"xulla" meaning in All languages combined

See xulla on Wiktionary

Noun [Catalan]

IPA: [ˈʃu.ʎə] [Balearic, Central], [ˈt͡ʃu.ʎa] [Valencian] Forms: xulles [plural]
Etymology: From earlier ensunya (“lard”) by a process of palatalisation (i.e. *enxunya), dissimilation (i.e. *enxulla), and misdivision (i.e. *en xulla). Ultimately from Latin axungia (“axle grease”). Cognate to Galician enxunlla, Spanish enjundia and Portuguese enxúndia. Etymology templates: {{m|ca|ensunya||lard}} ensunya (“lard”), {{der|ca|la|axungia||axle grease}} Latin axungia (“axle grease”), {{cog|gl|enxunlla}} Galician enxunlla, {{cog|es|enjundia}} Spanish enjundia, {{cog|pt|enxúndia}} Portuguese enxúndia Head templates: {{ca-noun|f}} xulla f (plural xulles)
  1. (Balearic) bacon Tags: Balearic, feminine Categories (topical): Meats Synonyms: cansalada
    Sense id: en-xulla-ca-noun-nMoHAzQu Disambiguation of Meats: 44 31 25 Categories (other): Balearic Catalan
  2. (Empordà) a strip of fried bacon Tags: feminine
    Sense id: en-xulla-ca-noun-oRpoypip
  3. (Valencia) a cooked pork, beef, goat, or lamb rib Tags: Valencia, feminine Synonyms: costella
    Sense id: en-xulla-ca-noun-YauL6ryx Categories (other): Valencian, Catalan entries with incorrect language header Disambiguation of Catalan entries with incorrect language header: 16 21 63
The following are not (yet) sense-disambiguated
Derived forms: coca de xulla, xulleta

Inflected forms

Download JSON data for xulla meaning in All languages combined (2.5kB)

{
  "derived": [
    {
      "_dis1": "0 0 0",
      "word": "coca de xulla"
    },
    {
      "_dis1": "0 0 0",
      "word": "xulleta"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ca",
        "2": "ensunya",
        "3": "",
        "4": "lard"
      },
      "expansion": "ensunya (“lard”)",
      "name": "m"
    },
    {
      "args": {
        "1": "ca",
        "2": "la",
        "3": "axungia",
        "4": "",
        "5": "axle grease"
      },
      "expansion": "Latin axungia (“axle grease”)",
      "name": "der"
    },
    {
      "args": {
        "1": "gl",
        "2": "enxunlla"
      },
      "expansion": "Galician enxunlla",
      "name": "cog"
    },
    {
      "args": {
        "1": "es",
        "2": "enjundia"
      },
      "expansion": "Spanish enjundia",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "enxúndia"
      },
      "expansion": "Portuguese enxúndia",
      "name": "cog"
    }
  ],
  "etymology_text": "From earlier ensunya (“lard”) by a process of palatalisation (i.e. *enxunya), dissimilation (i.e. *enxulla), and misdivision (i.e. *en xulla). Ultimately from Latin axungia (“axle grease”). Cognate to Galician enxunlla, Spanish enjundia and Portuguese enxúndia.",
  "forms": [
    {
      "form": "xulles",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "f"
      },
      "expansion": "xulla f (plural xulles)",
      "name": "ca-noun"
    }
  ],
  "lang": "Catalan",
  "lang_code": "ca",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Balearic Catalan",
          "parents": [],
          "source": "w"
        },
        {
          "_dis": "44 31 25",
          "kind": "topical",
          "langcode": "ca",
          "name": "Meats",
          "orig": "ca:Meats",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "bacon"
      ],
      "id": "en-xulla-ca-noun-nMoHAzQu",
      "links": [
        [
          "bacon",
          "bacon"
        ]
      ],
      "raw_glosses": [
        "(Balearic) bacon"
      ],
      "synonyms": [
        {
          "word": "cansalada"
        }
      ],
      "tags": [
        "Balearic",
        "feminine"
      ]
    },
    {
      "glosses": [
        "a strip of fried bacon"
      ],
      "id": "en-xulla-ca-noun-oRpoypip",
      "links": [
        [
          "strip",
          "strip"
        ],
        [
          "bacon",
          "bacon"
        ]
      ],
      "raw_glosses": [
        "(Empordà) a strip of fried bacon"
      ],
      "tags": [
        "feminine"
      ]
    },
    {
      "categories": [
        {
          "kind": "other",
          "name": "Valencian",
          "parents": [],
          "source": "w"
        },
        {
          "_dis": "16 21 63",
          "kind": "other",
          "name": "Catalan entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "a cooked pork, beef, goat, or lamb rib"
      ],
      "id": "en-xulla-ca-noun-YauL6ryx",
      "links": [
        [
          "rib",
          "rib"
        ]
      ],
      "raw_glosses": [
        "(Valencia) a cooked pork, beef, goat, or lamb rib"
      ],
      "synonyms": [
        {
          "word": "costella"
        }
      ],
      "tags": [
        "Valencia",
        "feminine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ˈʃu.ʎə]",
      "tags": [
        "Balearic",
        "Central"
      ]
    },
    {
      "ipa": "[ˈt͡ʃu.ʎa]",
      "tags": [
        "Valencian"
      ]
    }
  ],
  "word": "xulla"
}
{
  "categories": [
    "Catalan countable nouns",
    "Catalan entries with incorrect language header",
    "Catalan feminine nouns",
    "Catalan lemmas",
    "Catalan nouns",
    "Catalan terms derived from Latin",
    "Catalan terms with IPA pronunciation",
    "ca:Meats"
  ],
  "derived": [
    {
      "word": "coca de xulla"
    },
    {
      "word": "xulleta"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ca",
        "2": "ensunya",
        "3": "",
        "4": "lard"
      },
      "expansion": "ensunya (“lard”)",
      "name": "m"
    },
    {
      "args": {
        "1": "ca",
        "2": "la",
        "3": "axungia",
        "4": "",
        "5": "axle grease"
      },
      "expansion": "Latin axungia (“axle grease”)",
      "name": "der"
    },
    {
      "args": {
        "1": "gl",
        "2": "enxunlla"
      },
      "expansion": "Galician enxunlla",
      "name": "cog"
    },
    {
      "args": {
        "1": "es",
        "2": "enjundia"
      },
      "expansion": "Spanish enjundia",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "enxúndia"
      },
      "expansion": "Portuguese enxúndia",
      "name": "cog"
    }
  ],
  "etymology_text": "From earlier ensunya (“lard”) by a process of palatalisation (i.e. *enxunya), dissimilation (i.e. *enxulla), and misdivision (i.e. *en xulla). Ultimately from Latin axungia (“axle grease”). Cognate to Galician enxunlla, Spanish enjundia and Portuguese enxúndia.",
  "forms": [
    {
      "form": "xulles",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "f"
      },
      "expansion": "xulla f (plural xulles)",
      "name": "ca-noun"
    }
  ],
  "lang": "Catalan",
  "lang_code": "ca",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Balearic Catalan"
      ],
      "glosses": [
        "bacon"
      ],
      "links": [
        [
          "bacon",
          "bacon"
        ]
      ],
      "raw_glosses": [
        "(Balearic) bacon"
      ],
      "synonyms": [
        {
          "word": "cansalada"
        }
      ],
      "tags": [
        "Balearic",
        "feminine"
      ]
    },
    {
      "glosses": [
        "a strip of fried bacon"
      ],
      "links": [
        [
          "strip",
          "strip"
        ],
        [
          "bacon",
          "bacon"
        ]
      ],
      "raw_glosses": [
        "(Empordà) a strip of fried bacon"
      ],
      "tags": [
        "feminine"
      ]
    },
    {
      "categories": [
        "Valencian"
      ],
      "glosses": [
        "a cooked pork, beef, goat, or lamb rib"
      ],
      "links": [
        [
          "rib",
          "rib"
        ]
      ],
      "raw_glosses": [
        "(Valencia) a cooked pork, beef, goat, or lamb rib"
      ],
      "synonyms": [
        {
          "word": "costella"
        }
      ],
      "tags": [
        "Valencia",
        "feminine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ˈʃu.ʎə]",
      "tags": [
        "Balearic",
        "Central"
      ]
    },
    {
      "ipa": "[ˈt͡ʃu.ʎa]",
      "tags": [
        "Valencian"
      ]
    }
  ],
  "word": "xulla"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.