"broccoli rabe" meaning in All languages combined

{
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        "1": "en",
        "2": "it",
        "3": "broccoli di rapa",
        "4": "",
        "5": "sprouts or stalks of the turnip"
      },
      "expansion": "Italian broccoli di rapa (“sprouts or stalks of the turnip”)",
      "name": "der"
    }
  ],
  "etymology_text": "Ultimately from Italian broccoli di rapa (“sprouts or stalks of the turnip”).",
  "forms": [
    {
      "form": "broccoli rabes",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "broccoli rabe (countable and uncountable, plural broccoli rabes)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
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      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
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          "source": "w"
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          "source": "w"
        },
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          "parents": [],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Brassicas",
          "orig": "en:Brassicas",
          "parents": [
            "Crucifers",
            "Brassicales order plants",
            "Plants",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
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          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Vegetables",
          "orig": "en:Vegetables",
          "parents": [
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            "Plants",
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            "Food and drink",
            "Lifeforms",
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            "All topics",
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            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2010, Anthony Di Renzo, Bitter Greens, page 96:",
          "text": "Profiled by Sarah Di Gregorio in The Village Voice, Fratelli's is famous for its broccoli rabe specialties.",
          "type": "quote"
        },
        {
          "ref": "2012, Claire Criscuolo, Welcome to Claire's, page 119:",
          "text": "Broccoli rabe is a classic Italian bitter green and it's a favorite in our family.",
          "type": "quote"
        },
        {
          "ref": "2015 July 16, Joanne Starkey, “Restaurant Review: Scarpetta Beach in Montauk Offers Meals to Match the View”, in New York Times:",
          "text": "All the baking is done in-house, from the impressive selections in the breadbasket, including a stuffed bread with cheese, salami and broccoli rabe, to the desserts, like the feathery-light flourless chocolate cake, paired with a caramel gelato and topped off with a crisp chocolate tuile.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Rapini, a leafy-green vegetable."
      ],
      "id": "en-broccoli_rabe-en-noun-Ail161rp",
      "links": [
        [
          "Rapini",
          "rapini"
        ],
        [
          "leafy",
          "leafy"
        ],
        [
          "green",
          "green"
        ],
        [
          "vegetable",
          "vegetable"
        ]
      ],
      "synonyms": [
        {
          "word": "rabe"
        },
        {
          "word": "broccoli raab"
        },
        {
          "word": "broccoli rape"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "Rapini"
      ]
    }
  ],
  "word": "broccoli rabe"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "it",
        "3": "broccoli di rapa",
        "4": "",
        "5": "sprouts or stalks of the turnip"
      },
      "expansion": "Italian broccoli di rapa (“sprouts or stalks of the turnip”)",
      "name": "der"
    }
  ],
  "etymology_text": "Ultimately from Italian broccoli di rapa (“sprouts or stalks of the turnip”).",
  "forms": [
    {
      "form": "broccoli rabes",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "broccoli rabe (countable and uncountable, plural broccoli rabes)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
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        "English uncountable nouns",
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        "en:Brassicas",
        "en:Vegetables"
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      "examples": [
        {
          "ref": "2010, Anthony Di Renzo, Bitter Greens, page 96:",
          "text": "Profiled by Sarah Di Gregorio in The Village Voice, Fratelli's is famous for its broccoli rabe specialties.",
          "type": "quote"
        },
        {
          "ref": "2012, Claire Criscuolo, Welcome to Claire's, page 119:",
          "text": "Broccoli rabe is a classic Italian bitter green and it's a favorite in our family.",
          "type": "quote"
        },
        {
          "ref": "2015 July 16, Joanne Starkey, “Restaurant Review: Scarpetta Beach in Montauk Offers Meals to Match the View”, in New York Times:",
          "text": "All the baking is done in-house, from the impressive selections in the breadbasket, including a stuffed bread with cheese, salami and broccoli rabe, to the desserts, like the feathery-light flourless chocolate cake, paired with a caramel gelato and topped off with a crisp chocolate tuile.",
          "type": "quote"
        }
      ],
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      ],
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        ],
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        ],
        [
          "vegetable",
          "vegetable"
        ]
      ],
      "synonyms": [
        {
          "word": "rabe"
        }
      ],
      "tags": [
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        "uncountable"
      ],
      "wikipedia": [
        "Rapini"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "broccoli raab"
    },
    {
      "word": "broccoli rape"
    }
  ],
  "word": "broccoli rabe"
}