"vindaloo" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "kok",
        "3": "विंदालू"
      },
      "expansion": "Konkani विंदालू (vindālū)",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "pt",
        "3": "vin-d'alho",
        "4": "vin-d’alho",
        "t": "wine and garlic sauce"
      },
      "expansion": "Portuguese vin-d’alho (“wine and garlic sauce”)",
      "name": "der"
    },
    {
      "args": {
        "1": "pt",
        "2": "vinho",
        "3": "",
        "4": "wine"
      },
      "expansion": "vinho (“wine”)",
      "name": "m"
    },
    {
      "args": {
        "1": "pt",
        "2": "alho",
        "3": "",
        "4": "garlic"
      },
      "expansion": "alho (“garlic”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "aloo"
      },
      "expansion": "English aloo",
      "name": "noncog"
    },
    {
      "args": {
        "1": "hi",
        "2": "आलू"
      },
      "expansion": "Hindi आलू (ālū)",
      "name": "noncog"
    }
  ],
  "etymology_text": "From Konkani विंदालू (vindālū), from Portuguese vin-d’alho (“wine and garlic sauce”), from vinho (“wine”) + alho (“garlic”). Not related to English aloo, from Hindi आलू (ālū), but by confusion with this term the dish is often based on potatoes.",
  "forms": [
    {
      "form": "vindaloos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "vindaloo (countable and uncountable, plural vindaloos)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "_dis1": "0 0",
      "word": "tindaloo"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "_dis": "90 10",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "89 11",
          "kind": "other",
          "name": "English entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "67 33",
          "kind": "topical",
          "langcode": "en",
          "name": "Foods",
          "orig": "en:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "A blend of chilis, tamarind, ginger, cumin, and mustard seeds, originally from Goa."
      ],
      "id": "en-vindaloo-en-noun-csyIY1sp",
      "links": [
        [
          "blend",
          "blend"
        ],
        [
          "chili",
          "chili"
        ],
        [
          "tamarind",
          "tamarind"
        ],
        [
          "ginger",
          "ginger"
        ],
        [
          "cumin",
          "cumin"
        ],
        [
          "mustard",
          "mustard"
        ],
        [
          "Goa",
          "Goa"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    },
    {
      "categories": [],
      "examples": [
        {
          "ref": "2002, Desmond Barry, A Bloody Good Friday, page 157",
          "text": "Gerry ordered poppadoms and parathas and then he was interrupted by requests for vindaloos, chicken madrases and sag joshes, rice, raita and nan, from Priest, Morgan and Maria Grazia.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A hot curry made with this spice."
      ],
      "id": "en-vindaloo-en-noun-G64AtWN7",
      "links": [
        [
          "hot",
          "hot"
        ],
        [
          "curry",
          "curry"
        ],
        [
          "spice",
          "spice"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/vɪndəˈluː/",
      "tags": [
        "Received-Pronunciation"
      ]
    },
    {
      "ipa": "/vɪn.dəˈlu/",
      "tags": [
        "General-American"
      ]
    },
    {
      "enpr": "vĭndəlo͞oʹ",
      "tags": [
        "General-American"
      ]
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0",
      "word": "bindaloo"
    },
    {
      "_dis1": "0 0",
      "word": "vindalho"
    },
    {
      "_dis1": "0 0",
      "word": "vindalu"
    }
  ],
  "word": "vindaloo"
}

{
  "categories": [
    "English 3-syllable words",
    "English countable nouns",
    "English entries with incorrect language header",
    "English entries with topic categories using raw markup",
    "English lemmas",
    "English nouns",
    "English terms borrowed from Konkani",
    "English terms derived from Konkani",
    "English terms derived from Portuguese",
    "English terms with IPA pronunciation",
    "English uncountable nouns",
    "en:Foods"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "kok",
        "3": "विंदालू"
      },
      "expansion": "Konkani विंदालू (vindālū)",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "pt",
        "3": "vin-d'alho",
        "4": "vin-d’alho",
        "t": "wine and garlic sauce"
      },
      "expansion": "Portuguese vin-d’alho (“wine and garlic sauce”)",
      "name": "der"
    },
    {
      "args": {
        "1": "pt",
        "2": "vinho",
        "3": "",
        "4": "wine"
      },
      "expansion": "vinho (“wine”)",
      "name": "m"
    },
    {
      "args": {
        "1": "pt",
        "2": "alho",
        "3": "",
        "4": "garlic"
      },
      "expansion": "alho (“garlic”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "aloo"
      },
      "expansion": "English aloo",
      "name": "noncog"
    },
    {
      "args": {
        "1": "hi",
        "2": "आलू"
      },
      "expansion": "Hindi आलू (ālū)",
      "name": "noncog"
    }
  ],
  "etymology_text": "From Konkani विंदालू (vindālū), from Portuguese vin-d’alho (“wine and garlic sauce”), from vinho (“wine”) + alho (“garlic”). Not related to English aloo, from Hindi आलू (ālū), but by confusion with this term the dish is often based on potatoes.",
  "forms": [
    {
      "form": "vindaloos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "vindaloo (countable and uncountable, plural vindaloos)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "tindaloo"
    }
  ],
  "senses": [
    {
      "glosses": [
        "A blend of chilis, tamarind, ginger, cumin, and mustard seeds, originally from Goa."
      ],
      "links": [
        [
          "blend",
          "blend"
        ],
        [
          "chili",
          "chili"
        ],
        [
          "tamarind",
          "tamarind"
        ],
        [
          "ginger",
          "ginger"
        ],
        [
          "cumin",
          "cumin"
        ],
        [
          "mustard",
          "mustard"
        ],
        [
          "Goa",
          "Goa"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    },
    {
      "categories": [
        "English terms with quotations"
      ],
      "examples": [
        {
          "ref": "2002, Desmond Barry, A Bloody Good Friday, page 157",
          "text": "Gerry ordered poppadoms and parathas and then he was interrupted by requests for vindaloos, chicken madrases and sag joshes, rice, raita and nan, from Priest, Morgan and Maria Grazia.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A hot curry made with this spice."
      ],
      "links": [
        [
          "hot",
          "hot"
        ],
        [
          "curry",
          "curry"
        ],
        [
          "spice",
          "spice"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/vɪndəˈluː/",
      "tags": [
        "Received-Pronunciation"
      ]
    },
    {
      "ipa": "/vɪn.dəˈlu/",
      "tags": [
        "General-American"
      ]
    },
    {
      "enpr": "vĭndəlo͞oʹ",
      "tags": [
        "General-American"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "bindaloo"
    },
    {
      "word": "vindalho"
    },
    {
      "word": "vindalu"
    }
  ],
  "word": "vindaloo"
}