See 氽燙 on Wiktionary
Download JSONL data for 氽燙 meaning in All languages combined (2.1kB)
{
"forms": [
{
"form": "氽烫",
"raw_tags": [
"Simplified Chinese"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "氽燙",
"name": "zh-verb"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "verb",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Cooking",
"orig": "zh:Cooking",
"parents": [
"Food and drink",
"All topics",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"to blanch"
],
"id": "en-氽燙-zh-verb-AE05xJu4",
"links": [
[
"cooking",
"cooking#Noun"
],
[
"blanch",
"blanch"
]
],
"raw_glosses": [
"(cooking) to blanch"
],
"synonyms": [
{
"roman": "cuāntàng",
"word": "汆燙／汆烫"
},
{
"roman": "chuāntàng",
"word": "川燙／川烫"
},
{
"roman": "cuāntàng",
"word": "汆燙"
},
{
"roman": "cuāntàng",
"word": "汆烫"
},
{
"roman": "chuāntàng",
"word": "川燙"
},
{
"roman": "chuāntàng",
"word": "川烫"
}
],
"topics": [
"cooking",
"food",
"lifestyle"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "tǔntàng"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄊㄨㄣˇ ㄊㄤˋ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "tan² tong³"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "tǔntàng"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "tǔntàng"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "tʻun³-tʻang⁴"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "twǔn-tàng"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "toentanq"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "туньтан"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "tunʹtan"
},
{
"ipa": "/tʰu̯ən²¹⁴⁻²¹ tʰɑŋ⁵¹/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "tán tong"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "tan² tong³"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "ten² tong³"
},
{
"ipa": "/tʰɐn³⁵ tʰɔːŋ³³/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/tʰu̯ən²¹⁴⁻²¹ tʰɑŋ⁵¹/"
},
{
"ipa": "/tʰɐn³⁵ tʰɔːŋ³³/"
}
],
"word": "氽燙"
}
{
"forms": [
{
"form": "氽烫",
"raw_tags": [
"Simplified Chinese"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "氽燙",
"name": "zh-verb"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "verb",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese verbs",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese terms with IPA pronunciation",
"Chinese verbs",
"Mandarin lemmas",
"Mandarin verbs",
"zh:Cooking"
],
"glosses": [
"to blanch"
],
"links": [
[
"cooking",
"cooking#Noun"
],
[
"blanch",
"blanch"
]
],
"raw_glosses": [
"(cooking) to blanch"
],
"topics": [
"cooking",
"food",
"lifestyle"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "tǔntàng"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄊㄨㄣˇ ㄊㄤˋ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "tan² tong³"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "tǔntàng"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "tǔntàng"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "tʻun³-tʻang⁴"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "twǔn-tàng"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "toentanq"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "туньтан"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "tunʹtan"
},
{
"ipa": "/tʰu̯ən²¹⁴⁻²¹ tʰɑŋ⁵¹/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "tán tong"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "tan² tong³"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "ten² tong³"
},
{
"ipa": "/tʰɐn³⁵ tʰɔːŋ³³/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/tʰu̯ən²¹⁴⁻²¹ tʰɑŋ⁵¹/"
},
{
"ipa": "/tʰɐn³⁵ tʰɔːŋ³³/"
}
],
"synonyms": [
{
"roman": "cuāntàng",
"word": "汆燙／汆烫"
},
{
"roman": "chuāntàng",
"word": "川燙／川烫"
},
{
"roman": "cuāntàng",
"word": "汆燙"
},
{
"roman": "cuāntàng",
"word": "汆烫"
},
{
"roman": "chuāntàng",
"word": "川燙"
},
{
"roman": "chuāntàng",
"word": "川烫"
}
],
"word": "氽燙"
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
"path": [
"氽燙"
],
"section": "Chinese",
"subsection": "",
"title": "氽燙",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"氽燙"
],
"section": "Chinese",
"subsection": "",
"title": "氽燙",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-27 from the enwiktionary dump dated 2024-06-20 using wiktextract (0f7b3ac and b863ecc). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.