asam aur-aur in Brunei Malay

[Show JSON for postprocessed kaikki.org data shown on this page ▼] [Hide JSON for postprocessed kaikki.org data shown on this page ▲]

{
  "etymology_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "aur",
        "nocap": "1"
      },
      "expansion": "reduplication of aur",
      "name": "reduplication"
    },
    {
      "args": {
        "1": "kxd",
        "2": "asam",
        "3": "reduplication of <i class=\"Latn mention\" lang=\"kxd\">aur</i>"
      },
      "expansion": "asam + reduplication of aur",
      "name": "compound"
    }
  ],
  "etymology_text": "From asam + reduplication of aur.",
  "head_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "noun"
      },
      "expansion": "asam aur-aur",
      "name": "head"
    }
  ],
  "lang": "Brunei Malay",
  "lang_code": "kxd",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Brunei Malay entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Brunei Malay reduplications",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "kxd",
          "name": "Cooking",
          "orig": "kxd:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "kxd",
          "name": "Fruits",
          "orig": "kxd:Fruits",
          "parents": [
            "Foods",
            "Plants",
            "Eating",
            "Food and drink",
            "Lifeforms",
            "Human behaviour",
            "All topics",
            "Life",
            "Human",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "Fruit of the tropical tree, Garcinia parvifolia, native to Borneo, used as ingredient in local cooking."
      ],
      "id": "en-asam_aur-aur-kxd-noun-hlCgzsix",
      "links": [
        [
          "Borneo",
          "Borneo"
        ],
        [
          "local",
          "local"
        ],
        [
          "cooking",
          "cooking"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "audio": "kxd-asam aur-aur.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/97/Kxd-asam_aur-aur.ogg/Kxd-asam_aur-aur.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/9/97/Kxd-asam_aur-aur.ogg"
    }
  ],
  "word": "asam aur-aur"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "etymology_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "aur",
        "nocap": "1"
      },
      "expansion": "reduplication of aur",
      "name": "reduplication"
    },
    {
      "args": {
        "1": "kxd",
        "2": "asam",
        "3": "reduplication of <i class=\"Latn mention\" lang=\"kxd\">aur</i>"
      },
      "expansion": "asam + reduplication of aur",
      "name": "compound"
    }
  ],
  "etymology_text": "From asam + reduplication of aur.",
  "head_templates": [
    {
      "args": {
        "1": "kxd",
        "2": "noun"
      },
      "expansion": "asam aur-aur",
      "name": "head"
    }
  ],
  "lang": "Brunei Malay",
  "lang_code": "kxd",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Brunei Malay compound terms",
        "Brunei Malay entries with incorrect language header",
        "Brunei Malay lemmas",
        "Brunei Malay multiword terms",
        "Brunei Malay nouns",
        "Brunei Malay reduplications",
        "Entries using missing taxonomic name (species)",
        "Pages with 1 entry",
        "Pages with entries",
        "kxd:Cooking",
        "kxd:Fruits"
      ],
      "glosses": [
        "Fruit of the tropical tree, Garcinia parvifolia, native to Borneo, used as ingredient in local cooking."
      ],
      "links": [
        [
          "Borneo",
          "Borneo"
        ],
        [
          "local",
          "local"
        ],
        [
          "cooking",
          "cooking"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "audio": "kxd-asam aur-aur.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/97/Kxd-asam_aur-aur.ogg/Kxd-asam_aur-aur.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/9/97/Kxd-asam_aur-aur.ogg"
    }
  ],
  "word": "asam aur-aur"
}

This page is a part of the kaikki.org machine-readable Brunei Malay dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.

"asam aur-aur" meaning in Brunei Malay

Noun