"aniseedy" meaning in All languages combined

See aniseedy on Wiktionary

Adjective [English]

Forms: more aniseedy [comparative], most aniseedy [superlative]
Etymology: From aniseed + -y. Etymology templates: {{suffix|en|aniseed|y}} aniseed + -y Head templates: {{en-adj}} aniseedy (comparative more aniseedy, superlative most aniseedy)
  1. (informal) Resembling or characteristic of aniseed. Tags: informal
    Sense id: en-aniseedy-en-adj-4djmPQ7m Categories (other): English entries with incorrect language header, Pages with 1 entry, Pages with entries Disambiguation of English entries with incorrect language header: 50 50 Disambiguation of Pages with 1 entry: 52 48 Disambiguation of Pages with entries: 48 52
  2. (informal) Flavoured or treated with aniseed. Tags: informal Synonyms: aniseeded
    Sense id: en-aniseedy-en-adj-GP1gPazj Categories (other): English entries with incorrect language header, English terms suffixed with -y, Pages with 1 entry, Pages with entries Disambiguation of English entries with incorrect language header: 50 50 Disambiguation of English terms suffixed with -y: 44 56 Disambiguation of Pages with 1 entry: 52 48 Disambiguation of Pages with entries: 48 52
{
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      "args": {
        "1": "en",
        "2": "aniseed",
        "3": "y"
      },
      "expansion": "aniseed + -y",
      "name": "suffix"
    }
  ],
  "etymology_text": "From aniseed + -y.",
  "forms": [
    {
      "form": "more aniseedy",
      "tags": [
        "comparative"
      ]
    },
    {
      "form": "most aniseedy",
      "tags": [
        "superlative"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "aniseedy (comparative more aniseedy, superlative most aniseedy)",
      "name": "en-adj"
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  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        {
          "_dis": "50 50",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "52 48",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "48 52",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "examples": [
        {
          "ref": "1930, J[ohn] B[oynton] Priestley, “Miss Matfield Wonders”, in Angel Pavement, London: William Heinemann Ltd, →OCLC, section 4, page 260:",
          "text": "Boldly she drained her glass, too, in one gulp. For a second or so, nothing happened but a curious aniseedy taste as the liquor slipped over her palate, but then, suddenly, it was as if an incendiary bomb had burst in her throat and sent white fire racing down every channel of her body.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Resembling or characteristic of aniseed."
      ],
      "id": "en-aniseedy-en-adj-4djmPQ7m",
      "links": [
        [
          "aniseed",
          "aniseed"
        ]
      ],
      "raw_glosses": [
        "(informal) Resembling or characteristic of aniseed."
      ],
      "tags": [
        "informal"
      ]
    },
    {
      "categories": [
        {
          "_dis": "50 50",
          "kind": "other",
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        {
          "_dis": "44 56",
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          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "52 48",
          "kind": "other",
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          "source": "w+disamb"
        },
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          "_dis": "48 52",
          "kind": "other",
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      ],
      "examples": [
        {
          "ref": "2004, Stuart Walton, “Never on Sunday”, in The Bartender’s Guide to Cocktails & Mixed Drinks: A Complete Encyclopedia of Spirits, Liqueurs, Wine, Beer, and Mixers with Instructions for Making 600 Drinks, New York, N.Y.: Barnes & Noble Books, →ISBN, page 181, column 1:",
          "text": "This recipe uses Metaxa, the softly caramelly Greek brandy, together with its compatriot, aniseedy ouzo, for a thoroughly Mediterranean experience.",
          "type": "quote"
        },
        {
          "ref": "2006, “Turkey”, in Jonathan Lorie, Amy Sohanpaul, James Innes Williams, editors, The Traveller’s Handbook: The Insider’s Guide to World Travel, 11th edition, London: WEXAS, →ISBN, page 521, column 1:",
          "text": "Raki is an aniseedy liquor, usually taken with meze.",
          "type": "quote"
        },
        {
          "ref": "2010, Michael Nath, “Whitby”, in La Rochelle, Pontefract, West Yorkshire: Route, →ISBN, page 246:",
          "text": "At the back of the 4x4, the poet was mixing a maroon liquid from a medicine bottle with sherry in a row of little shot glasses on the lid of a biscuit tin. ‘This gentleman first!’ Whitby laughed. I swallowed mine and as the rich aniseedy liquor coated my oesophagus, I knew nothing could terrify me more than the thought of the life I’d led – and failed to lead.",
          "type": "quote"
        },
        {
          "ref": "2010, “[St Tropez] Hotel Pastis”, in Juliet Kinsman, editor, Mr & Mrs Smith Hotel Collection: France, London: Spy Publishing Ltd, →ISBN, page 281:",
          "text": "There’s an appropriately good stock of Ricard and other aniseedy liquor, served at the elegant zinc bar, open late during summer months.",
          "type": "quote"
        },
        {
          "ref": "2013, David M Henley, “Pierre Jnr is confirmed alive on April Seventh, 2159”, in The Hunt for Pierre Jnr, Sydney, N.S.W.: HarperVoyager, →ISBN, page 152:",
          "text": "They continued to play Criticality as they ate, and sipped at the aniseedy liquor that was provided.",
          "type": "quote"
        },
        {
          "ref": "2017, Catherine Phipps, “[Main courses] Whole Baked Fish with Lemon and Ouzo”, in Citrus: Recipes That Celebrate the Sour and the Sweet, London: Quadrille, →ISBN, page 80:",
          "text": "I normally make this with lemon, but it is also good with fragrant mandarins, which work well with aniseedy ouzo.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Flavoured or treated with aniseed."
      ],
      "id": "en-aniseedy-en-adj-GP1gPazj",
      "links": [
        [
          "aniseed",
          "aniseed"
        ]
      ],
      "raw_glosses": [
        "(informal) Flavoured or treated with aniseed."
      ],
      "synonyms": [
        {
          "word": "aniseeded"
        }
      ],
      "tags": [
        "informal"
      ]
    }
  ],
  "word": "aniseedy"
}
{
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    "English lemmas",
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    "Pages with 1 entry",
    "Pages with entries"
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  "etymology_templates": [
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  ],
  "etymology_text": "From aniseed + -y.",
  "forms": [
    {
      "form": "more aniseedy",
      "tags": [
        "comparative"
      ]
    },
    {
      "form": "most aniseedy",
      "tags": [
        "superlative"
      ]
    }
  ],
  "head_templates": [
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  "pos": "adj",
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        "English terms with quotations"
      ],
      "examples": [
        {
          "ref": "1930, J[ohn] B[oynton] Priestley, “Miss Matfield Wonders”, in Angel Pavement, London: William Heinemann Ltd, →OCLC, section 4, page 260:",
          "text": "Boldly she drained her glass, too, in one gulp. For a second or so, nothing happened but a curious aniseedy taste as the liquor slipped over her palate, but then, suddenly, it was as if an incendiary bomb had burst in her throat and sent white fire racing down every channel of her body.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Resembling or characteristic of aniseed."
      ],
      "links": [
        [
          "aniseed",
          "aniseed"
        ]
      ],
      "raw_glosses": [
        "(informal) Resembling or characteristic of aniseed."
      ],
      "tags": [
        "informal"
      ]
    },
    {
      "categories": [
        "English informal terms",
        "English terms with quotations"
      ],
      "examples": [
        {
          "ref": "2004, Stuart Walton, “Never on Sunday”, in The Bartender’s Guide to Cocktails & Mixed Drinks: A Complete Encyclopedia of Spirits, Liqueurs, Wine, Beer, and Mixers with Instructions for Making 600 Drinks, New York, N.Y.: Barnes & Noble Books, →ISBN, page 181, column 1:",
          "text": "This recipe uses Metaxa, the softly caramelly Greek brandy, together with its compatriot, aniseedy ouzo, for a thoroughly Mediterranean experience.",
          "type": "quote"
        },
        {
          "ref": "2006, “Turkey”, in Jonathan Lorie, Amy Sohanpaul, James Innes Williams, editors, The Traveller’s Handbook: The Insider’s Guide to World Travel, 11th edition, London: WEXAS, →ISBN, page 521, column 1:",
          "text": "Raki is an aniseedy liquor, usually taken with meze.",
          "type": "quote"
        },
        {
          "ref": "2010, Michael Nath, “Whitby”, in La Rochelle, Pontefract, West Yorkshire: Route, →ISBN, page 246:",
          "text": "At the back of the 4x4, the poet was mixing a maroon liquid from a medicine bottle with sherry in a row of little shot glasses on the lid of a biscuit tin. ‘This gentleman first!’ Whitby laughed. I swallowed mine and as the rich aniseedy liquor coated my oesophagus, I knew nothing could terrify me more than the thought of the life I’d led – and failed to lead.",
          "type": "quote"
        },
        {
          "ref": "2010, “[St Tropez] Hotel Pastis”, in Juliet Kinsman, editor, Mr & Mrs Smith Hotel Collection: France, London: Spy Publishing Ltd, →ISBN, page 281:",
          "text": "There’s an appropriately good stock of Ricard and other aniseedy liquor, served at the elegant zinc bar, open late during summer months.",
          "type": "quote"
        },
        {
          "ref": "2013, David M Henley, “Pierre Jnr is confirmed alive on April Seventh, 2159”, in The Hunt for Pierre Jnr, Sydney, N.S.W.: HarperVoyager, →ISBN, page 152:",
          "text": "They continued to play Criticality as they ate, and sipped at the aniseedy liquor that was provided.",
          "type": "quote"
        },
        {
          "ref": "2017, Catherine Phipps, “[Main courses] Whole Baked Fish with Lemon and Ouzo”, in Citrus: Recipes That Celebrate the Sour and the Sweet, London: Quadrille, →ISBN, page 80:",
          "text": "I normally make this with lemon, but it is also good with fragrant mandarins, which work well with aniseedy ouzo.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Flavoured or treated with aniseed."
      ],
      "links": [
        [
          "aniseed",
          "aniseed"
        ]
      ],
      "raw_glosses": [
        "(informal) Flavoured or treated with aniseed."
      ],
      "synonyms": [
        {
          "word": "aniseeded"
        }
      ],
      "tags": [
        "informal"
      ]
    }
  ],
  "word": "aniseedy"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-13 from the enwiktionary dump dated 2025-01-01 using wiktextract (4ba5975 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.