"asam kalumbi" meaning in Brunei Malay

{
  "etymology_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "asam",
        "3": "kalumbi"
      },
      "expansion": "asam + kalumbi",
      "name": "compound"
    }
  ],
  "etymology_text": "From asam + kalumbi.",
  "head_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "noun"
      },
      "expansion": "asam kalumbi",
      "name": "head"
    }
  ],
  "lang": "Brunei Malay",
  "lang_code": "kxd",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Brunei Malay entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "kxd",
          "name": "Cooking",
          "orig": "kxd:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "kxd",
          "name": "Fruits",
          "orig": "kxd:Fruits",
          "parents": [
            "Foods",
            "Plants",
            "Eating",
            "Food and drink",
            "Lifeforms",
            "Human behaviour",
            "All topics",
            "Life",
            "Human",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "Fruit of the tropical tree, Eleiodoxa conferta, used as an ingredient in Asian cooking."
      ],
      "head_nr": 1,
      "id": "en-asam_kalumbi-kxd-noun-Mn2CdVny",
      "links": [
        [
          "Asian",
          "Asian"
        ],
        [
          "cooking",
          "cooking"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "audio": "kxd-asam kalumbi.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/76/Kxd-asam_kalumbi.ogg/Kxd-asam_kalumbi.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/7/76/Kxd-asam_kalumbi.ogg",
      "text": "Audio"
    }
  ],
  "word": "asam kalumbi"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "asam",
        "3": "kalumbi"
      },
      "expansion": "asam + kalumbi",
      "name": "compound"
    }
  ],
  "etymology_text": "From asam + kalumbi.",
  "head_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "noun"
      },
      "expansion": "asam kalumbi",
      "name": "head"
    }
  ],
  "lang": "Brunei Malay",
  "lang_code": "kxd",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Brunei Malay compound terms",
        "Brunei Malay entries with incorrect language header",
        "Brunei Malay lemmas",
        "Brunei Malay multiword terms",
        "Brunei Malay nouns",
        "Brunei Malay terms with audio links",
        "Entries using missing taxonomic name (species)",
        "kxd:Cooking",
        "kxd:Fruits"
      ],
      "glosses": [
        "Fruit of the tropical tree, Eleiodoxa conferta, used as an ingredient in Asian cooking."
      ],
      "head_nr": 1,
      "links": [
        [
          "Asian",
          "Asian"
        ],
        [
          "cooking",
          "cooking"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "audio": "kxd-asam kalumbi.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/76/Kxd-asam_kalumbi.ogg/Kxd-asam_kalumbi.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/7/76/Kxd-asam_kalumbi.ogg",
      "text": "Audio"
    }
  ],
  "word": "asam kalumbi"
}

{
  "called_from": "page/1713/20221215",
  "msg": "later head without list of senses,template node #, asam kalumbi/Brunei Malay",
  "path": [
    "asam kalumbi"
  ],
  "section": "Brunei Malay",
  "subsection": "noun",
  "title": "asam kalumbi",
  "trace": ""
}