See tenderizer on Wiktionary
Download JSON data for tenderizer meaning in All languages combined (6.1kB)
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "tenderize",
"3": "-er"
},
"expansion": "tenderize + -er",
"name": "affix"
}
],
"etymology_text": "tenderize + -er",
"forms": [
{
"form": "tenderizers",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "tenderizer (plural tenderizers)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "topical",
"langcode": "en",
"name": "Biochemistry",
"orig": "en:Biochemistry",
"parents": [
"Biology",
"Chemistry",
"Sciences",
"All topics",
"Fundamental"
],
"source": "w"
},
{
"_dis": "73 27",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
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},
{
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},
{
"_dis": "66 34",
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},
{
"_dis": "64 36",
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{
"_dis": "75 25",
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{
"_dis": "69 31",
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{
"_dis": "66 34",
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{
"_dis": "65 35",
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{
"_dis": "70 30",
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},
{
"_dis": "64 36",
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"name": "Terms with Hungarian translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "76 24",
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"name": "Terms with Italian translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "76 24",
"kind": "other",
"name": "Terms with Japanese translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "63 37",
"kind": "other",
"name": "Terms with Norwegian Bokmål translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "66 34",
"kind": "other",
"name": "Terms with Polish translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "74 26",
"kind": "other",
"name": "Terms with Spanish translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "66 34",
"kind": "other",
"name": "Terms with Swedish translations",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "62 38",
"kind": "topical",
"langcode": "en",
"name": "Kitchenware",
"orig": "en:Kitchenware",
"parents": [
"Cooking",
"Home appliances",
"Tools",
"Food and drink",
"Home",
"Machines",
"Technology",
"All topics",
"Society",
"Fundamental"
],
"source": "w+disamb"
}
],
"glosses": [
"Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain."
],
"id": "en-tenderizer-en-noun--nRf3B6i",
"links": [
[
"biochemistry",
"biochemistry"
],
[
"meat",
"meat"
],
[
"cooking",
"cooking"
],
[
"tender",
"tender"
],
[
"enzyme",
"enzyme"
],
[
"papain",
"papain"
]
],
"raw_glosses": [
"(biochemistry) Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain."
],
"topics": [
"biochemistry",
"biology",
"chemistry",
"microbiology",
"natural-sciences",
"physical-sciences"
]
},
{
"glosses": [
"A form of mallet used to beat meat before cooking."
],
"id": "en-tenderizer-en-noun-H0hhMCna",
"links": [
[
"mallet",
"mallet"
],
[
"beat",
"beat"
]
],
"translations": [
{
"_dis1": "12 88",
"code": "ca",
"lang": "Catalan",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "estovador"
},
{
"_dis1": "12 88",
"code": "cs",
"lang": "Czech",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"feminine"
],
"word": "palička na maso"
},
{
"_dis1": "12 88",
"code": "da",
"lang": "Danish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"common-gender"
],
"word": "kødhammer"
},
{
"_dis1": "12 88",
"code": "nl",
"lang": "Dutch",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "vleeshamer"
},
{
"_dis1": "12 88",
"code": "fi",
"lang": "Finnish",
"sense": "a form of mallet used to beat meat before cooking",
"word": "lihanuija"
},
{
"_dis1": "12 88",
"code": "fr",
"lang": "French",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "attendrisseur"
},
{
"_dis1": "12 88",
"code": "de",
"lang": "German",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "Fleischhammer"
},
{
"_dis1": "12 88",
"code": "de",
"lang": "German",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "Fleischklopfer"
},
{
"_dis1": "12 88",
"code": "hu",
"lang": "Hungarian",
"sense": "a form of mallet used to beat meat before cooking",
"word": "húsklopfoló"
},
{
"_dis1": "12 88",
"code": "it",
"lang": "Italian",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "batticarne"
},
{
"_dis1": "12 88",
"code": "ja",
"lang": "Japanese",
"roman": "niku-tataki",
"sense": "a form of mallet used to beat meat before cooking",
"word": "肉たたき"
},
{
"_dis1": "12 88",
"code": "nb",
"lang": "Norwegian Bokmål",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "kjøttklubbe"
},
{
"_dis1": "12 88",
"code": "nb",
"lang": "Norwegian Bokmål",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "kjøtthammer"
},
{
"_dis1": "12 88",
"code": "pl",
"lang": "Polish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "tłuczek do mięsa"
},
{
"_dis1": "12 88",
"code": "es",
"lang": "Spanish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"feminine"
],
"word": "maza"
},
{
"_dis1": "12 88",
"code": "sv",
"lang": "Swedish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"common-gender"
],
"word": "köttklubba"
}
]
}
],
"sounds": [
{
"ipa": "/ˌtɛndəˈɹaɪzə(ɹ)/"
},
{
"rhymes": "-aɪzə(ɹ)"
},
{
"enpr": "tĕn'də-rīʹzər"
}
],
"wikipedia": [
"meat tenderizer"
],
"word": "tenderizer"
}
{
"categories": [
"English 4-syllable words",
"English countable nouns",
"English entries with incorrect language header",
"English lemmas",
"English nouns",
"English terms suffixed with -er",
"English terms with IPA pronunciation",
"Rhymes:English/aɪzə(ɹ)",
"Rhymes:English/aɪzə(ɹ)/4 syllables",
"Terms with Catalan translations",
"Terms with Czech translations",
"Terms with Danish translations",
"Terms with Dutch translations",
"Terms with Finnish translations",
"Terms with French translations",
"Terms with German translations",
"Terms with Hungarian translations",
"Terms with Italian translations",
"Terms with Japanese translations",
"Terms with Norwegian Bokmål translations",
"Terms with Polish translations",
"Terms with Spanish translations",
"Terms with Swedish translations",
"en:Kitchenware"
],
"etymology_templates": [
{
"args": {
"1": "en",
"2": "tenderize",
"3": "-er"
},
"expansion": "tenderize + -er",
"name": "affix"
}
],
"etymology_text": "tenderize + -er",
"forms": [
{
"form": "tenderizers",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "tenderizer (plural tenderizers)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
"en:Biochemistry"
],
"glosses": [
"Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain."
],
"links": [
[
"biochemistry",
"biochemistry"
],
[
"meat",
"meat"
],
[
"cooking",
"cooking"
],
[
"tender",
"tender"
],
[
"enzyme",
"enzyme"
],
[
"papain",
"papain"
]
],
"raw_glosses": [
"(biochemistry) Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain."
],
"topics": [
"biochemistry",
"biology",
"chemistry",
"microbiology",
"natural-sciences",
"physical-sciences"
]
},
{
"glosses": [
"A form of mallet used to beat meat before cooking."
],
"links": [
[
"mallet",
"mallet"
],
[
"beat",
"beat"
]
]
}
],
"sounds": [
{
"ipa": "/ˌtɛndəˈɹaɪzə(ɹ)/"
},
{
"rhymes": "-aɪzə(ɹ)"
},
{
"enpr": "tĕn'də-rīʹzər"
}
],
"translations": [
{
"code": "ca",
"lang": "Catalan",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "estovador"
},
{
"code": "cs",
"lang": "Czech",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"feminine"
],
"word": "palička na maso"
},
{
"code": "da",
"lang": "Danish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"common-gender"
],
"word": "kødhammer"
},
{
"code": "nl",
"lang": "Dutch",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "vleeshamer"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "a form of mallet used to beat meat before cooking",
"word": "lihanuija"
},
{
"code": "fr",
"lang": "French",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "attendrisseur"
},
{
"code": "de",
"lang": "German",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "Fleischhammer"
},
{
"code": "de",
"lang": "German",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "Fleischklopfer"
},
{
"code": "hu",
"lang": "Hungarian",
"sense": "a form of mallet used to beat meat before cooking",
"word": "húsklopfoló"
},
{
"code": "it",
"lang": "Italian",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "batticarne"
},
{
"code": "ja",
"lang": "Japanese",
"roman": "niku-tataki",
"sense": "a form of mallet used to beat meat before cooking",
"word": "肉たたき"
},
{
"code": "nb",
"lang": "Norwegian Bokmål",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "kjøttklubbe"
},
{
"code": "nb",
"lang": "Norwegian Bokmål",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "kjøtthammer"
},
{
"code": "pl",
"lang": "Polish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"masculine"
],
"word": "tłuczek do mięsa"
},
{
"code": "es",
"lang": "Spanish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"feminine"
],
"word": "maza"
},
{
"code": "sv",
"lang": "Swedish",
"sense": "a form of mallet used to beat meat before cooking",
"tags": [
"common-gender"
],
"word": "köttklubba"
}
],
"wikipedia": [
"meat tenderizer"
],
"word": "tenderizer"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-23 from the enwiktionary dump dated 2024-06-20 using wiktextract (1b9bfc5 and 0136956). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.