See eskabetse on Wiktionary
{ "etymology_templates": [ { "args": { "1": "ceb", "2": "es", "3": "xaa", "4": "ar", "5": "pal" }, "expansion": "", "name": "dercat" }, { "args": { "1": "ceb", "2": "es", "3": "escabeche" }, "expansion": "Borrowed from Spanish escabeche", "name": "bor+" } ], "etymology_text": "Borrowed from Spanish escabeche.", "head_templates": [ { "args": { "1": "ceb", "2": "noun" }, "expansion": "eskabetse", "name": "head" } ], "hyphenation": [ "es‧ka‧bet‧se" ], "lang": "Cebuano", "lang_code": "ceb", "pos": "noun", "senses": [ { "categories": [ { "_dis": "66 34", "kind": "other", "name": "Cebuano entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "67 33", "kind": "other", "name": "Pages with 2 entries", "parents": [], "source": "w+disamb" }, { "_dis": "67 33", "kind": "other", "name": "Pages with entries", "parents": [], "source": "w+disamb" } ], "glosses": [ "escabeche; a dish of fried fish in sweet and sour sauce (shredded carrots, shredded red bell peppers, shredded ginger, onions, spring onions and garlic cooked in vinegar or pineapple juice)" ], "id": "en-eskabetse-ceb-noun-eJ3x4pV0", "links": [ [ "escabeche", "escabeche" ], [ "dish", "dish" ], [ "fried", "fried" ], [ "fish", "fish" ], [ "sweet", "sweet" ], [ "sour", "sour" ], [ "sauce", "sauce" ], [ "shredded", "shredded" ], [ "carrots", "carrots" ], [ "red bell peppers", "bell pepper" ], [ "ginger", "ginger" ], [ "onions", "onions" ], [ "spring onions", "spring onions" ], [ "garlic", "garlic" ], [ "vinegar", "vinegar" ], [ "pineapple juice", "pineapple juice" ] ] } ], "word": "eskabetse" } { "etymology_templates": [ { "args": { "1": "ceb", "2": "es", "3": "xaa", "4": "ar", "5": "pal" }, "expansion": "", "name": "dercat" }, { "args": { "1": "ceb", "2": "es", "3": "escabeche" }, "expansion": "Borrowed from Spanish escabeche", "name": "bor+" } ], "etymology_text": "Borrowed from Spanish escabeche.", "head_templates": [ { "args": { "1": "ceb", "2": "verb" }, "expansion": "eskabetse", "name": "head" } ], "hyphenation": [ "es‧ka‧bet‧se" ], "lang": "Cebuano", "lang_code": "ceb", "pos": "verb", "senses": [ { "glosses": [ "to cook or serve escabeche" ], "id": "en-eskabetse-ceb-verb-L9NT1dZl", "links": [ [ "cook", "cook" ], [ "serve", "serve" ], [ "escabeche", "escabeche" ] ] } ], "word": "eskabetse" } { "etymology_templates": [ { "args": { "1": "tl", "2": "es", "3": "xaa", "4": "ar", "5": "pal" }, "expansion": "", "name": "dercat" }, { "args": { "1": "tl", "2": "es", "3": "escabeche" }, "expansion": "Borrowed from Spanish escabeche", "name": "bor+" }, { "args": { "1": "en", "2": "sikbaj" }, "expansion": "English sikbaj", "name": "cog" } ], "etymology_text": "Borrowed from Spanish escabeche. Compare English sikbaj.", "forms": [ { "form": "ᜁᜐ᜔ᜃᜊᜒᜆ᜔ᜐᜒ", "tags": [ "Baybayin" ] } ], "head_templates": [ { "args": { "b": "+" }, "expansion": "eskabetse (Baybayin spelling ᜁᜐ᜔ᜃᜊᜒᜆ᜔ᜐᜒ)", "name": "tl-noun" } ], "hyphenation": [ "es‧ka‧bet‧se" ], "lang": "Tagalog", "lang_code": "tl", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Pages with 2 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Tagalog entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Tagalog terms with Baybayin script", "parents": [], "source": "w" }, { "kind": "other", "name": "Tagalog terms with malumay pronunciation", "parents": [], "source": "w" }, { "kind": "other", "name": "Tagalog terms with missing Baybayin script entries", "parents": [], "source": "w" } ], "derived": [ { "word": "eskabetsehin" }, { "word": "ieskabetse" }, { "word": "mag-eskabetse" } ], "glosses": [ "escabeche (poached or fried fish marinated in vinegar)" ], "id": "en-eskabetse-tl-noun-iwpyUTYd", "links": [ [ "escabeche", "escabeche" ] ], "related": [ { "word": "agridulse" }, { "word": "kinamatisan" }, { "word": "sarsiyado" } ], "synonyms": [ { "word": "escabeche" }, { "word": "iskabetse" } ] } ], "sounds": [ { "ipa": "/ʔeskaˈbet͡ʃe/", "tags": [ "Standard-Tagalog" ] }, { "ipa": "[ʔɛs.kɐˈbɛː.t͡ʃɛ]", "tags": [ "Standard-Tagalog" ] }, { "ipa": "/ʔeskaˈbetse/", "note": "no yod coalescence" }, { "ipa": "[ʔɛs.kɐˈbɛt̪.sɛ]", "note": "no yod coalescence" }, { "rhymes": "-et͡ʃe" }, { "rhymes": "(no yod coalescence) -etse" } ], "word": "eskabetse" }
{ "categories": [ "Cebuano entries with incorrect language header", "Cebuano lemmas", "Cebuano nouns", "Cebuano terms borrowed from Spanish", "Cebuano terms derived from Andalusian Arabic", "Cebuano terms derived from Arabic", "Cebuano terms derived from Middle Persian", "Cebuano terms derived from Spanish", "Cebuano verbs", "Pages with 2 entries", "Pages with entries" ], "etymology_templates": [ { "args": { "1": "ceb", "2": "es", "3": "xaa", "4": "ar", "5": "pal" }, "expansion": "", "name": "dercat" }, { "args": { "1": "ceb", "2": "es", "3": "escabeche" }, "expansion": "Borrowed from Spanish escabeche", "name": "bor+" } ], "etymology_text": "Borrowed from Spanish escabeche.", "head_templates": [ { "args": { "1": "ceb", "2": "noun" }, "expansion": "eskabetse", "name": "head" } ], "hyphenation": [ "es‧ka‧bet‧se" ], "lang": "Cebuano", "lang_code": "ceb", "pos": "noun", "senses": [ { "glosses": [ "escabeche; a dish of fried fish in sweet and sour sauce (shredded carrots, shredded red bell peppers, shredded ginger, onions, spring onions and garlic cooked in vinegar or pineapple juice)" ], "links": [ [ "escabeche", "escabeche" ], [ "dish", "dish" ], [ "fried", "fried" ], [ "fish", "fish" ], [ "sweet", "sweet" ], [ "sour", "sour" ], [ "sauce", "sauce" ], [ "shredded", "shredded" ], [ "carrots", "carrots" ], [ "red bell peppers", "bell pepper" ], [ "ginger", "ginger" ], [ "onions", "onions" ], [ "spring onions", "spring onions" ], [ "garlic", "garlic" ], [ "vinegar", "vinegar" ], [ "pineapple juice", "pineapple juice" ] ] } ], "word": "eskabetse" } { "categories": [ "Cebuano entries with incorrect language header", "Cebuano lemmas", "Cebuano nouns", "Cebuano terms borrowed from Spanish", "Cebuano terms derived from Andalusian Arabic", "Cebuano terms derived from Arabic", "Cebuano terms derived from Middle Persian", "Cebuano terms derived from Spanish", "Cebuano verbs", "Pages with 2 entries", "Pages with entries" ], "etymology_templates": [ { "args": { "1": "ceb", "2": "es", "3": "xaa", "4": "ar", "5": "pal" }, "expansion": "", "name": "dercat" }, { "args": { "1": "ceb", "2": "es", "3": "escabeche" }, "expansion": "Borrowed from Spanish escabeche", "name": "bor+" } ], "etymology_text": "Borrowed from Spanish escabeche.", "head_templates": [ { "args": { "1": "ceb", "2": "verb" }, "expansion": "eskabetse", "name": "head" } ], "hyphenation": [ "es‧ka‧bet‧se" ], "lang": "Cebuano", "lang_code": "ceb", "pos": "verb", "senses": [ { "glosses": [ "to cook or serve escabeche" ], "links": [ [ "cook", "cook" ], [ "serve", "serve" ], [ "escabeche", "escabeche" ] ] } ], "word": "eskabetse" } { "derived": [ { "word": "eskabetsehin" }, { "word": "ieskabetse" }, { "word": "mag-eskabetse" } ], "etymology_templates": [ { "args": { "1": "tl", "2": "es", "3": "xaa", "4": "ar", "5": "pal" }, "expansion": "", "name": "dercat" }, { "args": { "1": "tl", "2": "es", "3": "escabeche" }, "expansion": "Borrowed from Spanish escabeche", "name": "bor+" }, { "args": { "1": "en", "2": "sikbaj" }, "expansion": "English sikbaj", "name": "cog" } ], "etymology_text": "Borrowed from Spanish escabeche. Compare English sikbaj.", "forms": [ { "form": "ᜁᜐ᜔ᜃᜊᜒᜆ᜔ᜐᜒ", "tags": [ "Baybayin" ] } ], "head_templates": [ { "args": { "b": "+" }, "expansion": "eskabetse (Baybayin spelling ᜁᜐ᜔ᜃᜊᜒᜆ᜔ᜐᜒ)", "name": "tl-noun" } ], "hyphenation": [ "es‧ka‧bet‧se" ], "lang": "Tagalog", "lang_code": "tl", "pos": "noun", "related": [ { "word": "agridulse" }, { "word": "kinamatisan" }, { "word": "sarsiyado" } ], "senses": [ { "categories": [ "Pages with 2 entries", "Pages with entries", "Rhymes:Tagalog/et͡ʃe", "Rhymes:Tagalog/et͡ʃe/4 syllables", "Tagalog 4-syllable words", "Tagalog entries with incorrect language header", "Tagalog lemmas", "Tagalog nouns", "Tagalog terms borrowed from Spanish", "Tagalog terms derived from Andalusian Arabic", "Tagalog terms derived from Arabic", "Tagalog terms derived from Middle Persian", "Tagalog terms derived from Spanish", "Tagalog terms with Baybayin script", "Tagalog terms with IPA pronunciation", "Tagalog terms with malumay pronunciation", "Tagalog terms with missing Baybayin script entries" ], "glosses": [ "escabeche (poached or fried fish marinated in vinegar)" ], "links": [ [ "escabeche", "escabeche" ] ] } ], "sounds": [ { "ipa": "/ʔeskaˈbet͡ʃe/", "tags": [ "Standard-Tagalog" ] }, { "ipa": "[ʔɛs.kɐˈbɛː.t͡ʃɛ]", "tags": [ "Standard-Tagalog" ] }, { "ipa": "/ʔeskaˈbetse/", "note": "no yod coalescence" }, { "ipa": "[ʔɛs.kɐˈbɛt̪.sɛ]", "note": "no yod coalescence" }, { "rhymes": "-et͡ʃe" }, { "rhymes": "(no yod coalescence) -etse" } ], "synonyms": [ { "word": "escabeche" }, { "word": "iskabetse" } ], "word": "eskabetse" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-03 from the enwiktionary dump dated 2024-11-21 using wiktextract (94ba7e1 and 5dea2a6). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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