See 打拋 on Wiktionary
{
"etymology_templates": [
{
"args": {
"1": "zh",
"2": "th",
"3": "กะเพรา"
},
"expansion": "Thai กะเพรา (gà-prao)",
"name": "bor"
}
],
"etymology_text": "From Thai กะเพรา (gà-prao).",
"forms": [
{
"form": "打抛",
"raw_tags": [
"Simplified Chinese"
]
},
{
"form": "嘎拋"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "打拋",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"_dis": "89 11",
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "86 14",
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "93 7",
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "67 33",
"kind": "topical",
"langcode": "zh",
"name": "Foods",
"orig": "zh:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w+disamb"
}
],
"glosses": [
"holy basil (Ocimum tenuiflorum)"
],
"id": "en-打拋-zh-noun-GY7w1r99",
"links": [
[
"holy basil",
"holy basil"
],
[
"Ocimum tenuiflorum",
"Ocimum tenuiflorum#Translingual"
]
]
},
{
"categories": [
{
"kind": "topical",
"langcode": "zh",
"name": "Cooking",
"orig": "zh:Cooking",
"parents": [
"Food and drink",
"All topics",
"Fundamental"
],
"source": "w"
}
],
"examples": [
{
"english": "pork phat kaphrao",
"raw_tags": [
"Traditional Chinese"
],
"roman": "dǎpāo zhū",
"text": "打拋豬",
"type": "example"
},
{
"english": "pork phat kaphrao",
"raw_tags": [
"Simplified Chinese"
],
"roman": "dǎpāo zhū",
"text": "打抛猪",
"type": "example"
}
],
"glosses": [
"stir-fried holy basil; phat kaphrao"
],
"id": "en-打拋-zh-noun-hQ-JblwA",
"links": [
[
"cooking",
"cooking#Noun"
],
[
"stir-fried",
"stir-fried"
],
[
"holy basil",
"holy basil"
]
],
"raw_glosses": [
"(cooking) stir-fried holy basil; phat kaphrao"
],
"topics": [
"cooking",
"food",
"lifestyle"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "dǎpāo"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄉㄚˇ ㄆㄠ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "dǎpāo"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "dǎpao"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "ta³-pʻao¹"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "dǎ-pāu"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "daapau"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "дапао"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "dapao"
},
{
"ipa": "/tä²¹⁴⁻²¹ pʰɑʊ̯⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"ipa": "/tä²¹⁴⁻²¹ pʰɑʊ̯⁵⁵/"
}
],
"synonyms": [
{
"_dis1": "51 49",
"roman": "dǎpāoyè",
"sense": "holy basil",
"word": "打拋葉"
},
{
"_dis1": "51 49",
"roman": "dǎpāoyè",
"sense": "holy basil",
"word": "打抛叶"
},
{
"_dis1": "51 49",
"roman": "shèngluólè",
"sense": "holy basil",
"word": "聖羅勒"
},
{
"_dis1": "51 49",
"roman": "shèngluólè",
"sense": "holy basil",
"word": "圣罗勒"
},
{
"_dis1": "51 49",
"roman": "shénluólè",
"sense": "holy basil",
"word": "神羅勒"
},
{
"_dis1": "51 49",
"roman": "shénluólè",
"sense": "holy basil",
"word": "神罗勒"
},
{
"_dis1": "0 0",
"roman": "luólè",
"word": "羅勒"
},
{
"_dis1": "0 0",
"roman": "luólè",
"word": "罗勒"
},
{
"_dis1": "0 0",
"roman": "jīnbùhuàn",
"word": "金不換"
},
{
"_dis1": "0 0",
"roman": "jīnbùhuàn",
"word": "金不换"
},
{
"_dis1": "0 0",
"roman": "jiǔcéngtǎ",
"word": "九層塔"
},
{
"_dis1": "0 0",
"roman": "jiǔcéngtǎ",
"word": "九层塔"
},
{
"_dis1": "0 0",
"tags": [
"Hakka",
"Hokkien"
],
"word": "七層塔"
},
{
"_dis1": "0 0",
"tags": [
"Hakka",
"Hokkien"
],
"word": "七层塔"
},
{
"_dis1": "0 0",
"tags": [
"Teochew"
],
"word": "魚齋菜"
},
{
"_dis1": "0 0",
"tags": [
"Teochew"
],
"word": "鱼斋菜"
},
{
"_dis1": "0 0",
"word": "魚腥菜"
},
{
"_dis1": "0 0",
"word": "鱼腥菜"
}
],
"word": "打拋"
}
{
"categories": [
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms borrowed from Thai",
"Chinese terms derived from Thai",
"Chinese terms spelled with 打",
"Chinese terms spelled with 拋",
"Chinese terms with IPA pronunciation",
"Pages with 1 entry",
"Pages with entries",
"zh:Foods"
],
"etymology_templates": [
{
"args": {
"1": "zh",
"2": "th",
"3": "กะเพรา"
},
"expansion": "Thai กะเพรา (gà-prao)",
"name": "bor"
}
],
"etymology_text": "From Thai กะเพรา (gà-prao).",
"forms": [
{
"form": "打抛",
"raw_tags": [
"Simplified Chinese"
]
},
{
"form": "嘎拋"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "打拋",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"glosses": [
"holy basil (Ocimum tenuiflorum)"
],
"links": [
[
"holy basil",
"holy basil"
],
[
"Ocimum tenuiflorum",
"Ocimum tenuiflorum#Translingual"
]
]
},
{
"categories": [
"Mandarin terms with usage examples",
"zh:Cooking"
],
"examples": [
{
"english": "pork phat kaphrao",
"raw_tags": [
"Traditional Chinese"
],
"roman": "dǎpāo zhū",
"text": "打拋豬",
"type": "example"
},
{
"english": "pork phat kaphrao",
"raw_tags": [
"Simplified Chinese"
],
"roman": "dǎpāo zhū",
"text": "打抛猪",
"type": "example"
}
],
"glosses": [
"stir-fried holy basil; phat kaphrao"
],
"links": [
[
"cooking",
"cooking#Noun"
],
[
"stir-fried",
"stir-fried"
],
[
"holy basil",
"holy basil"
]
],
"raw_glosses": [
"(cooking) stir-fried holy basil; phat kaphrao"
],
"topics": [
"cooking",
"food",
"lifestyle"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "dǎpāo"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄉㄚˇ ㄆㄠ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "dǎpāo"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "dǎpao"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "ta³-pʻao¹"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "dǎ-pāu"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "daapau"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "дапао"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "dapao"
},
{
"ipa": "/tä²¹⁴⁻²¹ pʰɑʊ̯⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"ipa": "/tä²¹⁴⁻²¹ pʰɑʊ̯⁵⁵/"
}
],
"synonyms": [
{
"roman": "dǎpāoyè",
"sense": "holy basil",
"word": "打拋葉"
},
{
"roman": "dǎpāoyè",
"sense": "holy basil",
"word": "打抛叶"
},
{
"roman": "shèngluólè",
"sense": "holy basil",
"word": "聖羅勒"
},
{
"roman": "shèngluólè",
"sense": "holy basil",
"word": "圣罗勒"
},
{
"roman": "shénluólè",
"sense": "holy basil",
"word": "神羅勒"
},
{
"roman": "shénluólè",
"sense": "holy basil",
"word": "神罗勒"
},
{
"roman": "luólè",
"word": "羅勒"
},
{
"roman": "luólè",
"word": "罗勒"
},
{
"roman": "jīnbùhuàn",
"word": "金不換"
},
{
"roman": "jīnbùhuàn",
"word": "金不换"
},
{
"roman": "jiǔcéngtǎ",
"word": "九層塔"
},
{
"roman": "jiǔcéngtǎ",
"word": "九层塔"
},
{
"tags": [
"Hakka",
"Hokkien"
],
"word": "七層塔"
},
{
"tags": [
"Hakka",
"Hokkien"
],
"word": "七层塔"
},
{
"tags": [
"Teochew"
],
"word": "魚齋菜"
},
{
"tags": [
"Teochew"
],
"word": "鱼斋菜"
},
{
"word": "魚腥菜"
},
{
"word": "鱼腥菜"
}
],
"word": "打拋"
}
Download raw JSONL data for 打拋 meaning in All languages combined (3.2kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-02-17 from the enwiktionary dump dated 2025-02-02 using wiktextract (ca09fec and c40eb85). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.