"滷醬菜" meaning in All languages combined

{
  "forms": [
    {
      "form": "卤酱菜",
      "raw_tags": [
        "Simplified Chinese"
      ]
    },
    {
      "form": "鹵醬菜",
      "raw_tags": [
        "Traditional Chinese"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "滷醬菜",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Southern Sixian Hakka",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Foods",
          "orig": "zh:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "pot-stewed dish (of meat or fowl)"
      ],
      "id": "en-滷醬菜-zh-noun-exgrlbHs",
      "links": [
        [
          "Southern Sixian Hakka",
          "w:"
        ],
        [
          "pot",
          "pot"
        ],
        [
          "stewed",
          "stewed"
        ],
        [
          "dish",
          "dish"
        ]
      ],
      "raw_glosses": [
        "(Southern Sixian Hakka) pot-stewed dish (of meat or fowl)"
      ],
      "synonyms": [
        {
          "roman": "lǔcài",
          "word": "滷菜／卤菜"
        },
        {
          "roman": "lǔcài",
          "word": "滷菜"
        },
        {
          "roman": "lǔcài",
          "word": "卤菜"
        }
      ],
      "tags": [
        "Hakka",
        "Sixian",
        "Southern"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Hakka",
        "Phak-fa-su",
        "Sixian"
      ],
      "zh-pron": "lû-chiong-chhoi"
    },
    {
      "tags": [
        "Hakka",
        "Meinong",
        "Phak-fa-su",
        "Sixian",
        "Southern"
      ],
      "zh-pron": "lû-chiong-chhoi"
    },
    {
      "tags": [
        "Hakka",
        "Hakka-Romanization-System",
        "Meinong",
        "Sixian",
        "Southern"
      ],
      "zh-pron": "lu^ˊ jiong coi"
    },
    {
      "tags": [
        "Hagfa-Pinyim",
        "Hakka",
        "Meinong",
        "Sixian",
        "Southern"
      ],
      "zh-pron": "lu¹ jiong⁴ coi⁴"
    },
    {
      "ipa": "/lu²⁴⁻¹¹ t͡si̯oŋ⁵⁵ t͡sʰoi̯⁵⁵/",
      "tags": [
        "Hakka",
        "Meinong",
        "Sinological-IPA",
        "Sixian",
        "Southern"
      ]
    },
    {
      "ipa": "/lu²⁴⁻¹¹ t͡si̯oŋ⁵⁵ t͡sʰoi̯⁵⁵/"
    }
  ],
  "word": "滷醬菜"
}

{
  "forms": [
    {
      "form": "卤酱菜",
      "raw_tags": [
        "Simplified Chinese"
      ]
    },
    {
      "form": "鹵醬菜",
      "raw_tags": [
        "Traditional Chinese"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "滷醬菜",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms spelled with 滷",
        "Chinese terms spelled with 菜",
        "Chinese terms spelled with 醬",
        "Chinese terms with IPA pronunciation",
        "Hakka lemmas",
        "Hakka nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "Southern Sixian Hakka",
        "zh:Foods"
      ],
      "glosses": [
        "pot-stewed dish (of meat or fowl)"
      ],
      "links": [
        [
          "Southern Sixian Hakka",
          "w:"
        ],
        [
          "pot",
          "pot"
        ],
        [
          "stewed",
          "stewed"
        ],
        [
          "dish",
          "dish"
        ]
      ],
      "raw_glosses": [
        "(Southern Sixian Hakka) pot-stewed dish (of meat or fowl)"
      ],
      "tags": [
        "Hakka",
        "Sixian",
        "Southern"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Hakka",
        "Phak-fa-su",
        "Sixian"
      ],
      "zh-pron": "lû-chiong-chhoi"
    },
    {
      "tags": [
        "Hakka",
        "Meinong",
        "Phak-fa-su",
        "Sixian",
        "Southern"
      ],
      "zh-pron": "lû-chiong-chhoi"
    },
    {
      "tags": [
        "Hakka",
        "Hakka-Romanization-System",
        "Meinong",
        "Sixian",
        "Southern"
      ],
      "zh-pron": "lu^ˊ jiong coi"
    },
    {
      "tags": [
        "Hagfa-Pinyim",
        "Hakka",
        "Meinong",
        "Sixian",
        "Southern"
      ],
      "zh-pron": "lu¹ jiong⁴ coi⁴"
    },
    {
      "ipa": "/lu²⁴⁻¹¹ t͡si̯oŋ⁵⁵ t͡sʰoi̯⁵⁵/",
      "tags": [
        "Hakka",
        "Meinong",
        "Sinological-IPA",
        "Sixian",
        "Southern"
      ]
    },
    {
      "ipa": "/lu²⁴⁻¹¹ t͡si̯oŋ⁵⁵ t͡sʰoi̯⁵⁵/"
    }
  ],
  "synonyms": [
    {
      "roman": "lǔcài",
      "word": "滷菜／卤菜"
    },
    {
      "roman": "lǔcài",
      "word": "滷菜"
    },
    {
      "roman": "lǔcài",
      "word": "卤菜"
    }
  ],
  "word": "滷醬菜"
}