"북자이" meaning in All languages combined

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ru",
            "2": "пуктя́й",
            "g": "m"
          },
          "expansion": "Russian: пуктя́й m (puktjáj)",
          "name": "desc"
        }
      ],
      "text": "Russian: пуктя́й m (puktjáj)"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ko",
        "2": "북장",
        "3": "-이",
        "id2": "noun suffix",
        "pos2": "noun suffix"
      },
      "expansion": "북장 (bukjang) + 이 (-i, noun suffix)",
      "name": "af"
    }
  ],
  "etymology_text": "북장 (bukjang) + 이 (-i, noun suffix). It is made from 북장 (Hamgyeong style doenjang), thus why it is called the same name as the soybean paste.",
  "forms": [
    {
      "form": "bukjai",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "북자이 • (bukjai)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Korean entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms suffixed with -이 (noun suffix)",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant transliterations",
          "parents": [
            "Terms with redundant transliterations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Koryo-mar",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "english": "In our meals we put kimchi, and in our doenjang jjigae we put a bit of meat...",
          "ref": "2015 May 19, 김림마 [gimnimma], “카자흐스탄 0.6%의기적 고려인의 도시 알마티 [kajaheuseutan 0.6%uigijeok goryeoinui dosi almati]”, in KBS실험실 [KBSsilheomsil], 카자흐스탄 알마티 [kajaheuseutan almati]",
          "roman": "Geujeo bab-e-daga, uri bab-e-daga jimchi, bukjai-e gogi jjogeum no-ku.",
          "text": "그저 밥에다가, 우리 밥에다가 짐치, 북자이에 고기 쪼금 놓구.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "bukjai, A type of doenjang jjigae made by Koryo-Saram"
      ],
      "id": "en-북자이-ko-noun-jdfV-RKr",
      "links": [
        [
          "bukjai",
          "bukjai"
        ],
        [
          "Koryo-Saram",
          "Koryo-Saram"
        ]
      ],
      "raw_glosses": [
        "(Russia) bukjai, A type of doenjang jjigae made by Koryo-Saram"
      ],
      "tags": [
        "Russia"
      ]
    }
  ],
  "word": "북자이"
}

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ru",
            "2": "пуктя́й",
            "g": "m"
          },
          "expansion": "Russian: пуктя́й m (puktjáj)",
          "name": "desc"
        }
      ],
      "text": "Russian: пуктя́й m (puktjáj)"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ko",
        "2": "북장",
        "3": "-이",
        "id2": "noun suffix",
        "pos2": "noun suffix"
      },
      "expansion": "북장 (bukjang) + 이 (-i, noun suffix)",
      "name": "af"
    }
  ],
  "etymology_text": "북장 (bukjang) + 이 (-i, noun suffix). It is made from 북장 (Hamgyeong style doenjang), thus why it is called the same name as the soybean paste.",
  "forms": [
    {
      "form": "bukjai",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "북자이 • (bukjai)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Korean entries with incorrect language header",
        "Korean lemmas",
        "Korean nouns",
        "Korean terms suffixed with -이 (noun suffix)",
        "Korean terms with quotations",
        "Korean terms with redundant script codes",
        "Korean terms with redundant transliterations",
        "Korean terms without ko-IPA template",
        "Koryo-mar"
      ],
      "examples": [
        {
          "english": "In our meals we put kimchi, and in our doenjang jjigae we put a bit of meat...",
          "ref": "2015 May 19, 김림마 [gimnimma], “카자흐스탄 0.6%의기적 고려인의 도시 알마티 [kajaheuseutan 0.6%uigijeok goryeoinui dosi almati]”, in KBS실험실 [KBSsilheomsil], 카자흐스탄 알마티 [kajaheuseutan almati]",
          "roman": "Geujeo bab-e-daga, uri bab-e-daga jimchi, bukjai-e gogi jjogeum no-ku.",
          "text": "그저 밥에다가, 우리 밥에다가 짐치, 북자이에 고기 쪼금 놓구.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "bukjai, A type of doenjang jjigae made by Koryo-Saram"
      ],
      "links": [
        [
          "bukjai",
          "bukjai"
        ],
        [
          "Koryo-Saram",
          "Koryo-Saram"
        ]
      ],
      "raw_glosses": [
        "(Russia) bukjai, A type of doenjang jjigae made by Koryo-Saram"
      ],
      "tags": [
        "Russia"
      ]
    }
  ],
  "word": "북자이"
}