See pasta al forno alla siciliana on Wiktionary
Download JSON data for pasta al forno alla siciliana meaning in All languages combined (1.8kB)
{
"head_templates": [
{
"args": {
"1": "f",
"2": "#"
},
"expansion": "pasta al forno alla siciliana f (invariable)",
"name": "it-noun"
}
],
"lang": "Italian",
"lang_code": "it",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Italian entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "it",
"name": "Condiments",
"orig": "it:Condiments",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "it",
"name": "Cooking",
"orig": "it:Cooking",
"parents": [
"Food and drink",
"All topics",
"Fundamental"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "it",
"name": "Foods",
"orig": "it:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "it",
"name": "Pasta",
"orig": "it:Pasta",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "it",
"name": "Sauces",
"orig": "it:Sauces",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"a ringlet form of pasta traditionally eaten with a sauce made with peas, fried melanzane-aubergines, basil, parmesan cheese"
],
"id": "en-pasta_al_forno_alla_siciliana-it-noun-bS18IFeZ",
"links": [
[
"pasta",
"pasta"
],
[
"sauce",
"sauce"
],
[
"peas",
"peas"
],
[
"fried",
"fried"
],
[
"melanzane",
"melanzane"
],
[
"aubergines",
"aubergines"
],
[
"basil",
"basil"
],
[
"parmesan",
"parmesan"
],
[
"cheese",
"cheese"
]
],
"tags": [
"feminine",
"invariable"
]
}
],
"word": "pasta al forno alla siciliana"
}
{
"head_templates": [
{
"args": {
"1": "f",
"2": "#"
},
"expansion": "pasta al forno alla siciliana f (invariable)",
"name": "it-noun"
}
],
"lang": "Italian",
"lang_code": "it",
"pos": "noun",
"senses": [
{
"categories": [
"Italian countable nouns",
"Italian entries with incorrect language header",
"Italian feminine nouns",
"Italian indeclinable nouns",
"Italian lemmas",
"Italian multiword terms",
"Italian nouns",
"it:Condiments",
"it:Cooking",
"it:Foods",
"it:Pasta",
"it:Sauces"
],
"glosses": [
"a ringlet form of pasta traditionally eaten with a sauce made with peas, fried melanzane-aubergines, basil, parmesan cheese"
],
"links": [
[
"pasta",
"pasta"
],
[
"sauce",
"sauce"
],
[
"peas",
"peas"
],
[
"fried",
"fried"
],
[
"melanzane",
"melanzane"
],
[
"aubergines",
"aubergines"
],
[
"basil",
"basil"
],
[
"parmesan",
"parmesan"
],
[
"cheese",
"cheese"
]
],
"tags": [
"feminine",
"invariable"
]
}
],
"word": "pasta al forno alla siciliana"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-24 from the enwiktionary dump dated 2024-05-02 using wiktextract (46b31b8 and c7ea76d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.