"charal" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "es",
        "2": "pua"
      },
      "expansion": "Borrowed from Purepecha [Term?]",
      "name": "bor+"
    }
  ],
  "etymology_text": "Borrowed from Purepecha [Term?].",
  "forms": [
    {
      "form": "charales",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m"
      },
      "expansion": "charal m (plural charales)",
      "name": "es-noun"
    }
  ],
  "lang": "Spanish",
  "lang_code": "es",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Mexican Spanish",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Spanish entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "es",
          "name": "Fish",
          "orig": "es:Fish",
          "parents": [
            "Vertebrates",
            "Chordates",
            "Animals",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1997, Adela Fernández, La tradicional cocina mexicana y sus mejores recetas, page 73:",
          "text": "A los charales se les quita la cabeza, se doran ligeramente en aceite, se ponen al fuego en dos litros de agua con sal al gusto y se dejan hervir hasta que suavizan.",
          "type": "quote"
        }
      ],
      "glosses": [
        "any of numerous species of small freshwater fish, especially when dried and used as food"
      ],
      "id": "en-charal-es-noun-hnRO29r4",
      "links": [
        [
          "fish",
          "fish"
        ]
      ],
      "raw_glosses": [
        "(Mexico) any of numerous species of small freshwater fish, especially when dried and used as food"
      ],
      "tags": [
        "Mexico",
        "masculine"
      ]
    }
  ],
  "word": "charal"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "es",
        "2": "pua"
      },
      "expansion": "Borrowed from Purepecha [Term?]",
      "name": "bor+"
    }
  ],
  "etymology_text": "Borrowed from Purepecha [Term?].",
  "forms": [
    {
      "form": "charales",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m"
      },
      "expansion": "charal m (plural charales)",
      "name": "es-noun"
    }
  ],
  "lang": "Spanish",
  "lang_code": "es",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Mexican Spanish",
        "Pages with 1 entry",
        "Pages with entries",
        "Purepecha term requests",
        "Requests for translations of Spanish quotations",
        "Spanish countable nouns",
        "Spanish entries with incorrect language header",
        "Spanish lemmas",
        "Spanish masculine nouns",
        "Spanish nouns",
        "Spanish terms borrowed from Purepecha",
        "Spanish terms derived from Purepecha",
        "Spanish terms with quotations",
        "es:Fish"
      ],
      "examples": [
        {
          "ref": "1997, Adela Fernández, La tradicional cocina mexicana y sus mejores recetas, page 73:",
          "text": "A los charales se les quita la cabeza, se doran ligeramente en aceite, se ponen al fuego en dos litros de agua con sal al gusto y se dejan hervir hasta que suavizan.",
          "type": "quote"
        }
      ],
      "glosses": [
        "any of numerous species of small freshwater fish, especially when dried and used as food"
      ],
      "links": [
        [
          "fish",
          "fish"
        ]
      ],
      "raw_glosses": [
        "(Mexico) any of numerous species of small freshwater fish, especially when dried and used as food"
      ],
      "tags": [
        "Mexico",
        "masculine"
      ]
    }
  ],
  "word": "charal"
}