"agnolotti piemontesi" meaning in All languages combined

{
  "head_templates": [
    {
      "args": {
        "1": "m-p"
      },
      "expansion": "agnolotti piemontesi m pl (plural only)",
      "name": "it-noun"
    }
  ],
  "lang": "Italian",
  "lang_code": "it",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Italian entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Italian pluralia tantum",
          "parents": [
            "Pluralia tantum",
            "Nouns",
            "Lemmas"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "it",
          "name": "Cooking",
          "orig": "it:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "it",
          "name": "Foods",
          "orig": "it:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "it",
          "name": "Pasta",
          "orig": "it:Pasta",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "a type of square or rectangular ravioli from Piedmont made from a small sheet of pasta filled with meat and folded up, usually served during Christmas lunch"
      ],
      "id": "en-agnolotti_piemontesi-it-noun-FUJhYP24",
      "links": [
        [
          "ravioli",
          "ravioli"
        ],
        [
          "Piedmont",
          "Piedmont"
        ],
        [
          "pasta",
          "pasta"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "Christmas",
          "Christmas"
        ],
        [
          "lunch",
          "lunch"
        ]
      ],
      "tags": [
        "masculine",
        "plural",
        "plural-only"
      ]
    }
  ],
  "word": "agnolotti piemontesi"
}

{
  "head_templates": [
    {
      "args": {
        "1": "m-p"
      },
      "expansion": "agnolotti piemontesi m pl (plural only)",
      "name": "it-noun"
    }
  ],
  "lang": "Italian",
  "lang_code": "it",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Italian entries with incorrect language header",
        "Italian lemmas",
        "Italian masculine nouns",
        "Italian multiword terms",
        "Italian nouns",
        "Italian pluralia tantum",
        "it:Cooking",
        "it:Foods",
        "it:Pasta"
      ],
      "glosses": [
        "a type of square or rectangular ravioli from Piedmont made from a small sheet of pasta filled with meat and folded up, usually served during Christmas lunch"
      ],
      "links": [
        [
          "ravioli",
          "ravioli"
        ],
        [
          "Piedmont",
          "Piedmont"
        ],
        [
          "pasta",
          "pasta"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "Christmas",
          "Christmas"
        ],
        [
          "lunch",
          "lunch"
        ]
      ],
      "tags": [
        "masculine",
        "plural",
        "plural-only"
      ]
    }
  ],
  "word": "agnolotti piemontesi"
}