"북장" meaning in All languages combined

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ru",
            "2": "пуктя́й",
            "g": "m"
          },
          "expansion": "Russian: пуктя́й m (puktjáj)",
          "name": "desc"
        }
      ],
      "text": "Russian: пуктя́й m (puktjáj)"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "北",
        "2": "north",
        "3": "醬",
        "4": "sauce"
      },
      "expansion": "Sino-Korean word from 北醬, from 北 (“north”) + 醬 (“sauce”)",
      "name": "ko-etym-sino"
    }
  ],
  "etymology_text": "Sino-Korean word from 北醬, from 北 (“north”) + 醬 (“sauce”)",
  "forms": [
    {
      "form": "bukjang",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "北醬",
      "tags": [
        "hanja"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "hanja": "北醬"
      },
      "expansion": "북장 • (bukjang) (hanja 北醬)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Korean entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant transliterations",
          "parents": [
            "Terms with redundant transliterations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Sino-Korean words",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ko",
          "name": "Condiments",
          "orig": "ko:Condiments",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "fermented soybean paste (as made in Hamgyeongdo, the northeastern region of North Korea)"
      ],
      "id": "en-북장-ko-noun-G0ebuTP9",
      "links": [
        [
          "fermented",
          "fermented"
        ]
      ],
      "synonyms": [
        {
          "roman": "doenjang",
          "word": "된장"
        }
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[puk̚t͡ɕ͈a̠ŋ]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[북짱]"
    }
  ],
  "word": "북장"
}

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ru",
            "2": "пуктя́й",
            "g": "m"
          },
          "expansion": "Russian: пуктя́й m (puktjáj)",
          "name": "desc"
        }
      ],
      "text": "Russian: пуктя́й m (puktjáj)"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "北",
        "2": "north",
        "3": "醬",
        "4": "sauce"
      },
      "expansion": "Sino-Korean word from 北醬, from 北 (“north”) + 醬 (“sauce”)",
      "name": "ko-etym-sino"
    }
  ],
  "etymology_text": "Sino-Korean word from 北醬, from 北 (“north”) + 醬 (“sauce”)",
  "forms": [
    {
      "form": "bukjang",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "北醬",
      "tags": [
        "hanja"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "hanja": "北醬"
      },
      "expansion": "북장 • (bukjang) (hanja 北醬)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Korean entries with incorrect language header",
        "Korean entries with topic categories using raw markup",
        "Korean lemmas",
        "Korean nouns",
        "Korean terms with IPA pronunciation",
        "Korean terms with redundant script codes",
        "Korean terms with redundant transliterations",
        "Sino-Korean words",
        "ko:Condiments"
      ],
      "glosses": [
        "fermented soybean paste (as made in Hamgyeongdo, the northeastern region of North Korea)"
      ],
      "links": [
        [
          "fermented",
          "fermented"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[puk̚t͡ɕ͈a̠ŋ]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[북짱]"
    }
  ],
  "synonyms": [
    {
      "roman": "doenjang",
      "word": "된장"
    }
  ],
  "word": "북장"
}