See 木須 on Wiktionary
{ "descendants": [ { "depth": 1, "templates": [ { "args": { "1": "en", "2": "moo shu", "bor": "1" }, "expansion": "→ English: moo shu", "name": "desc" } ], "text": "→ English: moo shu" } ], "etymology_examples": [ { "english": "In shops of northern China, people stir-fry meat with eggs and call the dish “muxi pork”, because of its mottled yellow appearance.", "raw_tags": [ "Classical Chinese", "Traditional Chinese" ], "roman": "Běifāng diàn zhōng yǐ jīzǐ chǎo ròu, míng mùxī ròu, gài qǔ qí yǒu suì huáng sè yě.", "tags": [ "Pinyin" ], "text": "北方店中以雞子炒肉,名木樨肉,蓋取其有碎黃色也。", "type": "example" }, { "english": "In shops of northern China, people stir-fry meat with eggs and call the dish “muxi pork”, because of its mottled yellow appearance.", "raw_tags": [ "Classical Chinese", "Simplified Chinese" ], "roman": "Běifāng diàn zhōng yǐ jīzǐ chǎo ròu, míng mùxī ròu, gài qǔ qí yǒu suì huáng sè yě.", "tags": [ "Pinyin" ], "text": "北方店中以鸡子炒肉,名木樨肉,盖取其有碎黄色也。", "type": "example" } ], "etymology_templates": [ { "args": { "1": "木樨", "2": "sweet osmanthus" }, "expansion": "木樨 (mùxī, “sweet osmanthus”)", "name": "zh-l" } ], "etymology_text": "From the flower of the plant 木樨 (mùxī, “sweet osmanthus”), due to a similar appearance.\nQing-dynasty official and writer Liang Gongchen recorded the following in his Scribbled Notes on the Gardens of the North and East, 3:\n:\nThe pronunciation is due to assimilation of vowel roundness.", "forms": [ { "form": "木须", "raw_tags": [ "Simplified Chinese" ] } ], "head_templates": [ { "args": { "1": "zh", "2": "noun" }, "expansion": "木須", "name": "head" } ], "lang": "Chinese", "lang_code": "zh", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Chinese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" } ], "derived": [ { "word": "木須肉" }, { "word": "木须肉" } ], "glosses": [ "scrambled eggs, as cooked in dishes such as moo shu pork or egg drop soup" ], "id": "en-木須-zh-noun-zUT5iW3D", "links": [ [ "scrambled egg", "scrambled egg" ], [ "moo shu", "moo shu" ], [ "pork", "pork" ], [ "egg drop soup", "egg drop soup" ] ], "synonyms": [ { "roman": "mùxī", "word": "木樨" } ], "wikipedia": [ "Qing dynasty", "zh:梁恭辰" ] } ], "sounds": [ { "tags": [ "Mandarin", "Pinyin" ], "zh-pron": "mùxū" }, { "tags": [ "Mandarin", "bopomofo" ], "zh-pron": "ㄇㄨˋ ㄒㄩ" }, { "tags": [ "Cantonese", "Jyutping" ], "zh-pron": "muk⁶ seoi¹" }, { "tags": [ "Hanyu-Pinyin", "Mandarin" ], "zh-pron": "mùxū" }, { "tags": [ "Mandarin", "Tongyong-Pinyin" ], "zh-pron": "mùsyu" }, { "tags": [ "Mandarin", "Wade-Giles" ], "zh-pron": "mu⁴-hsü¹" }, { "tags": [ "Mandarin", "Yale" ], "zh-pron": "mù-syū" }, { "tags": [ "Gwoyeu-Romatsyh", "Mandarin" ], "zh-pron": "muhshiu" }, { "tags": [ "Mandarin", "Palladius" ], "zh-pron": "мусюй" }, { "tags": [ "Mandarin", "Palladius" ], "zh-pron": "musjuj" }, { "ipa": "/mu⁵¹ ɕy⁵⁵/", "tags": [ "Mandarin", "Sinological-IPA" ] }, { "tags": [ "Cantonese", "Yale" ], "zh-pron": "muhk sēui" }, { "tags": [ "Cantonese", "Pinyin" ], "zh-pron": "muk⁹ soey¹" }, { "tags": [ "Cantonese", "Guangdong-Romanization" ], "zh-pron": "mug⁶ sêu¹" }, { "ipa": "/mʊk̚² sɵy̯⁵⁵/", "tags": [ "Cantonese", "Sinological-IPA" ] }, { "ipa": "/mu⁵¹ ɕy⁵⁵/" }, { "ipa": "/mʊk̚² sɵy̯⁵⁵/" } ], "word": "木須" }
{ "derived": [ { "word": "木須肉" }, { "word": "木须肉" } ], "descendants": [ { "depth": 1, "templates": [ { "args": { "1": "en", "2": "moo shu", "bor": "1" }, "expansion": "→ English: moo shu", "name": "desc" } ], "text": "→ English: moo shu" } ], "etymology_examples": [ { "english": "In shops of northern China, people stir-fry meat with eggs and call the dish “muxi pork”, because of its mottled yellow appearance.", "raw_tags": [ "Classical Chinese", "Traditional Chinese" ], "roman": "Běifāng diàn zhōng yǐ jīzǐ chǎo ròu, míng mùxī ròu, gài qǔ qí yǒu suì huáng sè yě.", "tags": [ "Pinyin" ], "text": "北方店中以雞子炒肉,名木樨肉,蓋取其有碎黃色也。", "type": "example" }, { "english": "In shops of northern China, people stir-fry meat with eggs and call the dish “muxi pork”, because of its mottled yellow appearance.", "raw_tags": [ "Classical Chinese", "Simplified Chinese" ], "roman": "Běifāng diàn zhōng yǐ jīzǐ chǎo ròu, míng mùxī ròu, gài qǔ qí yǒu suì huáng sè yě.", "tags": [ "Pinyin" ], "text": "北方店中以鸡子炒肉,名木樨肉,盖取其有碎黄色也。", "type": "example" } ], "etymology_templates": [ { "args": { "1": "木樨", "2": "sweet osmanthus" }, "expansion": "木樨 (mùxī, “sweet osmanthus”)", "name": "zh-l" } ], "etymology_text": "From the flower of the plant 木樨 (mùxī, “sweet osmanthus”), due to a similar appearance.\nQing-dynasty official and writer Liang Gongchen recorded the following in his Scribbled Notes on the Gardens of the North and East, 3:\n:\nThe pronunciation is due to assimilation of vowel roundness.", "forms": [ { "form": "木须", "raw_tags": [ "Simplified Chinese" ] } ], "head_templates": [ { "args": { "1": "zh", "2": "noun" }, "expansion": "木須", "name": "head" } ], "lang": "Chinese", "lang_code": "zh", "pos": "noun", "senses": [ { "categories": [ "Cantonese lemmas", "Cantonese nouns", "Chinese entries with incorrect language header", "Chinese lemmas", "Chinese nouns", "Chinese terms spelled with 木", "Chinese terms spelled with 須", "Chinese terms with IPA pronunciation", "Mandarin lemmas", "Mandarin nouns", "Pages with 1 entry", "Pages with entries" ], "glosses": [ "scrambled eggs, as cooked in dishes such as moo shu pork or egg drop soup" ], "links": [ [ "scrambled egg", "scrambled egg" ], [ "moo shu", "moo shu" ], [ "pork", "pork" ], [ "egg drop soup", "egg drop soup" ] ], "wikipedia": [ "Qing dynasty", "zh:梁恭辰" ] } ], "sounds": [ { "tags": [ "Mandarin", "Pinyin" ], "zh-pron": "mùxū" }, { "tags": [ "Mandarin", "bopomofo" ], "zh-pron": "ㄇㄨˋ ㄒㄩ" }, { "tags": [ "Cantonese", "Jyutping" ], "zh-pron": "muk⁶ seoi¹" }, { "tags": [ "Hanyu-Pinyin", "Mandarin" ], "zh-pron": "mùxū" }, { "tags": [ "Mandarin", "Tongyong-Pinyin" ], "zh-pron": "mùsyu" }, { "tags": [ "Mandarin", "Wade-Giles" ], "zh-pron": "mu⁴-hsü¹" }, { "tags": [ "Mandarin", "Yale" ], "zh-pron": "mù-syū" }, { "tags": [ "Gwoyeu-Romatsyh", "Mandarin" ], "zh-pron": "muhshiu" }, { "tags": [ "Mandarin", "Palladius" ], "zh-pron": "мусюй" }, { "tags": [ "Mandarin", "Palladius" ], "zh-pron": "musjuj" }, { "ipa": "/mu⁵¹ ɕy⁵⁵/", "tags": [ "Mandarin", "Sinological-IPA" ] }, { "tags": [ "Cantonese", "Yale" ], "zh-pron": "muhk sēui" }, { "tags": [ "Cantonese", "Pinyin" ], "zh-pron": "muk⁹ soey¹" }, { "tags": [ "Cantonese", "Guangdong-Romanization" ], "zh-pron": "mug⁶ sêu¹" }, { "ipa": "/mʊk̚² sɵy̯⁵⁵/", "tags": [ "Cantonese", "Sinological-IPA" ] }, { "ipa": "/mu⁵¹ ɕy⁵⁵/" }, { "ipa": "/mʊk̚² sɵy̯⁵⁵/" } ], "synonyms": [ { "roman": "mùxī", "word": "木樨" } ], "word": "木須" }
Download raw JSONL data for 木須 meaning in All languages combined (3.5kB)
{ "called_from": "pronunciations/296/20230324", "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'", "path": [ "木須" ], "section": "Chinese", "subsection": "", "title": "木須", "trace": "" } { "called_from": "pronunciations/296/20230324", "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'", "path": [ "木須" ], "section": "Chinese", "subsection": "", "title": "木須", "trace": "" }
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