)"
      ]
    },
    {
      "glosses": [
        "a preparation of fermented mussel meat"
      ],
      "links": [
        [
          "preparation",
          "preparation"
        ],
        [
          "fermented",
          "fermented"
        ],
        [
          "mussel",
          "mussel"
        ],
        [
          "meat",
          "meat"
        ]
      ]
    },
    {
      "categories": [
        "Entries missing English vernacular names of taxa",
        "Entries using missing taxonomic name (species)"
      ],
      "glosses": [
        "the box mussel (Septifer bilocularis)"
      ]
    }
  ],
  "word": "amahong"
}

This page is a part of the kaikki.org machine-readable Cebuano dictionary. This dictionary is based on structured data extracted on 2024-04-24 from the enwiktionary dump dated 2024-04-21 using wiktextract (82c8ff9 and f4967a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.