"薄力粉" meaning in All languages combined

See 薄力粉 on Wiktionary

Noun [Japanese]

IPA: [ha̠kɯ̟ᵝɾʲikʲiko̞] Forms: 薄力粉 [canonical] (ruby: (はく), (りき), ()), hakurikiko [romanization]
Head templates: {{ja-noun|はくりきこ}} 薄(はく)力(りき)粉(こ) • (hakurikiko)
  1. wheat flour of low viscosity
    Sense id: en-薄力粉-ja-noun-uaGKnQrj Categories (other): Japanese entries with incorrect language header, Japanese links with redundant wikilinks, Japanese terms with redundant sortkeys Disambiguation of Japanese entries with incorrect language header: 64 36 Disambiguation of Japanese links with redundant wikilinks: 83 17 Disambiguation of Japanese terms with redundant sortkeys: 83 17
  2. cake flour
    Sense id: en-薄力粉-ja-noun-wtOCzglW
The following are not (yet) sense-disambiguated
Coordinate_terms: 中力粉 (chūrikiko) (ruby: (ちゅう), (りき), ()) (english: plain flour), 強力粉 (kyōrikiko) (ruby: (きょう), (りき), ()) (english: strong flour)

Download JSON data for 薄力粉 meaning in All languages combined (1.6kB)

{
  "coordinate_terms": [
    {
      "_dis1": "0 0",
      "english": "plain flour",
      "roman": "chūrikiko",
      "ruby": [
        [
          "中",
          "ちゅう"
        ],
        [
          "力",
          "りき"
        ],
        [
          "粉",
          "こ"
        ]
      ],
      "word": "中力粉"
    },
    {
      "_dis1": "0 0",
      "english": "strong flour",
      "roman": "kyōrikiko",
      "ruby": [
        [
          "強",
          "きょう"
        ],
        [
          "力",
          "りき"
        ],
        [
          "粉",
          "こ"
        ]
      ],
      "word": "強力粉"
    }
  ],
  "forms": [
    {
      "form": "薄力粉",
      "ruby": [
        [
          "薄",
          "はく"
        ],
        [
          "力",
          "りき"
        ],
        [
          "粉",
          "こ"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "hakurikiko",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "はくりきこ"
      },
      "expansion": "薄(はく)力(りき)粉(こ) • (hakurikiko)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "64 36",
          "kind": "other",
          "name": "Japanese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "83 17",
          "kind": "other",
          "name": "Japanese links with redundant wikilinks",
          "parents": [
            "Links with redundant wikilinks",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "83 17",
          "kind": "other",
          "name": "Japanese terms with redundant sortkeys",
          "parents": [
            "Terms with redundant sortkeys",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "wheat flour of low viscosity"
      ],
      "id": "en-薄力粉-ja-noun-uaGKnQrj",
      "links": [
        [
          "wheat",
          "wheat"
        ],
        [
          "flour",
          "flour"
        ],
        [
          "viscosity",
          "viscosity"
        ]
      ]
    },
    {
      "glosses": [
        "cake flour"
      ],
      "id": "en-薄力粉-ja-noun-wtOCzglW",
      "links": [
        [
          "cake flour",
          "cake flour"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ha̠kɯ̟ᵝɾʲikʲiko̞]"
    }
  ],
  "word": "薄力粉"
}
{
  "categories": [
    "Japanese entries with incorrect language header",
    "Japanese lemmas",
    "Japanese links with redundant wikilinks",
    "Japanese nouns",
    "Japanese terms spelled with fifth grade kanji",
    "Japanese terms spelled with first grade kanji",
    "Japanese terms spelled with secondary school kanji",
    "Japanese terms with IPA pronunciation",
    "Japanese terms with redundant sortkeys",
    "Japanese terms written with three Han script characters"
  ],
  "coordinate_terms": [
    {
      "english": "plain flour",
      "roman": "chūrikiko",
      "ruby": [
        [
          "中",
          "ちゅう"
        ],
        [
          "力",
          "りき"
        ],
        [
          "粉",
          "こ"
        ]
      ],
      "word": "中力粉"
    },
    {
      "english": "strong flour",
      "roman": "kyōrikiko",
      "ruby": [
        [
          "強",
          "きょう"
        ],
        [
          "力",
          "りき"
        ],
        [
          "粉",
          "こ"
        ]
      ],
      "word": "強力粉"
    }
  ],
  "forms": [
    {
      "form": "薄力粉",
      "ruby": [
        [
          "薄",
          "はく"
        ],
        [
          "力",
          "りき"
        ],
        [
          "粉",
          "こ"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "hakurikiko",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "はくりきこ"
      },
      "expansion": "薄(はく)力(りき)粉(こ) • (hakurikiko)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "wheat flour of low viscosity"
      ],
      "links": [
        [
          "wheat",
          "wheat"
        ],
        [
          "flour",
          "flour"
        ],
        [
          "viscosity",
          "viscosity"
        ]
      ]
    },
    {
      "glosses": [
        "cake flour"
      ],
      "links": [
        [
          "cake flour",
          "cake flour"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ha̠kɯ̟ᵝɾʲikʲiko̞]"
    }
  ],
  "word": "薄力粉"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.