"封肉" meaning in All languages combined

See 封肉 on Wiktionary

Noun [Chinese]

IPA: /hɔŋ⁴⁴⁻³³ baʔ³²/ [Hokkien, Kaohsiung, Taipei], /hɔŋ⁴⁴⁻²² baʔ³²/ [Hokkien, Xiamen], /hɔŋ³³ mãʔ⁵/ [Hokkien, Quanzhou], /hɔŋ⁴⁴⁻³³ baʔ³²/, /hɔŋ⁴⁴⁻²² baʔ³²/, /hɔŋ³³ mãʔ⁵/ Chinese transliterations: hong-bah, hong-mah, hong-bah [Hokkien, POJ], hong-bah [Hokkien, Tai-lo], hongbaq [Hokkien, Phofsit-Daibuun], hong-mah [Hokkien, POJ], hong-mah [Hokkien, Tai-lo], hongmaq [Hokkien, Phofsit-Daibuun]
Head templates: {{head|zh|noun}} 封肉
  1. (Quanzhou and Xiamen Hokkien) a kind of braised meat Tags: Hokkien, Quanzhou, Xiamen Synonyms: 扣肉 (kòuròu), 炕肉
    Sense id: en-封肉-zh-noun-UIrWeAkZ Categories (other): Chinese entries with incorrect language header, Quanzhou Hokkien, Xiamen Hokkien

Download JSON data for 封肉 meaning in All languages combined (1.9kB)

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ceb",
            "2": "humba",
            "bor": "1"
          },
          "expansion": "→ Cebuano: humba",
          "name": "desc"
        }
      ],
      "text": "→ Cebuano: humba"
    },
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "tl",
            "2": "humba",
            "bor": "1"
          },
          "expansion": "→ Tagalog: humba",
          "name": "desc"
        }
      ],
      "text": "→ Tagalog: humba"
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "封肉",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Quanzhou Hokkien",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Xiamen Hokkien",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "a kind of braised meat"
      ],
      "id": "en-封肉-zh-noun-UIrWeAkZ",
      "links": [
        [
          "braised",
          "braised"
        ],
        [
          "meat",
          "meat"
        ]
      ],
      "raw_glosses": [
        "(Quanzhou and Xiamen Hokkien) a kind of braised meat"
      ],
      "synonyms": [
        {
          "roman": "kòuròu",
          "word": "扣肉"
        },
        {
          "word": "炕肉"
        }
      ],
      "tags": [
        "Hokkien",
        "Quanzhou",
        "Xiamen"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "hong-bah"
    },
    {
      "zh-pron": "hong-mah"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "hong-bah"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "hong-bah"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "hongbaq"
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻³³ baʔ³²/",
      "tags": [
        "Hokkien",
        "Kaohsiung",
        "Taipei"
      ]
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻²² baʔ³²/",
      "tags": [
        "Hokkien",
        "Xiamen"
      ]
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "hong-mah"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "hong-mah"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "hongmaq"
    },
    {
      "ipa": "/hɔŋ³³ mãʔ⁵/",
      "tags": [
        "Hokkien",
        "Quanzhou"
      ]
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻³³ baʔ³²/"
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻²² baʔ³²/"
    },
    {
      "ipa": "/hɔŋ³³ mãʔ⁵/"
    }
  ],
  "word": "封肉"
}
{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "ceb",
            "2": "humba",
            "bor": "1"
          },
          "expansion": "→ Cebuano: humba",
          "name": "desc"
        }
      ],
      "text": "→ Cebuano: humba"
    },
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "tl",
            "2": "humba",
            "bor": "1"
          },
          "expansion": "→ Tagalog: humba",
          "name": "desc"
        }
      ],
      "text": "→ Tagalog: humba"
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "封肉",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Hokkien lemmas",
        "Hokkien nouns",
        "Quanzhou Hokkien",
        "Xiamen Hokkien"
      ],
      "glosses": [
        "a kind of braised meat"
      ],
      "links": [
        [
          "braised",
          "braised"
        ],
        [
          "meat",
          "meat"
        ]
      ],
      "raw_glosses": [
        "(Quanzhou and Xiamen Hokkien) a kind of braised meat"
      ],
      "tags": [
        "Hokkien",
        "Quanzhou",
        "Xiamen"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "hong-bah"
    },
    {
      "zh-pron": "hong-mah"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "hong-bah"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "hong-bah"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "hongbaq"
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻³³ baʔ³²/",
      "tags": [
        "Hokkien",
        "Kaohsiung",
        "Taipei"
      ]
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻²² baʔ³²/",
      "tags": [
        "Hokkien",
        "Xiamen"
      ]
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "hong-mah"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "hong-mah"
    },
    {
      "tags": [
        "Hokkien",
        "Phofsit-Daibuun"
      ],
      "zh-pron": "hongmaq"
    },
    {
      "ipa": "/hɔŋ³³ mãʔ⁵/",
      "tags": [
        "Hokkien",
        "Quanzhou"
      ]
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻³³ baʔ³²/"
    },
    {
      "ipa": "/hɔŋ⁴⁴⁻²² baʔ³²/"
    },
    {
      "ipa": "/hɔŋ³³ mãʔ⁵/"
    }
  ],
  "synonyms": [
    {
      "roman": "kòuròu",
      "word": "扣肉"
    },
    {
      "word": "炕肉"
    }
  ],
  "word": "封肉"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-01 from the enwiktionary dump dated 2024-04-21 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.