"蚵乾" meaning in All languages combined

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "蚵乾",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Hokkien Chinese",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "zh",
          "name": "Bivalves",
          "orig": "zh:Bivalves",
          "parents": [
            "Mollusks",
            "Animals",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Seafood",
          "orig": "zh:Seafood",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "dried oyster"
      ],
      "id": "en-蚵乾-zh-noun-bMcF3TA0",
      "links": [
        [
          "dried",
          "dried"
        ],
        [
          "oyster",
          "oyster"
        ]
      ],
      "raw_glosses": [
        "(Hokkien) dried oyster"
      ],
      "synonyms": [
        {
          "word": "海蠣乾／海蛎干"
        },
        {
          "word": "海蠣乾"
        },
        {
          "word": "海蛎干"
        }
      ],
      "tags": [
        "Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "ô-koaⁿ"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "ô-koaⁿ"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "ô-kuann"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "oi'kvoaf"
    },
    {
      "ipa": "/o²⁴⁻²² kuã³³/",
      "tags": [
        "Hokkien",
        "Jinjiang"
      ]
    },
    {
      "ipa": "/o²⁴⁻²² kuã³³/"
    }
  ],
  "word": "蚵乾"
}

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "蚵乾",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Hokkien Chinese",
        "Hokkien lemmas",
        "Hokkien nouns",
        "zh:Bivalves",
        "zh:Seafood"
      ],
      "glosses": [
        "dried oyster"
      ],
      "links": [
        [
          "dried",
          "dried"
        ],
        [
          "oyster",
          "oyster"
        ]
      ],
      "raw_glosses": [
        "(Hokkien) dried oyster"
      ],
      "tags": [
        "Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "ô-koaⁿ"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "ô-koaⁿ"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "ô-kuann"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "oi'kvoaf"
    },
    {
      "ipa": "/o²⁴⁻²² kuã³³/",
      "tags": [
        "Hokkien",
        "Jinjiang"
      ]
    },
    {
      "ipa": "/o²⁴⁻²² kuã³³/"
    }
  ],
  "synonyms": [
    {
      "word": "海蠣乾／海蛎干"
    },
    {
      "word": "海蠣乾"
    },
    {
      "word": "海蛎干"
    }
  ],
  "word": "蚵乾"
}