"kushiyaki" meaning in All languages combined

See kushiyaki on Wiktionary

Noun [English]

Etymology: Borrowed from Japanese 串焼(くしや)き (kushiyaki). Etymology templates: {{bor|en|ja|-}} Japanese, {{ja-r|串焼き|くしやき}} 串焼(くしや)き (kushiyaki) Head templates: {{en-noun|-}} kushiyaki (uncountable)
  1. (cooking) A Japanese technique for serving chicken or other grilled foods on a skewer. Tags: uncountable Categories (topical): Cooking, Foods Translations (a Japanese dish on a skewer): 串焼き (kushiyaki) (alt: くしやき) (Japanese), 쿠시야키 (kusiyaki) (Korean), кусия́ки (kusijáki) [neuter] (Russian)

Romanization [Japanese]

Head templates: {{head|ja|romanization|head=|sc=Latn}} kushiyaki
  1. Rōmaji transcription of くしやき Tags: Rōmaji, alt-of, romanization Alternative form of: くしやき
{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "ja",
        "3": "-"
      },
      "expansion": "Japanese",
      "name": "bor"
    },
    {
      "args": {
        "1": "串焼き",
        "2": "くしやき"
      },
      "expansion": "串焼(くしや)き (kushiyaki)",
      "name": "ja-r"
    }
  ],
  "etymology_text": "Borrowed from Japanese 串焼(くしや)き (kushiyaki).",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "kushiyaki (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Entries with translation boxes",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 2 entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Japanese translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Korean translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Russian translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Foods",
          "orig": "en:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2015 September 10, Emily Denitto, “Restaurant Review: Fogama in Rye Helps Customer Work Up to Sushi”, in New York Times:",
          "text": "If they wanted to start with something nonthreatening, they could go for the tasty crab cakes on arugula with a tangy dressing or chicken kushiyaki skewers that had a slightly rubbery texture but nice flavor, served with teriyaki or coconut peanut and curry sauce.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A Japanese technique for serving chicken or other grilled foods on a skewer."
      ],
      "id": "en-kushiyaki-en-noun-UeE8CMZp",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "Japanese",
          "Japanese"
        ],
        [
          "technique",
          "technique"
        ],
        [
          "chicken",
          "chicken"
        ],
        [
          "food",
          "food"
        ],
        [
          "skewer",
          "skewer"
        ]
      ],
      "raw_glosses": [
        "(cooking) A Japanese technique for serving chicken or other grilled foods on a skewer."
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ],
      "translations": [
        {
          "alt": "くしやき",
          "code": "ja",
          "lang": "Japanese",
          "roman": "kushiyaki",
          "sense": "a Japanese dish on a skewer",
          "word": "串焼き"
        },
        {
          "code": "ko",
          "lang": "Korean",
          "roman": "kusiyaki",
          "sense": "a Japanese dish on a skewer",
          "word": "쿠시야키"
        },
        {
          "code": "ru",
          "lang": "Russian",
          "roman": "kusijáki",
          "sense": "a Japanese dish on a skewer",
          "tags": [
            "neuter"
          ],
          "word": "кусия́ки"
        }
      ]
    }
  ],
  "word": "kushiyaki"
}

{
  "head_templates": [
    {
      "args": {
        "1": "ja",
        "2": "romanization",
        "head": "",
        "sc": "Latn"
      },
      "expansion": "kushiyaki",
      "name": "head"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "romanization",
  "senses": [
    {
      "alt_of": [
        {
          "word": "くしやき"
        }
      ],
      "categories": [
        {
          "kind": "other",
          "name": "Japanese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese romanizations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with non-redundant manual script codes",
          "parents": [
            "Terms with non-redundant manual script codes",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 2 entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "Rōmaji transcription of くしやき"
      ],
      "id": "en-kushiyaki-ja-romanization-lcTAYPvU",
      "links": [
        [
          "Rōmaji",
          "romaji"
        ],
        [
          "くしやき",
          "くしやき#Japanese"
        ]
      ],
      "tags": [
        "Rōmaji",
        "alt-of",
        "romanization"
      ]
    }
  ],
  "word": "kushiyaki"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "ja",
        "3": "-"
      },
      "expansion": "Japanese",
      "name": "bor"
    },
    {
      "args": {
        "1": "串焼き",
        "2": "くしやき"
      },
      "expansion": "串焼(くしや)き (kushiyaki)",
      "name": "ja-r"
    }
  ],
  "etymology_text": "Borrowed from Japanese 串焼(くしや)き (kushiyaki).",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "kushiyaki (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms borrowed from Japanese",
        "English terms derived from Japanese",
        "English terms with quotations",
        "English uncountable nouns",
        "Entries with translation boxes",
        "Pages with 2 entries",
        "Pages with entries",
        "Terms with Japanese translations",
        "Terms with Korean translations",
        "Terms with Russian translations",
        "en:Cooking",
        "en:Foods"
      ],
      "examples": [
        {
          "ref": "2015 September 10, Emily Denitto, “Restaurant Review: Fogama in Rye Helps Customer Work Up to Sushi”, in New York Times:",
          "text": "If they wanted to start with something nonthreatening, they could go for the tasty crab cakes on arugula with a tangy dressing or chicken kushiyaki skewers that had a slightly rubbery texture but nice flavor, served with teriyaki or coconut peanut and curry sauce.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A Japanese technique for serving chicken or other grilled foods on a skewer."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "Japanese",
          "Japanese"
        ],
        [
          "technique",
          "technique"
        ],
        [
          "chicken",
          "chicken"
        ],
        [
          "food",
          "food"
        ],
        [
          "skewer",
          "skewer"
        ]
      ],
      "raw_glosses": [
        "(cooking) A Japanese technique for serving chicken or other grilled foods on a skewer."
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "translations": [
    {
      "alt": "くしやき",
      "code": "ja",
      "lang": "Japanese",
      "roman": "kushiyaki",
      "sense": "a Japanese dish on a skewer",
      "word": "串焼き"
    },
    {
      "code": "ko",
      "lang": "Korean",
      "roman": "kusiyaki",
      "sense": "a Japanese dish on a skewer",
      "word": "쿠시야키"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "kusijáki",
      "sense": "a Japanese dish on a skewer",
      "tags": [
        "neuter"
      ],
      "word": "кусия́ки"
    }
  ],
  "word": "kushiyaki"
}

{
  "head_templates": [
    {
      "args": {
        "1": "ja",
        "2": "romanization",
        "head": "",
        "sc": "Latn"
      },
      "expansion": "kushiyaki",
      "name": "head"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "romanization",
  "senses": [
    {
      "alt_of": [
        {
          "word": "くしやき"
        }
      ],
      "categories": [
        "Japanese entries with incorrect language header",
        "Japanese non-lemma forms",
        "Japanese romanizations",
        "Japanese terms with non-redundant manual script codes",
        "Pages with 2 entries",
        "Pages with entries"
      ],
      "glosses": [
        "Rōmaji transcription of くしやき"
      ],
      "links": [
        [
          "Rōmaji",
          "romaji"
        ],
        [
          "くしやき",
          "くしやき#Japanese"
        ]
      ],
      "tags": [
        "Rōmaji",
        "alt-of",
        "romanization"
      ]
    }
  ],
  "word": "kushiyaki"
}

Download raw JSONL data for kushiyaki meaning in All languages combined (2.8kB)


This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-28 from the enwiktionary dump dated 2024-11-21 using wiktextract (65a6e81 and 0dbea76). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.