"subliquid" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "sub",
        "3": "liquid"
      },
      "expansion": "sub- + liquid",
      "name": "prefix"
    }
  ],
  "etymology_text": "sub- + liquid",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "subliquid (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English terms prefixed with sub-",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1841, William Kenrick, The New American Orchardist",
          "text": "Good dessert pears are generally preferred to apples; they are characterized by a pulp tender and melting, or subliquid, as in the beurrée pears, with a juice of a sugary, aromatic flavor […]",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Partly or imperfectly liquid."
      ],
      "id": "en-subliquid-en-adj-45n9UuR4",
      "links": [
        [
          "liquid",
          "liquid"
        ]
      ],
      "tags": [
        "not-comparable"
      ]
    }
  ],
  "word": "subliquid"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "sub",
        "3": "liquid"
      },
      "expansion": "sub- + liquid",
      "name": "prefix"
    }
  ],
  "etymology_text": "sub- + liquid",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "subliquid (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        "English adjectives",
        "English entries with incorrect language header",
        "English lemmas",
        "English terms prefixed with sub-",
        "English terms with quotations",
        "English uncomparable adjectives",
        "Quotation templates to be cleaned"
      ],
      "examples": [
        {
          "ref": "1841, William Kenrick, The New American Orchardist",
          "text": "Good dessert pears are generally preferred to apples; they are characterized by a pulp tender and melting, or subliquid, as in the beurrée pears, with a juice of a sugary, aromatic flavor […]",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Partly or imperfectly liquid."
      ],
      "links": [
        [
          "liquid",
          "liquid"
        ]
      ],
      "tags": [
        "not-comparable"
      ]
    }
  ],
  "word": "subliquid"
}