See fat choy on Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "yue", "3": "-" }, "expansion": "Cantonese", "name": "bor" }, { "args": { "1": "髮菜", "tr": "faat3 choi3" }, "expansion": "髮菜/发菜 (faat3 choi3)", "name": "zh-l" } ], "etymology_text": "From Cantonese 髮菜/发菜 (faat3 choi3).", "head_templates": [ { "args": { "1": "-", "nolinkhead": "1" }, "expansion": "fat choy (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "lifeform", "langcode": "en", "name": "Blue-green algae", "orig": "en:Blue-green algae", "parents": [ "Algae", "Bacteria", "Lifeforms", "All topics", "Life", "Fundamental", "Nature" ], "source": "w" }, { "kind": "lifeform", "langcode": "en", "name": "Vegetables", "orig": "en:Vegetables", "parents": [ "Foods", "Plants", "Eating", "Food and drink", "Lifeforms", "Human behaviour", "All topics", "Life", "Human", "Fundamental", "Nature" ], "source": "w" } ], "glosses": [ "a blue-green alga (Nostoc flagelliforme) used as a vegetable in Chinese cooking" ], "id": "en-fat_choy-en-noun-PzamF5Rg", "links": [ [ "blue-green alga", "blue-green alga" ], [ "vegetable", "vegetable" ], [ "Chinese", "Chinese" ], [ "cooking", "cooking" ] ], "synonyms": [ { "sense": "Nostoc flagelliforme", "word": "black moss" }, { "sense": "Nostoc flagelliforme", "word": "hair moss" } ], "tags": [ "uncountable" ] } ], "word": "fat choy" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "yue", "3": "-" }, "expansion": "Cantonese", "name": "bor" }, { "args": { "1": "髮菜", "tr": "faat3 choi3" }, "expansion": "髮菜/发菜 (faat3 choi3)", "name": "zh-l" } ], "etymology_text": "From Cantonese 髮菜/发菜 (faat3 choi3).", "head_templates": [ { "args": { "1": "-", "nolinkhead": "1" }, "expansion": "fat choy (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English entries with incorrect language header", "English lemmas", "English multiword terms", "English nouns", "English terms borrowed from Cantonese", "English terms derived from Cantonese", "English uncountable nouns", "Entries using missing taxonomic name (species)", "Pages with 1 entry", "Pages with entries", "en:Blue-green algae", "en:Vegetables" ], "glosses": [ "a blue-green alga (Nostoc flagelliforme) used as a vegetable in Chinese cooking" ], "links": [ [ "blue-green alga", "blue-green alga" ], [ "vegetable", "vegetable" ], [ "Chinese", "Chinese" ], [ "cooking", "cooking" ] ], "tags": [ "uncountable" ] } ], "synonyms": [ { "sense": "Nostoc flagelliforme", "word": "black moss" }, { "sense": "Nostoc flagelliforme", "word": "hair moss" } ], "word": "fat choy" }
Download raw JSONL data for fat choy meaning in All languages combined (1.2kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-15 from the enwiktionary dump dated 2024-12-04 using wiktextract (8a39820 and 4401a4c). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.